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Growth curve, blood parameters and carcass traits of grass-fed Angus steers
Growth curve, blood parameters and carcass traits of grass-fed Angus steers
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Growth curve, blood parameters and carcass traits of grass-fed Angus steers

Carrillo, J.A. ; Bai, Y. ; He, Y. ; Li, Y. ; Cai, W. ; Bickhart, D.M. ; Liu, G. ; Barao, S.M. ; Sonstegard, T. ; Song, J.

Animal (Cambridge, England), 2021-11, Vol.15 (11), p.100381-100381, Article 100381 [Periódico revisado por pares]

Elsevier B.V

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2
Lowering dietary cation-anion difference increases sow blood and milk calcium concentrations
Lowering dietary cation-anion difference increases sow blood and milk calcium concentrations
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Lowering dietary cation-anion difference increases sow blood and milk calcium concentrations

Guo, Ji Yao ; Pasquetti, Tiago Junior ; Kim, Sung Woo

Journal of animal science, 2019-07, Vol.97 (7), p.2927-2939 [Periódico revisado por pares]

US: Oxford University Press

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3
The Effect of Selection and Genetic Factors on Resistance to Disease in Fowls—A Review
The Effect of Selection and Genetic Factors on Resistance to Disease in Fowls—A Review
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The Effect of Selection and Genetic Factors on Resistance to Disease in Fowls—A Review

Hartmann, W.

World's poultry science journal, 1985-02, Vol.41 (1), p.20-35 [Periódico revisado por pares]

Cambridge, UK: Cambridge University Press on behalf of World's Poultry Science Association

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