skip to main content
Idioma:
Mostrar Somente
Refinado por: assunto: Food And Beverages remover
Result Number Material Type Add to My Shelf Action Record Details and Options
1
Seed Dormancy: Methods and Protocols
Seed Dormancy: Methods and Protocols
Material Type:
Livro 		Adicionar ao Meu Espaço

Seed Dormancy: Methods and Protocols

Kermode, Allison R.

Totowa, NJ: Humana Press

Sem texto completo

Citações Citado por
2
Plant Embryogenesis
Plant Embryogenesis
Material Type:
Livro 		Adicionar ao Meu Espaço

Plant Embryogenesis

Suarez, Maria F ; Bozhkov, Peter V (Eds)

2008

Sem texto completo

Citações Citado por
3
Food protein deterioration: mechanisms and functionality : based on a symposium sponsored by the ACS Division of Agricultural and Food Chemistry at the 182nd Meeting of the American Chemical Society, New York, New York, August 23-28, 1981
Food protein deterioration: mechanisms and functionality : based on a symposium sponsored by the ACS Division of Agricultural and Food Chemistry at the 182nd Meeting of the American Chemical Society, New York, New York, August 23-28, 1981
Material Type:
Livro 		Adicionar ao Meu Espaço

Food protein deterioration: mechanisms and functionality : based on a symposium sponsored by the ACS Division of Agricultural and Food Chemistry at the 182nd Meeting of the American Chemical Society, New York, New York, August 23-28, 1981

American Chemical Society. Meeting New York, N.Y.) (182nd ; American Chemical Society. Division of Agricultural and Food Chemistry Cherry, John P.

Washington, DC: American Chemical Society 1982

Texto completo disponível

Citações Citado por
4
Quality management of nutraceuticals
Quality management of nutraceuticals
Material Type:
Livro 		Adicionar ao Meu Espaço

Quality management of nutraceuticals

Ho, Chi-Tang ; Zheng, Qun Yi Zheng, Qun Yi ; Ho, Chi-Tang

Washington, DC: American Chemical Society 2001

Texto completo disponível

Citações Citado por
5
Enzymes in food and beverage processing: a symposium
Enzymes in food and beverage processing: a symposium
Material Type:
Livro 		Adicionar ao Meu Espaço

Enzymes in food and beverage processing: a symposium

American Chemical Society. Meeting San Francisco, California) (172nd ; American Chemical Society. Division of Agricultural and Food Chemistry St. Angelo, Allen J. ; Ory, Robert L.

Washington, DC: American Chemical Society 1977

Texto completo disponível

Citações Citado por

Personalize Seus Resultados

  1. Editar

Refine Search Results

Expandir Meus Resultados

  1.   

Mostrar Somente

  1. Recursos Online (3)

Data de Publicação 

De até
Refinar
  1. Antes de1977  (1)
  2. 1977Até1981  (1)
  3. 1982Até2000  (1)
  4. 2001Até2002  (2)
  5. Após 2002  (2)
  6. Mais opções open sub menu

  • Realização: ABCD-USP USP   Logos de Redes Sociais: Freepik

Buscando em bases de dados remotas. Favor aguardar.