First steps towards the development of a non-destructive technique for the quality control of wine grapes during on-vine ripening and on arrival at the winery

González-Caballero, Virginia ; Sánchez, María-Teresa ; López, María-Isabel ; Pérez-Marín, Dolores

Journal of food engineering, 2010-11, Vol.101 (2), p.158-165 [Periódico revisado por pares]

Oxford: Elsevier Ltd

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