Effects of Bound Water on FTIR Spectra of Glycinin
Abbott, Thomas P ; Nabetani, Hiroshi ; Sessa, David J ; Wolf, Walter J ; Liebman, Michael N ; Dukor, Rina K
Journal of agricultural and food chemistry, 1996, Vol.44 (8), p.2220-2224 [Periódico revisado por pares]Washington, DC: American Chemical Society
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