Result Number | Material Type | Add to My Shelf Action | Record Details and Options |
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1 |
Material Type: Artigo
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Comparison of exam results in Mathematics at Faculty of Economics and Management, Slovak University of Agriculture in NitraMatušek, Vladimír ; Hornyák Gregáňová, RadomíraMathematics in education, research and applications, 2019-12, Vol.5 (2), p.78-83 [Periódico revisado por pares]Texto completo disponível |
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2 |
Material Type: Artigo
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Comparison of study results in selected subjects depending on study program in Faculty of economics and management, Slovak University of Agriculture in NitraHornyák Gregáňová, Radomíra ; Pietriková, MiriamMathematics in education, research and applications, 2016-10, Vol.2 (1), p.22-28 [Periódico revisado por pares]Texto completo disponível |
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3 |
Material Type: Artigo
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Analysis of the process of abrasive wear under experimental conditionsKucera, M., Slovak University of Agriculture, Nitra (Slovak Republic). Faculty of Engineering ; Choteborsky, R., Czech Univ. of Life Sciences, Prague (Czech Republic). Faculty of EngineeringScientia agriculturae Bohemica, 2013-06, Vol.44 (2), p.102-106 [Periódico revisado por pares]Texto completo disponível |
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4 |
Material Type: Artigo
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Sensory quality of poultry meat after propolis applicationHaščík, P., Slovak Univ. of Agriculture in Nitra (Slovak Republic).Faculty of Biotechnology and Food Sciences, Department of Animal Products Evaluation and Processing ; Garlík, J ; Ibrahim Omer Elamin Elimam ; Kačániová, M ; Pochop, J ; Bobko, M ; Kročko, M ; Benczová, EJournal of microbiology, biotechnology and food sciences, 2011-10, Vol.1 (2), p.172-186Nitra: Faculty of Biotechnology and Food SciencesTexto completo disponível |
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5 |
Material Type: Artigo
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Effects of propolis extracts in chickens diet against Salmonellatypimurium detected by real-time PCRPochop, J., Slovak Univ. of Agriculture in Nitra (Slovak Republic). Faculty of Biotechnology and Food Sciences, Department of Microbiology ; Kačániová, M ; Hleba, LJournal of microbiology, biotechnology and food sciences, 2011-10, Vol.1 (2)Texto completo disponível |
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6 |
Material Type: Artigo
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Effect of probiotic supplementation on selected indices of energy profile and antioxidant status of energy profile and antioxidant status of chickensCapcarová, M., Slovak Univ. of Agriculture in Nitra (Slovak Republic). Faculty of Biotechnology and Food Sciences, Department of Animal Physiology ; Weis, J ; Hrnčár, C ; Kolesárová, A ; Petruška, P ; Kalafová, A ; Pál, GJournal of microbiology, biotechnology and food sciences, 2011-10, Vol.1 (2)Texto completo disponível |
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7 |
Material Type: Artigo
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The evaluation of qualitative indicators of chosen species of small fruitsHabánová, M., Slovak University of Agriculture in Nitra (Slovak Republic). Faculty of Agrobiology and Food Resources, Department of Human Nutrition ; Habán, M ; Vaverková, Š, Comenius Univ., Bratislava (Slovak Republic). Pharmaceutical FacultyActa Fytotechnica et Zootechnica (Slovak Republic), 2011, Vol.14 [Periódico revisado por pares]Texto completo disponível |
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8 |
Material Type: Artigo
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Antimicrobial effect of essential oils from plants collected from different localitiesMikulášová, M., Comenius University, Bratislava (Slovak Republic). Faculty of Natural Sciences, Institute of Cell Biology ; Vaverková, Š, Comenius Univ., Bratislava (Slovak Republic), Pharmaceutical Faculty ; Habánová, M., Slovak University of Agriculture in Nitra (Slovak Republic), Faculty of Agrobiology and Food Resources, Department of Human Nutrition ; Birošová, A., Slovak University of Technology, Bratislava (Slovak Republic)Acta Fytotechnica et Zootechnica (Slovak Republic), 2011, Vol.14 (2) [Periódico revisado por pares]Texto completo disponível |
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9 |
Material Type: Artigo
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Content and composition of the essential oil from flowerheads of Chamaemelum nobile (L.) AllVaverková, Š., Comenius Univ., Bratislava (Slovak Republic). Pharmaceutical Faculty ; Mikulášová, M., Comenius Univ., Bratislava (Slovak Republic). Pharmaceutical Faculty ; Mistríková, I ; Habán, M., Slovak University of Agriculture in Nitra (Slovak Republic). Faculty of Agrobiology and Food Resources, Department of Sustainable Agriculture and HerbologyActa Fytotechnica et Zootechnica (Slovak Republic), 2011, Vol.14 [Periódico revisado por pares]Texto completo disponível |
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10 |
Material Type: Artigo
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Biofilm formation on stainless steel surfaces in food industry environmentČapla, J., Slovak Univ. of Agriculture in Nitra (Slovak Republic). Faculty of Biotechnology and Food Science ; Zajác, P., Slovak Univ. of Agriculture in Nitra (Slovak Republic). Faculty of Biotechnology and Food Science ; Golian, J., Slovak Univ. of Agriculture in Nitra (Slovak Republic). Faculty of Biotechnology and Food Science ; Vietoris, V., Slovak Univ. of Agriculture in Nitra (Slovak Republic). Faculty of Biotechnology and Food SciencePotravinárstvo (Slovak Republic), 2009, Vol.3 (1) [Periódico revisado por pares]Texto completo disponível |