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Refinado por: assunto: Agriculture remover
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1
Bioprinting as a food production technique: conceptual and ethical aspects, advantages and disadvantages, and applications
Bioprinting as a food production technique: conceptual and ethical aspects, advantages and disadvantages, and applications
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Bioprinting as a food production technique: conceptual and ethical aspects, advantages and disadvantages, and applications

Carbajal-Gamboa, G. A. ; Ostolaza-Saz, A. E. ; Dueñas-Parapar, D. A. ; Casanova, J. L. ; Gonzales-Molfino, H. M.

Scientia Agropecuaria, 2022-07, Vol.13 (3), p.231-238 [Periódico revisado por pares]

Universidad Nacional de Trujillo. Facultad de Ciencias Agropecuarias

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2
Implementation of a Routine Genetic Evaluation for Longevity Based on Survival Analysis Techniques in Dairy Cattle Populations in Switzerland
Implementation of a Routine Genetic Evaluation for Longevity Based on Survival Analysis Techniques in Dairy Cattle Populations in Switzerland
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Implementation of a Routine Genetic Evaluation for Longevity Based on Survival Analysis Techniques in Dairy Cattle Populations in Switzerland

Vukasinovic, N. ; Moll, J. ; Casanova, L.

Journal of dairy science, 2001-09, Vol.84 (9), p.2073-2080 [Periódico revisado por pares]

Savoy, IL: Elsevier Inc

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3
The application of gibberellic acid increases berry size of "Emperatriz" seedless grape
The application of gibberellic acid increases berry size of "Emperatriz" seedless grape
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The application of gibberellic acid increases berry size of "Emperatriz" seedless grape

Casanova, L., Universidad de Sevilla (España). Escuela Universitaria de Ingeniería Técnica Agrícola ; Casanova, R ; Moret, A ; Agustí, M

Spanish journal of agricultural research : SJAR, 2009-12, Vol.7 (4), p.919 [Periódico revisado por pares]

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4
Short communication: Characterization of a monoclonal antibody for κ-casein B of cow's milk
Short communication: Characterization of a monoclonal antibody for κ-casein B of cow's milk
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Short communication: Characterization of a monoclonal antibody for κ-casein B of cow's milk

SUMMER, A ; SANTUS, E ; CASANOVA, L ; JOERG, H ; ROSSONI, A ; NICOLETTI, C ; DONOFRIO, G ; MARIANI, P ; MALACARNE, M

Journal of dairy science, 2010-02, Vol.93 (2), p.796-800 [Periódico revisado por pares]

New York, NY: Elsevier

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5
Cultivar susceptibility and anatomical evaluation of table olive fruit bruising
Cultivar susceptibility and anatomical evaluation of table olive fruit bruising
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Cultivar susceptibility and anatomical evaluation of table olive fruit bruising

Jimenez, R ; Rallo, P ; Suarez, M.P ; Morales-Sillero, A.M ; Casanova, L ; Rapoport, H.F

Acta horticulturae, 2011 (924), p.419-424 [Periódico revisado por pares]

International Society for Horticultural Science

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6
Scoring increases carbohydrate availability and berry size in seedless grape ‘Emperatriz’
Scoring increases carbohydrate availability and berry size in seedless grape ‘Emperatriz’
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Scoring increases carbohydrate availability and berry size in seedless grape ‘Emperatriz’

Casanova, L. ; González-Rossia, D. ; Casanova, R. ; Agustí, M.

Scientia horticulturae, 2009-09, Vol.122 (1), p.62-68 [Periódico revisado por pares]

Amsterdam: Elsevier B.V

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7
Evaluation of table-olive quality parameters in progenies obtained by cross-breeding
Evaluation of table-olive quality parameters in progenies obtained by cross-breeding
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Evaluation of table-olive quality parameters in progenies obtained by cross-breeding

Rallo, P ; Jimenez, R ; Morales-Sillero, A ; Casanova, L ; Paz Suarez, M

Acta horticulturae, 2012 (949), p.527-531 [Periódico revisado por pares]

International Society for Horticultural Science

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8
Inbreeding in Swiss Braunvieh and Its Influence on Breeding Values Predicted from a Repeatability Animal Model
Inbreeding in Swiss Braunvieh and Its Influence on Breeding Values Predicted from a Repeatability Animal Model
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Inbreeding in Swiss Braunvieh and Its Influence on Breeding Values Predicted from a Repeatability Animal Model

Casanova, L. ; Hagger, C. ; Kuenzi, N. ; Schneeberger, M.

Journal of dairy science, 1992-04, Vol.75 (4), p.1119-1126 [Periódico revisado por pares]

CHAMPAIGN: Elsevier Inc

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9
Bruising response in ‘Manzanilla de Sevilla’ olives to RDI strategies based on water potential
Bruising response in ‘Manzanilla de Sevilla’ olives to RDI strategies based on water potential
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Bruising response in ‘Manzanilla de Sevilla’ olives to RDI strategies based on water potential

Casanova, L. ; Corell, M. ; Suárez, M.P. ; Rallo, P. ; Martín-Palomo, M.J. ; Morales-Sillero, A. ; Moriana, A. ; Jiménez, M.R.

Agricultural water management, 2019-08, Vol.222, p.265-273 [Periódico revisado por pares]

Elsevier B.V

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10
Bruising susceptibility of Manzanilla de Sevilla table olive cultivar under Regulated Deficit Irrigation
Bruising susceptibility of Manzanilla de Sevilla table olive cultivar under Regulated Deficit Irrigation
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Bruising susceptibility of Manzanilla de Sevilla table olive cultivar under Regulated Deficit Irrigation

Casanova, L. ; Corell, M. ; Suárez, M.P. ; Rallo, P. ; Martín-Palomo, M.J. ; Jiménez, M.R.

Agricultural water management, 2017-07, Vol.189, p.1-4 [Periódico revisado por pares]

Elsevier B.V

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