skip to main content
Idioma:
Mostrar Somente
Refinado por: Base de dados/Biblioteca: Taylor & Francis Online remover Science Citation Index Expanded (Web of Science) remover
Result Number Material Type Add to My Shelf Action Record Details and Options
1
Comparison of headspace and distillation techniques for soy sauce aroma in relation to analysis by silica capillary gas chromatography and sensory evaluation
Comparison of headspace and distillation techniques for soy sauce aroma in relation to analysis by silica capillary gas chromatography and sensory evaluation
Material Type:
Artigo 		Adicionar ao Meu Espaço

Comparison of headspace and distillation techniques for soy sauce aroma in relation to analysis by silica capillary gas chromatography and sensory evaluation

Aishima, T. (Noda Inst. for Scientific Research, Chiba (Japan))

Agricultural and biological chemistry, 1982-01, Vol.46 (11), p.2759-2767

Taylor & Francis

Texto completo disponível

Citações Citado por
2
Glass capillary chromatographic profiles of soy sauce aroma correlated with sensory assessment
Glass capillary chromatographic profiles of soy sauce aroma correlated with sensory assessment
Material Type:
Artigo 		Adicionar ao Meu Espaço

Glass capillary chromatographic profiles of soy sauce aroma correlated with sensory assessment

Aishima, T. (Noda Inst. for Scientific Research, Chiba (Japan))

Agricultural and biological chemistry, 1981-12, Vol.45 (12), p.2847-2853

Taylor & Francis

Texto completo disponível

Citações Citado por
3
Relationship between plant density and yield for two spring cultivars of oilseed rape (Brassica napus L.)
Relationship between plant density and yield for two spring cultivars of oilseed rape (Brassica napus L.)
Material Type:
Artigo 		Adicionar ao Meu Espaço

Relationship between plant density and yield for two spring cultivars of oilseed rape (Brassica napus L.)

Al-Barzinjy, M ; Stoelen, O ; Christiansen, J.L ; Jensen, J.E. (Kongelige Veterinaer- og Landbohoejskole, Copenhagen (Denmark))

Acta agriculturae Scandinavica. Section B, Soil and plant science, 1999-09, Vol.49 (3), p.129-133 [Periódico revisado por pares]

Texto completo disponível

Citações Citado por
4
Decomposition of lipid hydroperoxide by soybean lipoxygenase-1 under aerobic conditions studied by high performance liquid chromatography and the spin trapping method
Decomposition of lipid hydroperoxide by soybean lipoxygenase-1 under aerobic conditions studied by high performance liquid chromatography and the spin trapping method
Material Type:
Artigo 		Adicionar ao Meu Espaço

Decomposition of lipid hydroperoxide by soybean lipoxygenase-1 under aerobic conditions studied by high performance liquid chromatography and the spin trapping method

Aoshima, H. (Yamaguchi Univ. (Japan). Faculty of Literature and Science) ; Kajiwara, T ; Hatanaka, A

Agricultural and biological chemistry, 1981-10, Vol.45 (10), p.2245-2251

Taylor & Francis

Texto completo disponível

Citações Citado por
5
Swedish soil fertility experiments
Swedish soil fertility experiments
Material Type:
Artigo 		Adicionar ao Meu Espaço

Swedish soil fertility experiments

Carlgren, K. (SLU, Uppsala (Sweden)) ; Mattsson, L

Acta agriculturae Scandinavica. Section B, Soil and plant science, 2001, Vol.51 (2), p.49-76 [Periódico revisado por pares]

Taylor & Francis Group

Texto completo disponível

Citações Citado por
6
Seed yield and sulphur partitioning in two inbred lines of low and high glucosinolate oilseed rape (Brassica napus L.) and their hybrids at three levels of sulphur supply
Seed yield and sulphur partitioning in two inbred lines of low and high glucosinolate oilseed rape (Brassica napus L.) and their hybrids at three levels of sulphur supply
Material Type:
Artigo 		Adicionar ao Meu Espaço

Seed yield and sulphur partitioning in two inbred lines of low and high glucosinolate oilseed rape (Brassica napus L.) and their hybrids at three levels of sulphur supply

Davik, J ; Bakken, A.K. (Kvithamar Research Centre, Stjoerdal (Norway))

Acta agriculturae Scandinavica. Section B, Soil and plant science, 1999-09, Vol.49 (3), p.184-188 [Periódico revisado por pares]

Texto completo disponível

Citações Citado por
7
Cuphea: a new plant source of medium-chain fatty acids
Cuphea: a new plant source of medium-chain fatty acids
Material Type:
Artigo 		Adicionar ao Meu Espaço

Cuphea: a new plant source of medium-chain fatty acids

Graham, S.A. (Kent State University, Kent, OH)

Critical reviews in food science and nutrition, 1989, Vol.28 (2), p.139-173 [Periódico revisado por pares]

United States: Taylor & Francis Group

Texto completo disponível

Citações Citado por
8
Lipophilization of soybean glycinin: Covalent attachment to long chain fatty acids
Lipophilization of soybean glycinin: Covalent attachment to long chain fatty acids
Material Type:
Artigo 		Adicionar ao Meu Espaço

Lipophilization of soybean glycinin: Covalent attachment to long chain fatty acids

Haque, A ; Kito, M. (Kyoto Univ., Uji (Japan). Research Inst. for Food Science)

Agricultural and biological chemistry, 1982-02, Vol.46 (2), p.597-599

Taylor & Francis

Texto completo disponível

Citações Citado por
9
Effects of rheological properties and molecular weight distribution on the spinnability of soy protein
Effects of rheological properties and molecular weight distribution on the spinnability of soy protein
Material Type:
Artigo 		Adicionar ao Meu Espaço

Effects of rheological properties and molecular weight distribution on the spinnability of soy protein

Hayakawa, I ; Katsuta, K ; Kawasaki, S. (Kyushu Univ., Fukuoka (Japan). Faculty of Agriculture)

Agricultural and biological chemistry, 1982-08, Vol.46 (8), p.1997-2001

Taylor & Francis

Texto completo disponível

Citações Citado por
10
Effects of relative humidity on aggregation of [stored] soybean 7S and 11S globulins
Effects of relative humidity on aggregation of [stored] soybean 7S and 11S globulins
Material Type:
Artigo 		Adicionar ao Meu Espaço

Effects of relative humidity on aggregation of [stored] soybean 7S and 11S globulins

Hoshi, Y ; Yamauchi, F. (Tohoku Univ., Sendai (Japan). Faculty of Agriculture) ; Shibasaki, K

Agricultural and biological chemistry, 1982-06, Vol.46 (6), p.1513-1517

Taylor & Francis

Texto completo disponível

Citações Citado por

Personalize Seus Resultados

  1. Editar

Refine Search Results

Expandir Meus Resultados

  1.   

Mostrar Somente

  1. Revistas revisadas por pares (7)

  • Realização: ABCD-USP USP   Logos de Redes Sociais: Freepik

Buscando em bases de dados remotas. Favor aguardar.