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Material Type: Artigo
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Oligosaccharide content of ten varieties of dark-coated soybeansBianchi, Maria de Lourdes P ; Silva, Hugo C ; Braga, Gilberto LJournal of agricultural and food chemistry, 1984-03, Vol.32 (2), p.355-357 [Periódico revisado por pares]Washington, DC: American Chemical SocietyTexto completo disponível |
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Material Type: Artigo
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Enzymatic degradation of glycosaminoglycans in molluscs: Formation of glucuronic acid and N-acetylhexosamines from heparan sulfate and chondroitin sulfate by enzymes from three species of molluscs of the classes gastropoda and pelecypodade Souza, J.Felipe ; Medeiros, Maria G.L. ; Paiva, Vania M.P. ; Nader, Helena B. ; Dietrich, Carl P.Comparative biochemistry and physiology. B, Comparative biochemistry, 1985, Vol.82 (2), p.223-227New York, NY: Elsevier IncSem texto completo |
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Material Type: Artigo
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Proteolytic Activity of Lactobacillus bulgaricus Grown in MilkAbraham, Analia G. ; De Antoni, Graciela L. ; Añon, Maria C.Journal of dairy science, 1993-06, Vol.76 (6), p.1498-1505 [Periódico revisado por pares]Savoy, IL: Elsevier IncTexto completo disponível |
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Material Type: Artigo
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A method of screening for highly inhibitory lactic acid bacteria[]Kociubinski, G.L. (CIDCA, La Plata, Argentina.) ; Perez, P.F ; Anon, M.C ; Antoni, G.L. deJournal of food protection, 1996-07, Vol.59 (7), p.739-745 [Periódico revisado por pares]Des Moines, IA: International Association of Milk, Food and Environmental SanitariansTexto completo disponível |
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Material Type: Artigo
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Structure and pharmacological activities of a sulfated xylofucoglucuronan from the alga Spatoglossum schröederiLeite, Edda L ; Medeiros, Maria G.L ; Rocha, Hugo A.O ; Farias, Guacyra G.M ; da Silva, Luci F ; Chavante, Suely F ; de Abreu, Luiz D ; Dietrich, Carl P ; Nader, Helena BPlant science (Limerick), 1998-03, Vol.132 (2), p.215-228 [Periódico revisado por pares]Shannon: Elsevier Ireland LtdTexto completo disponível |
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Material Type: Artigo
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Indicators for the total duration of premenopausal endogenous estrogen exposure in relation to BMDHagemans, Maria L.C. ; van der Schouw, Yvonne T. ; de Kleijn, Miriam J.J. ; van Staveren, Wija A. ; Pop, Victor J.M. ; Leusink, Geraline L. ; Grobbee, Diederick E.Human reproduction (Oxford), 2004-09, Vol.19 (9), p.2163-2169 [Periódico revisado por pares]Oxford: Oxford University PressTexto completo disponível |
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Material Type: Artigo
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Links between morphology and physiology of Ganoderma lucidum in submerged culture for the production of exopolysaccharideWagner, Ricardo ; Mitchell, David Alexander ; Sassaki, Guilherme Lanzi ; Amazonas, Maria Angela Lopes de AlmeidaJournal of biotechnology, 2004-10, Vol.114 (1), p.153-164 [Periódico revisado por pares]Lausanne: Elsevier B.VTexto completo disponível |
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Material Type: Artigo
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Development of an immunochemical method to detect Lactobacillus kefirGarrote, G.L ; Serradell, M.A ; Abraham, A.G ; Anon, M.C ; Fossati, C.A ; Antoni, G.L. deFood and Agricultural Immunology, 2005-09, Vol.16 (1-4), p.221-233 [Periódico revisado por pares]London: Taylor & Francis GroupTexto completo disponível |
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Material Type: Artigo
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Characterization of homofermentative lactobacilli isolated from kefir grains: potential use as probioticGolowczyc, Marina A ; Gugliada, Maria J ; Hollmann, Axel ; Delfederico, Lucrecia ; Garrote, Graciela L ; Abraham, Analía G ; Semorile, Liliana ; De Antoni, GracielaJournal of dairy research, 2008-05, Vol.75 (2), p.211-217 [Periódico revisado por pares]Cambridge, UK: Cambridge University PressTexto completo disponível |