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Breed dependent regulatory mechanisms of beneficial and non-beneficial fatty acid profiles in subcutaneous adipose tissue in cattle with divergent feed efficiency
Breed dependent regulatory mechanisms of beneficial and non-beneficial fatty acid profiles in subcutaneous adipose tissue in cattle with divergent feed efficiency
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Breed dependent regulatory mechanisms of beneficial and non-beneficial fatty acid profiles in subcutaneous adipose tissue in cattle with divergent feed efficiency

Zhou, Mi ; Zhu, Zhi ; Sun, Hui-Zeng ; Zhao, Ke ; Dugan, Mike E R ; Bruce, Heather ; Fitzsimmons, Carolyn ; Li, Changxi ; Guan, Le Luo

Scientific reports, 2022-03, Vol.12 (1), p.4612-4612, Article 4612 [Periódico revisado por pares]

England: Nature Publishing Group

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2
Subcutaneous adipose fatty acid profiles and related rumen bacterial populations of steers fed red clover or grass hay diets containing flax or sunflower-seed
Subcutaneous adipose fatty acid profiles and related rumen bacterial populations of steers fed red clover or grass hay diets containing flax or sunflower-seed
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Subcutaneous adipose fatty acid profiles and related rumen bacterial populations of steers fed red clover or grass hay diets containing flax or sunflower-seed

Petri, Renee M ; Mapiye, Cletos ; Dugan, Mike E R ; McAllister, Tim A Vajreswari, Ayyalasomayajula

PloS one, 2014-08, Vol.9 (8), p.e104167-e104167 [Periódico revisado por pares]

United States: Public Library of Science

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3
Genome-wide association and genomic prediction of breeding values for fatty acid composition in subcutaneous adipose and longissimus lumborum muscle of beef cattle
Genome-wide association and genomic prediction of breeding values for fatty acid composition in subcutaneous adipose and longissimus lumborum muscle of beef cattle
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Genome-wide association and genomic prediction of breeding values for fatty acid composition in subcutaneous adipose and longissimus lumborum muscle of beef cattle

Chen, Liuhong ; Ekine-Dzivenu, Chinyere ; Vinsky, Michael ; Basarab, John ; Aalhus, Jennifer ; Dugan, Mike E R ; Fitzsimmons, Carolyn ; Stothard, Paul ; Li, Changxi

BMC genetics, 2015-11, Vol.16 (1), p.135-135, Article 135 [Periódico revisado por pares]

England: BioMed Central Ltd

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4
Effects of dry-ageing on pork quality characteristics in different genotypes
Effects of dry-ageing on pork quality characteristics in different genotypes
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Effects of dry-ageing on pork quality characteristics in different genotypes

Juárez, Manuel ; Caine, William R. ; Dugan, Mike E.R. ; Hidiroglou, Nick ; Larsen, Ivy L. ; Uttaro, Bethany ; Aalhus, Jennifer L.

Meat science, 2011-05, Vol.88 (1), p.117-121 [Periódico revisado por pares]

Kidlington: Elsevier Ltd

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5
Enhancing pork loin quality attributes through genotype, chilling method and ageing time
Enhancing pork loin quality attributes through genotype, chilling method and ageing time
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Enhancing pork loin quality attributes through genotype, chilling method and ageing time

Juárez, Manuel ; Caine, William R. ; Larsen, Ivy L. ; Robertson, Wayne M. ; Dugan, Mike E.R. ; Aalhus, Jennifer L.

Meat science, 2009-11, Vol.83 (3), p.447-453 [Periódico revisado por pares]

Kidlington: Elsevier Ltd

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6
Detection of Transgenic and Endogenous Plant DNA in Digesta and Tissues of Sheep and Pigs Fed Roundup Ready Canola Meal
Detection of Transgenic and Endogenous Plant DNA in Digesta and Tissues of Sheep and Pigs Fed Roundup Ready Canola Meal
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Detection of Transgenic and Endogenous Plant DNA in Digesta and Tissues of Sheep and Pigs Fed Roundup Ready Canola Meal

Sharma, Ranjana ; Damgaard, Dana ; Alexander, Trevor W ; Dugan, Mike E. R ; Aalhus, Jennifer L ; Stanford, Kim ; McAllister, Tim A

Journal of agricultural and food chemistry, 2006-03, Vol.54 (5), p.1699-1709 [Periódico revisado por pares]

Washington, DC: American Chemical Society

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7
Erratum: Rumen microbial community composition varies with diet and host, but a core microbiome is found across a wide geographical range
Erratum: Rumen microbial community composition varies with diet and host, but a core microbiome is found across a wide geographical range
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Erratum: Rumen microbial community composition varies with diet and host, but a core microbiome is found across a wide geographical range

Henderson, Gemma ; Cox, Faith ; Ganesh, Siva ; Jonker, Arjan ; Young, Wayne ; Janssen, Peter H

Scientific reports, 2016-01, Vol.6 (1), p.19175-19175, Article 19175 [Periódico revisado por pares]

England: Nature Publishing Group

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8
Rumen microbial community composition varies with diet and host, but a core microbiome is found across a wide geographical range
Rumen microbial community composition varies with diet and host, but a core microbiome is found across a wide geographical range
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Rumen microbial community composition varies with diet and host, but a core microbiome is found across a wide geographical range

Henderson, Gemma ; Cox, Faith ; Ganesh, Siva ; Jonker, Arjan ; Young, Wayne ; Janssen, Peter H

Scientific reports, 2015-10, Vol.5 (1), p.14567-14567, Article 14567 [Periódico revisado por pares]

England: Nature Publishing Group

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9
Fortification of Pork Loins with Docosahexaenoic Acid (DHA) and its Effect on Flavour
Fortification of Pork Loins with Docosahexaenoic Acid (DHA) and its Effect on Flavour
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Fortification of Pork Loins with Docosahexaenoic Acid (DHA) and its Effect on Flavour

J Meadus, William , Lacombe Research Center, Agriculture and Agri-Food Canada, Lacombe, Alberta, Canada ; D Turner, Tyler ; ER Dugan, Mike ; L Aalhus, Jennifer ; Duff, Pascale ; Rolland, David ; Uttaro, Bethany ; L Gibson, Lorna

Journal of nutrition & food sciences, 2013, Vol.3 (6), p.1-7

Omics International

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10
Prediction of Carcass Composition and Meat and Fat Quality Using Sensing Technologies: A Review
Prediction of Carcass Composition and Meat and Fat Quality Using Sensing Technologies: A Review
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Prediction of Carcass Composition and Meat and Fat Quality Using Sensing Technologies: A Review

Leighton, Patricia L. A. ; Segura, Jose ; Lam, Stephanie ; Marcoux, Marcel ; Wei, Xinyi ; Lopez-Campos, Oscar ; Soladoye, Philip ; Dugan, Mike E. R. ; Juarez, Manuel ; Prieto, Nuria

Meat and muscle biology, 2022-07, Vol.5 (3) [Periódico revisado por pares]

Iowa State University Digital Press

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