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Refinado por: Nome da Publicação: Frontiers in immunology remover assunto: Quarentena remover
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Poor Eating Habits and Selected Determinants of Food Choice Were Associated With Ultraprocessed Food Consumption in Brazilian Women During the COVID-19 Pandemic
Poor Eating Habits and Selected Determinants of Food Choice Were Associated With Ultraprocessed Food Consumption in Brazilian Women During the COVID-19 Pandemic
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Poor Eating Habits and Selected Determinants of Food Choice Were Associated With Ultraprocessed Food Consumption in Brazilian Women During the COVID-19 Pandemic

Fabiana Infante Smaira Bruna Caruso Mazzolani; Gabriel Perri Esteves; Heloisa C. Santo André; Milla Cordeiro Amarante; Daniela Fernandes Castanho; Karen Jennifer de Campos; Fabiana Braga Benatti; Ana Jéssica Pinto; Hamilton Roschel (Hamilton Augusto Roschel da Silva); Bruno Gualano; Carolina Ferreira Nicoletti

Frontiers in Immunology Lausanne v. 8, art. 672372, maio 2021

Lausanne 2021

Localização: EEFE - Esc. Educação Física e Esporte    (PRO 2021 030 )(Acessar)

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Deste Autor:

  1. André, H
  2. Nicoletti, C
  3. Castanho, D
  4. Gualano, B
  5. Amarante, M

Neste Assunto:

  1. Comportamento Alimentar
  2. Dietética
  3. Alimentos Industrializados
  4. Quarentena
  5. Covid-19

  • Realização: ABCD-USP USP   Logos de Redes Sociais: Freepik

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