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Nutrient intakes and medication use in elderly individuals with and without dry mouths
Nutrient intakes and medication use in elderly individuals with and without dry mouths
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Nutrient intakes and medication use in elderly individuals with and without dry mouths

Lee, Kyung Ah ; Park, Jung-Chul ; Park, Yoo Kyoung

Nutrition Research and Practice, 2020, 14(2), , pp.143-151 [Periódico revisado por pares]

Korea (South): 한국영양학회

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Dietary Assessment and Factors According to Fruits and Vegetables Intake in Korean Elderly People: Analysis of Data from the Korea National Health and Nutrition Examination Survey, 2013-2018
Dietary Assessment and Factors According to Fruits and Vegetables Intake in Korean Elderly People: Analysis of Data from the Korea National Health and Nutrition Examination Survey, 2013-2018
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Dietary Assessment and Factors According to Fruits and Vegetables Intake in Korean Elderly People: Analysis of Data from the Korea National Health and Nutrition Examination Survey, 2013-2018

Kwon, Yong-Suk ; Yang, Yu-Yeong ; Park, Younghee ; Park, Yoo-Kyoung ; Kim, Sohye

Nutrients, 2020-11, Vol.12 (11), p.3492 [Periódico revisado por pares]

Switzerland: MDPI AG

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Sugar-sweetened beverage consumption and bone health: a systematic review and meta-analysis
Sugar-sweetened beverage consumption and bone health: a systematic review and meta-analysis
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Sugar-sweetened beverage consumption and bone health: a systematic review and meta-analysis

Ahn, Hyejin ; Park, Yoo Kyoung

Nutrition journal, 2021-05, Vol.20 (1), p.41-41, Article 41 [Periódico revisado por pares]

England: BioMed Central Ltd

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4
Postprandial Glucose Response after Consuming Low-Carbohydrate, Low-Calorie Rice Cooked in a Carbohydrate-Reducing Rice Cooker
Postprandial Glucose Response after Consuming Low-Carbohydrate, Low-Calorie Rice Cooked in a Carbohydrate-Reducing Rice Cooker
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Postprandial Glucose Response after Consuming Low-Carbohydrate, Low-Calorie Rice Cooked in a Carbohydrate-Reducing Rice Cooker

Ahn, Hyejin ; Lee, Miran ; Shin, Hyeri ; Chung, Heajung-Angie ; Park, Yoo-Kyoung

Foods, 2022-04, Vol.11 (7), p.1050 [Periódico revisado por pares]

Switzerland: MDPI AG

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5
Six-week supplementation with Chlorella has favorable impact on antioxidant status in Korean male smokers
Six-week supplementation with Chlorella has favorable impact on antioxidant status in Korean male smokers
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Six-week supplementation with Chlorella has favorable impact on antioxidant status in Korean male smokers

Lee, Sun Hee, M.S ; Kang, Hae Jin, M.S ; Lee, Hye-Jin, M.S ; Kang, Myung-Hee, Ph.D ; Park, Yoo Kyoung, Ph.D

Nutrition (Burbank, Los Angeles County, Calif.), 2010-02, Vol.26 (2), p.175-183 [Periódico revisado por pares]

New York, NY: Elsevier Inc

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6
Trends and Dietary Assessment According to Fruit and Vegetable Intake in Korean Elderly People: Analysis Based on the Korea National Health and Nutrition Examination Survey 1998, 2008, and 2018
Trends and Dietary Assessment According to Fruit and Vegetable Intake in Korean Elderly People: Analysis Based on the Korea National Health and Nutrition Examination Survey 1998, 2008, and 2018
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Trends and Dietary Assessment According to Fruit and Vegetable Intake in Korean Elderly People: Analysis Based on the Korea National Health and Nutrition Examination Survey 1998, 2008, and 2018

Kwon, Yong-Seok ; Ryu, Jihye ; Yang, Yuyeong ; Park, Yoo-Kyoung ; Kim, Sohye

Foods, 2020-11, Vol.9 (11), p.1712 [Periódico revisado por pares]

MDPI AG

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7
Purple grape juice supplementation in smokers and antioxidant status according to different types of GST polymorphisms
Purple grape juice supplementation in smokers and antioxidant status according to different types of GST polymorphisms
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Purple grape juice supplementation in smokers and antioxidant status according to different types of GST polymorphisms

Cho, Mi-Ran ; Han, Jeong-Hwa ; Lee, Hye-Jin ; Park, Yoo Kyoung ; Kang, Myung-Hee

Journal of Clinical Biochemistry and Nutrition, 2015, Vol.56(1), pp.49-56 [Periódico revisado por pares]

Japan: SOCIETY FOR FREE RADICAL RESEARCH JAPAN

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8
Soy isoflavone supplementation improves longitudinal bone growth and bone quality in growing female rats
Soy isoflavone supplementation improves longitudinal bone growth and bone quality in growing female rats
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Soy isoflavone supplementation improves longitudinal bone growth and bone quality in growing female rats

Ahn, Hyejin ; Park, Yoo-Kyoung, Prof

Nutrition (Burbank, Los Angeles County, Calif.), 2017-05, Vol.37, p.68-73 [Periódico revisado por pares]

United States: Elsevier Inc

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9
High Dietary Fructose Intake on Cardiovascular Disease Related Parameters in Growing Rats
High Dietary Fructose Intake on Cardiovascular Disease Related Parameters in Growing Rats
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High Dietary Fructose Intake on Cardiovascular Disease Related Parameters in Growing Rats

Yoo, SooYeon ; Ahn, Hyejin ; Park, Yoo Kyoung

Nutrients, 2016-12, Vol.9 (1), p.11 [Periódico revisado por pares]

Switzerland: MDPI AG

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10
Association of dietary intakes of total and subtypes of fat substituted for carbohydrate with metabolic syndrome in Koreans
Association of dietary intakes of total and subtypes of fat substituted for carbohydrate with metabolic syndrome in Koreans
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Association of dietary intakes of total and subtypes of fat substituted for carbohydrate with metabolic syndrome in Koreans

Lee, Kyong Won ; Cho, Yoonsu ; Jo, Garam ; Park, Yoo Kyoung ; Shin, Min-Jeong

Endocrine Journal, 2016, Vol.63(11), pp.991-999 [Periódico revisado por pares]

Japan: The Japan Endocrine Society

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