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Refinado por: assunto: Antioxidant Capacity remover
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1
Development of a Xanthine Oxidase Modified Amperometric Electrode for the Determination of the Antioxidant Capacity
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Development of a Xanthine Oxidase Modified Amperometric Electrode for the Determination of the Antioxidant Capacity

Cortina-Puig, Montserrat ; Scangas, Anastasia C. H. ; Marchese, Zachary S. ; Andreescu, Silvana ; Marty, Jean-Louis ; Calas-Blanchard, Carole

Electroanalysis (New York, N.Y.), 2010-10, Vol.22 (20), p.2429-2433 [Periódico revisado por pares]

Weinheim: WILEY-VCH Verlag

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2
Development of a cytochrome c-based screen-printed biosensor for the determination of the antioxidant capacity of orange juices
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Artigo
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Development of a cytochrome c-based screen-printed biosensor for the determination of the antioxidant capacity of orange juices

Cortina-Puig, Montserrat ; Muñoz-Berbel, Xavier ; Rouillon, Regis ; Calas-Blanchard, Carole ; Marty, Jean-Louis

Bioelectrochemistry (Amsterdam, Netherlands), 2009-09, Vol.76 (1), p.76-80 [Periódico revisado por pares]

Netherlands: Elsevier B.V

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3
Electrochemical characterization of a superoxide biosensor based on the co-immobilization of cytochrome c and XOD on SAM-modified gold electrodes and application to garlic samples
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Electrochemical characterization of a superoxide biosensor based on the co-immobilization of cytochrome c and XOD on SAM-modified gold electrodes and application to garlic samples

Cortina-Puig, Montserrat ; Muñoz-Berbel, Xavier ; Calas-Blanchard, Carole ; Marty, Jean-Louis

Talanta (Oxford), 2009-07, Vol.79 (2), p.289-294 [Periódico revisado por pares]

Amsterdam: Elsevier B.V

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4
An Electrochemical Method for Sensitive Determination of Antioxidant Capacity
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Artigo
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An Electrochemical Method for Sensitive Determination of Antioxidant Capacity

Wang, Ying ; Calas-Blanchard, Carole ; Cortina-Puig, Montserrat ; Baohong, Liu ; Marty, Jean-Louis

Electroanalysis (New York, N.Y.), 2009-06, Vol.21 (12), p.1395-1400 [Periódico revisado por pares]

Weinheim: WILEY-VCH Verlag

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5
Electrochemical Biosensors for the Determination of the Antioxidant Capacity in Foods and Beverages Based on Reactive Oxygen Species
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Artigo
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Electrochemical Biosensors for the Determination of the Antioxidant Capacity in Foods and Beverages Based on Reactive Oxygen Species

Carole Calas-Blanchard ; Montserrat Cortina-Puig ; Lise Barthelmebs ; Thierry Noguer

Current analytical chemistry, 2012-10, Vol.8 (4), p.428-435 [Periódico revisado por pares]

Bentham Science Publishers Ltd

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6
Determination of the Antioxidants’ Ability to Scavenge Free Radicals Using Biosensors
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Capítulo de Livro
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Determination of the Antioxidants’ Ability to Scavenge Free Radicals Using Biosensors

Cortina-Puig, Montserrat ; Prieto-Simón, Beatriz ; Campàs, Mónica ; Calas-Blanchard, Carole ; Marty, Jean-Louis

Advances in experimental medicine and biology, 2010, Vol.698, p.222-233 [Periódico revisado por pares]

Boston, MA: Springer US

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