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1
Environmental Factors and Cultural Measures Affecting The Nitrate Content In Spinach
Environmental Factors and Cultural Measures Affecting The Nitrate Content In Spinach
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Book
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Environmental Factors and Cultural Measures Affecting The Nitrate Content In Spinach

Breimer

Springer Netherlands 1982

Online access. The library also has physical copies.

2
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Book
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Direito falimentar

Walter T. Alvares

São Paulo Sugestões Literárias 1968

Available at FD - Fac. Direito    (RESERVA TÉCNICA 347.736(81) A473d 2.ed. v.2 e.3 BCI ) and other locations(GetIt)

3
Norma y forma estudios sobre el arte del renacimiento
Material Type:
Book
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Norma y forma estudios sobre el arte del renacimiento

Ernst Hans Gombrich 1909-

Madrid Alianza Editorial c1984

Available at ECA - Escola de Comunicações e Artes    (709.024 G632n ) and other locations(GetIt)

4
Soil components
Material Type:
Book
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Soil components

John Eldon Gieseking 1905-

New York Springer-Verlag 1975-

Available at CENA - Cent. En. Nuclear na Agricultura    (631.416/417 G455s v.2 4796 ) and other locations(GetIt)

5
Material Type:
Book
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Food chemistry

Lillian Hoagland Meyer 1910-

New York Reinhold Pub. Corp. 1961

Available at ESALQ - Biblioteca Central    (664.07 M612f 48254 ) and other locations(GetIt)

6
Toxic Constituents of Plant Foodstuffs
Material Type:
Book
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Toxic Constituents of Plant Foodstuffs

Liener Irvin Liener

Academic Press 1969

Online access. The library also has physical copies.

7
Milk Quality
Milk Quality
Material Type:
Book
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Milk Quality

F. Harding

Springer US 1995

Online access. The library also has physical copies.

8
Thermohaline Finestructure of the Ocean
Thermohaline Finestructure of the Ocean
Material Type:
Book
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Thermohaline Finestructure of the Ocean

K. N. Fedorov J. C Swallow

Pergamon 1978

Online access. The library also has physical copies.

9
Bio-Based Polymers and Composites
Bio-Based Polymers and Composites
Material Type:
Book
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Bio-Based Polymers and Composites

Richard P. Wool X. Susan Sun; Xiuzhi Susan Sun X. Susan Sun Xiuzhi Susan Sun

Burlington Academic Press 2005

Online access. The library also has physical copies.

10
Functional Properties of Food Components
Functional Properties of Food Components
Material Type:
Book
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Functional Properties of Food Components

Yeshajahu Pomeranz

Academic Press 1991

Online access. The library also has physical copies.

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