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Carbon catabolite control of the metabolic network in Bacillus subtilis
Carbon catabolite control of the metabolic network in Bacillus subtilis
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Carbon catabolite control of the metabolic network in Bacillus subtilis

Fujita, Y.(Fukuyama Univ., Hiroshima (Japan). Faculty of Life Science and Biotechnology)

Bioscience, biotechnology, and biochemistry, 2009-02, Vol.73 (2), p.245-259 [Periódico revisado por pares]

Tokyo: Japan Society for Bioscience, Biotechnology, and Agrochemistry

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Non-destructive optical detection of pigment changes during leaf senescence and fruit ripening
Non-destructive optical detection of pigment changes during leaf senescence and fruit ripening
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Non-destructive optical detection of pigment changes during leaf senescence and fruit ripening

Merzlyak, M.N ; Gitelson, A.A ; Chivkunova, O.B ; Rakitin, V.Y

Physiologia plantarum, 1999-05, Vol.106 (1), p.135-141 [Periódico revisado por pares]

Copenhagen: Munksgaard

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Identification of the SAAT gene involved in strawberry flavor biogenesis by use of DNA microarrays
Identification of the SAAT gene involved in strawberry flavor biogenesis by use of DNA microarrays
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Identification of the SAAT gene involved in strawberry flavor biogenesis by use of DNA microarrays

Aharoni, A ; Keizer, L.C.P ; Bouwmeester, H.J ; Sun, Z.K ; Alvarez-Huerta, M ; Verhoeven, H.A ; Blaas, J ; Houwelingen, A.M.M.L. van ; Vos, R.C.H. de ; Voet, H. van der ; Jansen, R.C ; Guis, M ; Mol, J ; Davis, R.W ; Schena, M ; Tunen, A.J. van ; O'Connell, A.P

The Plant cell, 2000-05, Vol.12 (5), p.647-661 [Periódico revisado por pares]

United States: American Society of Plant Physiologists

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4
Inhibitors of ethylene responses in plants at the receptor level: Recent developments
Inhibitors of ethylene responses in plants at the receptor level: Recent developments
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Inhibitors of ethylene responses in plants at the receptor level: Recent developments

Sisler, E.C ; Serek, M. (Kongelige Veterinaer- og Landbohoejskole, Copenhagen (Denmark))

Physiologia plantarum, 1997-07, Vol.100 (3), p.577-582 [Periódico revisado por pares]

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5
Changes in Ear and Kernel Characteristics of Colored Waxy Corn Hybrids During Ripening with Different Sowing Dates
Changes in Ear and Kernel Characteristics of Colored Waxy Corn Hybrids During Ripening with Different Sowing Dates
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Changes in Ear and Kernel Characteristics of Colored Waxy Corn Hybrids During Ripening with Different Sowing Dates

Kim, M.J., Department of Central Area Crop Science, NICS, RDA, Suwon, Republic of Korea ; Lee, J.E., National Institute of Crop Science, RDA, Wanju, Republic of Korea ; Kim, J.T., Department of Central Area Crop Science, NICS, RDA, Suwon, Republic of Korea ; Jung, G.H., Department of Central Area Crop Science, NICS, RDA, Suwon, Republic of Korea ; Lee, J.S., Department of Central Area Crop Science, NICS, RDA, Suwon, Republic of Korea ; Kim, S.L., National Institute of Crop Science, RDA, Wanju, Republic of Korea ; Youn, K.J., Konkuk University, Seoul, Republic of Korea ; Kim, W.H., Department of Central Area Crop Science, NICS, RDA, Suwon, Republic of Korea ; Chung, I.M., Konkuk University, Seoul, Republic of Korea

Korean journal of crop science, 2015-09, Vol.60 (3) [Periódico revisado por pares]

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6
Ethylene and fruit ripening
Ethylene and fruit ripening
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Ethylene and fruit ripening

Lelievre, J.-M ; Latche, A ; Jones, B ; Bouzayen, M ; Pech, J.-C

Physiologia plantarum, 1997-12, Vol.101 (4), p.727-739 [Periódico revisado por pares]

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7
Analysis of the expression of anthocyanin pathway genes in developing Vitis vinifera L. cv Shiraz grape berries and the implications for pathway regulation
Analysis of the expression of anthocyanin pathway genes in developing Vitis vinifera L. cv Shiraz grape berries and the implications for pathway regulation
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Analysis of the expression of anthocyanin pathway genes in developing Vitis vinifera L. cv Shiraz grape berries and the implications for pathway regulation

Boss, P.K. (Cooperative Research Center for Viticulture, Glen Osmond, Australia.) ; Davies, C ; Robinson, S.P

Plant physiology (Bethesda), 1996-08, Vol.111 (4), p.1059-1066 [Periódico revisado por pares]

Rockville, MD: American Society of Plant Physiologists

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8
Firmness, dry-matter and soluble-solids assessment of postharvest kiwifruit by NIR spectroscopy
Firmness, dry-matter and soluble-solids assessment of postharvest kiwifruit by NIR spectroscopy
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Firmness, dry-matter and soluble-solids assessment of postharvest kiwifruit by NIR spectroscopy

McGlone, V.Andrew ; Kawano, Sumio

Postharvest biology and technology, 1998-04, Vol.13 (2), p.131-141 [Periódico revisado por pares]

Elsevier B.V

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9
Effect of two edible coatings with different permeability characteristics on mango ( Mangifera indica L.) ripening during storage
Effect of two edible coatings with different permeability characteristics on mango ( Mangifera indica L.) ripening during storage
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Effect of two edible coatings with different permeability characteristics on mango ( Mangifera indica L.) ripening during storage

Baldwin, E.A ; Burns, J.K ; Kazokas, W ; Brecht, J.K ; Hagenmaier, R.D ; Bender, R.J ; Pesis, E

Postharvest biology and technology, 1999-11, Vol.17 (3), p.215-226 [Periódico revisado por pares]

Elsevier B.V

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10
Polygalacturonases: many genes in search of a function
Polygalacturonases: many genes in search of a function
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Polygalacturonases: many genes in search of a function

Hadfield, K.A ; Bennett, A.B

Plant physiology (Bethesda), 1998-06, Vol.117 (2), p.337-343 [Periódico revisado por pares]

Rockville, MD: American Society of Plant Physiologists

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