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Lacticínios leite, manteiga, queijo, caseína, sorvetes e instalações. produção industrialização e análise
Behmer, M. L. Arruda
São Paulo Melhoramentos 1968
Available at
FMVZ - Fac. Med. Vet. e Zootecnia
(SF250.5 B419L )
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Title:
Lacticínios leite, manteiga, queijo, caseína, sorvetes e instalações. produção industrialização e análise
Author:
Behmer, M. L. Arruda
Subjects:
MANTEIGA
;
DOCES
;
LEITE FERMENTADO
Publisher:
São Paulo Melhoramentos
Creation Date:
1968
Format:
317.
Language:
Portuguese
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