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Refinado por: data de publicação: 2005Até2006 remover assunto: Beef Quality remover
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Genotypic effects of calpain 1 and calpastatin on the tenderness of cooked M. longissimus dorsi steaks from Jersey x Limousin, Angus and Hereford-cross cattle
Genotypic effects of calpain 1 and calpastatin on the tenderness of cooked M. longissimus dorsi steaks from Jersey x Limousin, Angus and Hereford-cross cattle
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Genotypic effects of calpain 1 and calpastatin on the tenderness of cooked M. longissimus dorsi steaks from Jersey x Limousin, Angus and Hereford-cross cattle

Morris, C.A ; Cullen, N.G ; Hickey, S.M ; Dobbie, P.M ; Veenvliet, B.A ; Manley, T.R ; Pitchford, W.S ; Kruk, Z.A ; Bottema, C.D.K ; Wilson, T

Animal genetics, 2006-08, Vol.37 (4), p.411-414 [Periódico revisado por pares]

England: Oxford, UK : Blackwell Publishing Ltd

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  • Realização: ABCD-USP USP   Logos de Redes Sociais: Freepik

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