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The effects of feeding various forages on fatty acid composition of bovine milk fat: A review
The effects of feeding various forages on fatty acid composition of bovine milk fat: A review
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The effects of feeding various forages on fatty acid composition of bovine milk fat: A review

Kalac, P.,Jihoceska Univ., Ceske Budejovice (Czech Republic). Zemedelska Fakulta ; Samkova, E.,Jihoceska Univ., Ceske Budejovice (Czech Republic). Zemedelska Fakulta

Czech Journal of Animal Science, 2010-12, Vol.55 (12), p.521-537 [Periódico revisado por pares]

Czech Academy of Agricultural Sciences

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2
Trans-octadecenoic acids and milk fat depression in lactating dairy cows
Trans-octadecenoic acids and milk fat depression in lactating dairy cows
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Trans-octadecenoic acids and milk fat depression in lactating dairy cows

Griinari, J.M. (Valio Ltd., Helsinki, Finland.) ; Dwyer, D.A ; McGuire, M.A ; Bauman, D.E ; Palmquist, D.L ; Nurmela, K.V.V

Journal of dairy science, 1998-05, Vol.81 (5), p.1251-1261 [Periódico revisado por pares]

Savoy, IL: Am Dairy Sci Assoc

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3
Effect of an enteric-coated fish-oil preparation on relapses in Crohn's disease
Effect of an enteric-coated fish-oil preparation on relapses in Crohn's disease
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Effect of an enteric-coated fish-oil preparation on relapses in Crohn's disease

Belluzzi, A. (University of Bologna, Bologna.) ; Brignola, C ; Campieri, M ; Pera, A ; Boschi, S ; Miglioli, M

The New England journal of medicine, 1996-06, Vol.334 (24), p.1557-1560 [Periódico revisado por pares]

Boston, MA: Massachusetts Medical Society

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4
Enhancing unsaturated fatty acids in ewe's milk by feeding rapeseed or linseed oil
Enhancing unsaturated fatty acids in ewe's milk by feeding rapeseed or linseed oil
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Enhancing unsaturated fatty acids in ewe's milk by feeding rapeseed or linseed oil

Cieslak, A.,University of Life Sciences, Poznan (Poland). Dept. of Animal Nutrition and Feed Management ; Kowalczyk, J.,Polish Academy of Sciences, Jablonna (Poland). The Kielanowski Inst. of Animal Physiology and Nutrition ; Czauderna, M.,Polish Academy of Sciences, Jablonna (Poland). The Kielanowski Inst. of Animal Physiology and Nutrition ; Potkanski, A.,University of Life Sciences, Poznan (Poland). Dept. of Animal Nutrition and Feed Management ; Szumacher-Strabel, M.,University of Life Sciences, Poznan (Poland). Dept. of Animal Nutrition and Feed Management

Czech Journal of Animal Science, 2010-11, Vol.55 (11), p.496-504 [Periódico revisado por pares]

Czech Academy of Agricultural Sciences

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5
Fish and human health
Fish and human health
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Fish and human health

Lands, William E.M

Orlando (USA): Academic Press 1986

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6
The effect of omega-3 enriched meat production on lipid peroxidation, antioxidative status, immune response and tibia bone characteristics in Japanese quail
The effect of omega-3 enriched meat production on lipid peroxidation, antioxidative status, immune response and tibia bone characteristics in Japanese quail
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The effect of omega-3 enriched meat production on lipid peroxidation, antioxidative status, immune response and tibia bone characteristics in Japanese quail

Ebeid, T.,Kafrelsheikh Univ., Kafr El-Sheikh (Egypt). Dept. of Poultry Production ; Fayoud, A.,Kafrelsheikh Univ., Kafr El-Sheikh (Egypt). Dept. of Poultry Production ; Abou El-Soud, S.,Kafrelsheikh Univ., Kafr El-Sheikh (Egypt). Dept. of Poultry Production ; Eid, Y.,Kafrelsheikh Univ., Kafr El-Sheikh (Egypt). Dept. of Poultry Production ; El-Habbak, M.,Kafrelsheikh Univ., Kafr El-Sheikh (Egypt). Dept. of Poultry Production

Czech Journal of Animal Science, 2011-07, Vol.56 (7), p.314-324 [Periódico revisado por pares]

Czech Academy of Agricultural Sciences

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7
Maternal nutrition affects the composition of follicular fluid and transcript content in gilt oocytes
Maternal nutrition affects the composition of follicular fluid and transcript content in gilt oocytes
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Maternal nutrition affects the composition of follicular fluid and transcript content in gilt oocytes

Warzych, E.,University of Life Sciences, Lublin (Poland). Faculty of Animal Breeding and Biology ; Cieslak, A.,University of Life Sciences, Lublin (Poland). Faculty of Animal Breeding and Biology ; Pawlak, P.,University of Life Sciences, Lublin (Poland). Faculty of Animal Breeding and Biology ; Renska, N.,University of Life Sciences, Lublin (Poland). Faculty of Animal Breeding and Biology ; Pers-Kamczyc, E.,University of Life Sciences, Lublin (Poland). Faculty of Animal Breeding and Biology ; Lechniak, D.,University of Life Sciences, Lublin (Poland). Faculty of Animal Breeding and Biology

Veterinární medicína, 2011-01, Vol.56 (4), p.156-167 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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8
Dietary influences on serum lipids and lipoproteins
Dietary influences on serum lipids and lipoproteins
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Dietary influences on serum lipids and lipoproteins

Grundy, SM ; Denke, MA

Journal of lipid research, 1990-07, Vol.31 (7), p.1149-1172 [Periódico revisado por pares]

United States: Elsevier Inc

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9
The effect of linseed oil supplementation of the diet on the content of fatty acids in the egg yolk
The effect of linseed oil supplementation of the diet on the content of fatty acids in the egg yolk
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The effect of linseed oil supplementation of the diet on the content of fatty acids in the egg yolk

Hudeckova, P., Veterinarni a Farmaceuticka Univ., Brno (Czech Republic). Ustav Vyzivy, Zootechniky a Zoohygieny ; Rusnikova, L., Veterinarni a Farmaceuticka Univ., Brno (Czech Republic). Ustav Vyzivy, Zootechniky a Zoohygieny ; Strakova, E., Veterinarni a Farmaceuticka Univ., Brno (Czech Republic). Ustav Vyzivy, Zootechniky a Zoohygieny ; Suchy, P., Veterinarni a Farmaceuticka Univ., Brno (Czech Republic). Ustav Vyzivy, Zootechniky a Zoohygieny ; Marada, P., Mendelova Univ., Brno (Czech Republic). Ustav Zemedelske, Potravinarske a Environmentalni Techniky ; Machacek, M., Veterinarni a Farmaceuticka Univ., Brno (Czech Republic). Ustav Vyzivy, Zootechniky a Zoohygieny

Acta veterinaria Brno, 2012-06, Vol.81 (2), p.159-162 [Periódico revisado por pares]

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10
Effect of different dietary polar lipid levels and different n−3 HUFA content in polar lipids on gut and liver histological structure of gilthead seabream ( Sparus aurata) larvae
Effect of different dietary polar lipid levels and different n−3 HUFA content in polar lipids on gut and liver histological structure of gilthead seabream ( Sparus aurata) larvae
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Effect of different dietary polar lipid levels and different n−3 HUFA content in polar lipids on gut and liver histological structure of gilthead seabream ( Sparus aurata) larvae

Salhi, M ; Hernández-Cruz, C.M ; Bessonart, M ; Izquierdo, M.S ; Fernández-Palacios, H

Aquaculture, 1999-09, Vol.179 (1), p.253-263 [Periódico revisado por pares]

Amsterdam: Elsevier B.V

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