skip to main content
Idioma:
Resultados 1 2 3 4 5 next page
Result Number Material Type Add to My Shelf Action Record Details and Options
1
RIFM fragrance ingredient safety assessment, 5-hydroxy-7-decenoic acid δ-lactone, CAS Registry Number 25524-95-2
RIFM fragrance ingredient safety assessment, 5-hydroxy-7-decenoic acid δ-lactone, CAS Registry Number 25524-95-2
Material Type:
Artigo 		Adicionar ao Meu Espaço

RIFM fragrance ingredient safety assessment, 5-hydroxy-7-decenoic acid δ-lactone, CAS Registry Number 25524-95-2

A. M Api D Belsito; D Botelho; M Bruze; G. A Burton Jr; J Buschmann; M. A Cancellieri; Maria Lúcia Zaidan Dagli; M Date; W Dekant; C Deodhar; A. D Fryer; L Jones; K Joshi; M Kumar; A Lapczynski; M Lavelle; I Lee; D. C Liebler; H Moustakas; M Na; T. M Penning; G Ritacco; J Romine; N Sadekar

Food and Chemical Toxicology Oxford v. 161, supl. 1, art. 112853, p. 1-8, 2022

Oxford 2022

Localização: FMVZ - Fac. Med. Vet. e Zootecnia    (DAG - 1146 )(Acessar)

2
RIFM fragrance ingredient safety assessment, 2-methyloctanal, CAS Registry Number 7786-29-0
RIFM fragrance ingredient safety assessment, 2-methyloctanal, CAS Registry Number 7786-29-0
Material Type:
Artigo 		Adicionar ao Meu Espaço

RIFM fragrance ingredient safety assessment, 2-methyloctanal, CAS Registry Number 7786-29-0

A. M Api D Belsito; D Botelho; M Bruze; G. A Burton Jr; M. A Buschmann; M. A Cancellieri; Maria Lúcia Zaidan Dagli; M Date; W Dekant; C Deodhar; A. D Fryer; L Jones; K Joshi; M Kumar; A Lapczynski; M Lavelle; I Lee; D. C Liebler; H Moustakas; M Na; T. M Penning; G Ritacco; J Romine; N Sadekar; T. W Schultz; D Selechnik; F Siddiqi; I. G Sipes; G Sullivan; Y Thakkar; Y Tokura

Food and Chemical Toxicology Oxford v. 165, suppl. 1, art. 113114, p. 1-10, 2022

Oxford 2022

Localização: FMVZ - Fac. Med. Vet. e Zootecnia    (DAG - 1259 )(Acessar)

3
RIFM fragrance ingredient safety assessment, methoxycitronellal, CAS Registry Number 3613-30-7
RIFM fragrance ingredient safety assessment, methoxycitronellal, CAS Registry Number 3613-30-7
Material Type:
Artigo 		Adicionar ao Meu Espaço

RIFM fragrance ingredient safety assessment, methoxycitronellal, CAS Registry Number 3613-30-7

A. M Api D Belsito; D Botelho; M Bruze; G. A Burton Jr; M. A Buschmann; M. A Cancellieri; Maria Lúcia Zaidan Dagli; M Date; W Dekant; C Deodhar; A. D Fryer; L Jones; K Joshi; M Kumar; A Lapczynski; M Lavelle; I Lee; D. C Liebler; H Moustakas; M Na; T. M Penning; G Ritacco; J Romine; N Sadekar; T. W Schultz; D Selechnik; F Siddiqi; I. G Sipes; G Sullivan; Y Thakkar; Y Tokura

Food and Chemical Toxicology Oxford v. 165, suppl. 1, art. 113133, p. 1-12, 2022

Oxford 2022

Localização: FMVZ - Fac. Med. Vet. e Zootecnia    (DAG - 1268 )(Acessar)

4
RIFM fragrance ingredient safety assessment, oxacyclopentadec-10-en-2-one, 13-methyl-, CAS Registry Number 329925-33-9
RIFM fragrance ingredient safety assessment, oxacyclopentadec-10-en-2-one, 13-methyl-, CAS Registry Number 329925-33-9
Material Type:
Artigo 		Adicionar ao Meu Espaço

RIFM fragrance ingredient safety assessment, oxacyclopentadec-10-en-2-one, 13-methyl-, CAS Registry Number 329925-33-9

A. M Api D Belsito; D Botelho; M Bruze; G. A Burton Jr; M. A Buschmann; M. A Cancellieri; Maria Lúcia Zaidan Dagli; M Date; W Dekant; C Deodhar; A. D Fryer; L Jones; K Joshi; M Kumar; A Lapczynski; M Lavelle; I Lee; D. C Liebler; H Moustakas; M Na; T. M Penning; G Ritacco; J Romine; N Sadekar; T. W Schultz; D Selechnik; F Siddiqi; I. G Sipes; G Sullivan; Y Thakkar; Y Tokura

Food and Chemical Toxicology Oxford v. 167, suppl. 1, art. 113248, p. 1-10, 2022

Oxford 2022

Localização: FMVZ - Fac. Med. Vet. e Zootecnia    (DAG - 1310 )(Acessar)

5
RIFM fragrance ingredient safety assessment, 2-propanol, 1,1',1',1'-(1,2-ethanediyldinitrilo)tetrakis-, CAS Registry Number 102-60-3
RIFM fragrance ingredient safety assessment, 2-propanol, 1,1',1',1'-(1,2-ethanediyldinitrilo)tetrakis-, CAS Registry Number 102-60-3
Material Type:
Artigo 		Adicionar ao Meu Espaço

RIFM fragrance ingredient safety assessment, 2-propanol, 1,1',1',1'-(1,2-ethanediyldinitrilo)tetrakis-, CAS Registry Number 102-60-3

A. M Api D Belsito; S Biserta; D Botelho; M Bruze; G. A Burton Jr; J Buschmann; M. A Cancellieri; Maria Lúcia Zaidan Dagli; M Date; W Dekant; C Deodhar; A. D Fryer; S Gadhia; L Jones; K Joshi; M Kumar; A Lapczynski; M Lavelle; I Lee; D. C Liebler; H Moustakas; M Na; T. M Penning; G Ritacco; J Romine; N Sadekar; T. W Schultz; D Selechnik; F Siddiqi; I. G Sipes; G Sullivan; Y Thakkar; Y Tokura

Food and Chemical Toxicology Oxford v. 146, suppl. 1, art. 111737, p. 1-8, 2020

Oxford 2020

Localização: FMVZ - Fac. Med. Vet. e Zootecnia    (DAG - 879 )(Acessar)

6
RIFM fragrance ingredient safety assessment, 2-benzyl-2-methylbut-3-enenitrile, CAS Registry Number 97384-48-0
RIFM fragrance ingredient safety assessment, 2-benzyl-2-methylbut-3-enenitrile, CAS Registry Number 97384-48-0
Material Type:
Artigo 		Adicionar ao Meu Espaço

RIFM fragrance ingredient safety assessment, 2-benzyl-2-methylbut-3-enenitrile, CAS Registry Number 97384-48-0

A. M Api D Belsito; S Biserta; D Botelho; M Bruze; G. A Burton Jr; J Buschmann; M. A Cancellieri; Maria Lúcia Zaidan Dagli; M Date; W Dekant; C Deodhar; A. D Fryer; S Gadhia; L Jones; K Joshi; M Kumar; A Lapczynski; M Lavelle; I Lee; D. C Liebler; H Moustakas; M Na; T. M Penning; G Ritacco; J Romine; N Sadekar; T. W Schultz; D Selechnik; F Siddiqi; I. G Sipes; G Sullivan; Y Thakkar; Y Tokura

Food and Chemical Toxicology Oxford v. 146, suppl. 1, art. 111807, p. 1-6, 2020

Oxford 2020

Localização: FMVZ - Fac. Med. Vet. e Zootecnia    (DAG - 892 )(Acessar)

7
RIFM fragrance ingredient safety assessment, carbonic acid, 2-hydroxypropyl (1R,2S,5R)-5-methyl-2-(1-methylethyl)cyclohexyl ester, CAS registry number 260781-16-6
RIFM fragrance ingredient safety assessment, carbonic acid, 2-hydroxypropyl (1R,2S,5R)-5-methyl-2-(1-methylethyl)cyclohexyl ester, CAS registry number 260781-16-6
Material Type:
Artigo 		Adicionar ao Meu Espaço

RIFM fragrance ingredient safety assessment, carbonic acid, 2-hydroxypropyl (1R,2S,5R)-5-methyl-2-(1-methylethyl)cyclohexyl ester, CAS registry number 260781-16-6

A. M Api D Belsito; S Biserta; D Botelho; M Bruze; G. A Burton Jr; J Buschmann; M. A Cancellieri; Maria Lúcia Zaidan Dagli; M Date; W Dekant; C Deodhar; A. D Fryer; S Gadhia; L Jones; K Joshi; M Kumar; A Lapczynski; M Lavelle; I Lee; D. C Liebler; H Moustakas; M Na; T. M Penning; G Ritacco; J Romine; N Sadekar; T. W Schultz; D Selechnik; F Siddiqi; I. G Sipes; G Sullivan; Y Thakkar; Y Tokura

Food and Chemical Toxicology Oxford v. 146, suppl. 1, art. 111765, p. 1-9, 2020

Oxford 2020

Localização: FMVZ - Fac. Med. Vet. e Zootecnia    (DAG - 888 )(Acessar)

8
RIFM fragrance ingredient safety assessment, carbonic acid, 2-hydroxyethyl 5-methyl-2-(1-methylethyl)cyclohexyl ester, CAS Registry Number 156679-39-9
RIFM fragrance ingredient safety assessment, carbonic acid, 2-hydroxyethyl 5-methyl-2-(1-methylethyl)cyclohexyl ester, CAS Registry Number 156679-39-9
Material Type:
Artigo 		Adicionar ao Meu Espaço

RIFM fragrance ingredient safety assessment, carbonic acid, 2-hydroxyethyl 5-methyl-2-(1-methylethyl)cyclohexyl ester, CAS Registry Number 156679-39-9

A. M Api D Belsito; S Biserta; D Botelho; M Bruze; G. A Burton Jr; J Buschmann; M. A Cancellieri; Maria Lúcia Zaidan Dagli; M Date; W Dekant; C Deodhar; A. D Fryer; S Gadhia; L Jones; K Joshi; M Kumar; A Lapczynski; M Lavelle; I Lee; D. C Liebler; H Moustakas; M Na; T. M Penning; G Ritacco; J Romine; N Sadekar; T. W Schultz; D Selechnik; F Siddiqi; I. G Sipes; G Sullivan; Y Thakkar; Y Tokura

Food and Chemical Toxicology Oxford v. 146, suppl. 1, art. 111822, p. 1-7, 2020

Oxford 2020

Localização: FMVZ - Fac. Med. Vet. e Zootecnia    (DAG - 894 )(Acessar)

9
RIFM fragrance ingredient safety assessment, 2-cyclohexylcyclohexanone, CAS Registry Number 90-42-6
RIFM fragrance ingredient safety assessment, 2-cyclohexylcyclohexanone, CAS Registry Number 90-42-6
Material Type:
Artigo 		Adicionar ao Meu Espaço

RIFM fragrance ingredient safety assessment, 2-cyclohexylcyclohexanone, CAS Registry Number 90-42-6

A. M Api D Belsito; S Biserta; D Botelho; M Bruze; G. A Burton Jr; J Buschmann; M. A Cancellieri; Maria Lúcia Zaidan Dagli; M Date; W Dekant; C Deodhar; A. D Fryer; S Gadhia; L Jones; K Joshi; M Kumar; A Lapczynski; M Lavelle; I Lee; D. C Liebler; H Moustakas; M Na; T. M Penning; G Ritacco; J Romine; N Sadekar; T. W Schultz; D Selechnik; F Siddiqi; I. G Sipes; G Sullivan; Y Thakkar; Y Tokura

Food and Chemical Toxicology Oxford v. 149, suppl. 1, art. 111871, p. 1-9, 2021

Oxford 2021

Localização: FMVZ - Fac. Med. Vet. e Zootecnia    (DAG - 898 )(Acessar)

10
RIFM fragrance ingredient safety assessment, 3-octanol, CAS Registry Number 589-98-0
RIFM fragrance ingredient safety assessment, 3-octanol, CAS Registry Number 589-98-0
Material Type:
Artigo 		Adicionar ao Meu Espaço

RIFM fragrance ingredient safety assessment, 3-octanol, CAS Registry Number 589-98-0

A. M Api D Belsito; S Biserta; D Botelho; M Bruze; G. A Burton Jr; J Buschmann; M. A Cancellieri; Maria Lúcia Zaidan Dagli; M Date; W Dekant; C Deodhar; A. D Fryer; S Gadhia; L Jones; K Joshi; M Kumar; A Lapczynski; M Lavelle; I Lee; D. C Liebler; H Moustakas; M Na; T. M Penning; G Ritacco; J Romine; N Sadekar; T. W Schultz; D Selechnik; F Siddiqi; I. G Sipes; G Sullivan; Y Thakkar; Y Tokura

Food and Chemical Toxicology Oxford v. 149, suppl. 1, art. 111868, p. 1-9, 2021

Oxford 2021

Localização: FMVZ - Fac. Med. Vet. e Zootecnia    (DAG - 897 )(Acessar)

Resultados 1 2 3 4 5 next page

Personalize Seus Resultados

  1. Editar

Refine Search Results

Expandir Meus Resultados

  1.   

Mostrar Somente

  1. Recursos Online (1.385)
  2. Revistas revisadas por pares (1.250)
  3. Disponível na Biblioteca (1.019)

Refinar Meus Resultados

Tipo de Recurso 

  1. Artigos  (2.353)
  2. Anais de Congresso  (18)
  3. Book Chapters  (17)
  4. Livros  (7)
  5. Resenhas  (4)
  6. Reports  (3)
  7. Conjunto de Dados  (2)
  8. Mais opções open sub menu

Autor/Criador 

  1. Penning, T  (1.019)
  2. Lapczynski, A  (1.019)
  3. Cancellieri, M  (1.019)
  4. Lavelle, M  (1.019)
  5. Ritacco, G  (1.019)
  6. Jones, L  (1.019)
  7. Joshi, K  (1.019)
  8. Api, A  (1.019)
  9. Dekant, W  (1.019)
  10. Sadekar, N  (1.019)
  11. Fryer, A  (1.019)
  12. Dagli, M  (1.019)
  13. Burton Jr, G  (1.018)
  14. Deodhar, C  (1.018)
  15. Bruze, M  (1.018)
  16. Schultz, T  (1.018)
  17. Tokura, Y  (1.017)
  18. Belsito, D  (1.017)
  19. Sullivan, G  (1.017)
  20. Sipes, I  (1.017)
  21. Mais opções open sub menu

Data de Publicação 

De até
Refinar
  1. Antes de1988  (17)
  2. 1988Até1995  (26)
  3. 1996Até2005  (37)
  4. 2006Até2014  (112)
  5. Após 2014  (2.215)
  6. Mais opções open sub menu

Idioma 

  1. Inglês  (2.351)
  2. Francês  (45)
  3. Japonês  (23)
  4. Italiano  (9)
  5. Português  (3)
  6. Alemão  (1)
  7. Espanhol  (1)
  8. Mais opções open sub menu

  • Realização: ABCD-USP USP   Logos de Redes Sociais: Freepik

Buscando em bases de dados remotas. Favor aguardar.