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Feasting with Zea Mays in the Middle and Late Formative North Coast of Peru

Ikehara, Hugo C. ; Paipay, J. Fiorella ; Shibata, Koichiro

Latin American antiquity, 2013-06, Vol.24 (2), p.217-231 [Periódico revisado por pares]

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Título:
Feasting with Zea Mays in the Middle and Late Formative North Coast of Peru
Autor: Ikehara, Hugo C. ; Paipay, J. Fiorella ; Shibata, Koichiro
Assuntos: Archaeological paradigms ; Bottles ; Bowls ; Corn ; Field archaeology ; Formative period ; Paleoanthropology ; Phytoliths ; Rituals ; Starches
É parte de: Latin American antiquity, 2013-06, Vol.24 (2), p.217-231
Descrição: This work reports the presence of Zea mays microremains in three feasting episodes performed during the Middle and Late Formative Period in the North Coast of Peru. The remains of the Cerro Blanco de Nepeña feasts may represent a step toward the intensification of Zea mays consumption in ritual contexts, related to changes in the ceramic assemblages, and parallel to the transformation of ritual spaces during the second half of the Formative Period.
Editor: New York, US: Cambridge University Press
Idioma: Inglês

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