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1
Antioxidant Potential Overviews of Secondary Metabolites (Polyphenols) in Fruits
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Antioxidant Potential Overviews of Secondary Metabolites (Polyphenols) in Fruits

Swallah, Mohammed Sharif ; Sun, He ; Affoh, Raïfatou ; Fu, Hongling ; Yu, Hansong Jahangir, Muhammad ; Muhammad Jahangir

International journal of food science, 2020, Vol.2020, p.9081686-8 [Periódico revisado por pares]

United States: Hindawi

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2
Interactive effect of 24-epibrassinolide and silicon alleviates cadmium stress via the modulation of antioxidant defense and glyoxalase systems and macronutrient content in Pisum sativum L. seedlings
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Artigo
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Interactive effect of 24-epibrassinolide and silicon alleviates cadmium stress via the modulation of antioxidant defense and glyoxalase systems and macronutrient content in Pisum sativum L. seedlings

Jan, Sumira ; Alyemeni, Mohammed Nasser ; Wijaya, Leonard ; Alam, Pravej ; Siddique, Kadambot H ; Ahmad, Parvaiz

BMC plant biology, 2018-07, Vol.18 (1), p.146-18, Article 146 [Periódico revisado por pares]

England: BioMed Central Ltd

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3
A review on the beneficial effect of thymol on health and production of fish
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Artigo
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A review on the beneficial effect of thymol on health and production of fish

Alagawany, Mahmoud ; Farag, Mayada R. ; Abdelnour, Sameh A. ; Elnesr, Shaaban S.

Reviews in aquaculture, 2021-01, Vol.13 (1), p.632-641 [Periódico revisado por pares]

Burwood: Wiley Subscription Services, Inc

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4
Vitamin C supplementation to optimize growth, health and stress resistance in aquatic animals
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Artigo
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Vitamin C supplementation to optimize growth, health and stress resistance in aquatic animals

Dawood, Mahmoud A.O. ; Koshio, Shunsuke

Reviews in aquaculture, 2018-06, Vol.10 (2), p.334-350 [Periódico revisado por pares]

Burwood: Wiley Subscription Services, Inc

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5
Vitamin Variation in Capsicum Spp. Provides Opportunities to Improve Nutritional Value of Human Diets
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Vitamin Variation in Capsicum Spp. Provides Opportunities to Improve Nutritional Value of Human Diets

Kantar, Michael B ; Anderson, Justin E ; Lucht, Sarah A ; Mercer, Kristin ; Bernau, Vivian ; Case, Kyle A ; Le, Nina C ; Frederiksen, Matthew K ; DeKeyser, Haley C ; Wong, Zen-Zi ; Hastings, Jennifer C ; Baumler, David J Souza-Mello, Vanessa

PloS one, 2016-08, Vol.11 (8), p.e0161464-e0161464 [Periódico revisado por pares]

United States: Public Library of Science

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6
Light intensity and spectrum affect metabolism of glutathione and amino acids at transcriptional level
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Light intensity and spectrum affect metabolism of glutathione and amino acids at transcriptional level

Toldi, Dávid ; Gyugos, Mónika ; Darkó, Éva ; Szalai, Gabriella ; Gulyás, Zsolt ; Gierczik, Krisztián ; Székely, András ; Boldizsár, Ákos ; Galiba, Gábor ; Müller, Maria ; Simon-Sarkadi, Livia ; Kocsy, Gábor Subramanyam, Rajagopal

PloS one, 2019-12, Vol.14 (12), p.e0227271-e0227271 [Periódico revisado por pares]

United States: Public Library of Science

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7
Comparative efficacy of selenate and selenium nanoparticles for improving growth, productivity, fruit quality, and postharvest longevity through modifying nutrition, metabolism, and gene expression in tomato; potential benefits and risk assessment
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Comparative efficacy of selenate and selenium nanoparticles for improving growth, productivity, fruit quality, and postharvest longevity through modifying nutrition, metabolism, and gene expression in tomato; potential benefits and risk assessment

Neysanian, Maryam ; Iranbakhsh, Alireza ; Ahmadvand, Rahim ; Oraghi Ardebili, Zahra ; Ebadi, Mostafa Anthonymuthu, Tamil Selvan

PloS one, 2020-12, Vol.15 (12), p.e0244207 [Periódico revisado por pares]

United States: Public Library of Science

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8
Chemical and Cellular Assays Combined with In Vitro Digestion to Determine the Antioxidant Activity of Flavonoids from Chinese Bayberry (Myrica rubra Sieb. et Zucc.) Leaves
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Chemical and Cellular Assays Combined with In Vitro Digestion to Determine the Antioxidant Activity of Flavonoids from Chinese Bayberry (Myrica rubra Sieb. et Zucc.) Leaves

Zhang, Yu ; Chen, Shiguo ; Wei, Chaoyang ; Gong, Hui ; Li, Lanqi ; Ye, Xingqian Chamani, Jamshidkhan

PloS one, 2016-12, Vol.11 (12), p.e0167484-e0167484 [Periódico revisado por pares]

United States: Public Library of Science

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9
Whey protein isolate-gelatin nanoparticles enable the water-dispersibility and potentialize the antioxidant activity of quinoa oil (Chenopodium quinoa)
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Artigo
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Whey protein isolate-gelatin nanoparticles enable the water-dispersibility and potentialize the antioxidant activity of quinoa oil (Chenopodium quinoa)

Lira, Keith Hellen Dias da Silva ; Passos, Thaís Souza ; Ramalho, Heryka Myrna Maia ; Rodrigues, Karla Danielly da Silva Ribeiro ; Vieira, Érica de Andrade ; Cordeiro, Angela Maria Tribuzy de Magalhães ; Maciel, Bruna Leal Lima ; Damasceno, Karla Suzanne Florentino da Silva Chaves ; de Sousa Júnior, Francisco Canindé ; de Assis, Cristiane Fernandes Mukherjee, Amitava

PloS one, 2020-10, Vol.15 (10), p.e0240889 [Periódico revisado por pares]

United States: Public Library of Science

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10
Proteomics of intracellular Salmonella enterica reveals roles of Salmonella pathogenicity island 2 in metabolism and antioxidant defense
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Artigo
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Proteomics of intracellular Salmonella enterica reveals roles of Salmonella pathogenicity island 2 in metabolism and antioxidant defense

Noster, Janina ; Chao, Tzu-Chiao ; Sander, Nathalie ; Schulte, Marc ; Reuter, Tatjana ; Hansmeier, Nicole ; Hensel, Michael Monack, Denise M.

PLoS pathogens, 2019-04, Vol.15 (4), p.e1007741-e1007741 [Periódico revisado por pares]

United States: Public Library of Science

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