Protective properties of milk sphingomyelin against dysfunctional lipid metabolism, gut dysbiosis, and inflammation
Norris, Gregory H. ; Milard, Marine ; Michalski, Marie-Caroline ; Blesso, Christopher N.
The Journal of nutritional biochemistry, 2019-11, Vol.73, p.108224-108224, Article 108224 [Periódico revisado por pares]Elsevier Inc
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