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Securing and Facilitating Communication Within Opportunistic Networks: A Holistic Survey
Securing and Facilitating Communication Within Opportunistic Networks: A Holistic Survey
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Securing and Facilitating Communication Within Opportunistic Networks: A Holistic Survey

Avoussoukpo, Cossi Blaise ; Ogunseyi, Taiwo Blessing ; Tchenagnon, Marius

Access, IEEE, 2021, Vol.9, p.55009-55035

IEEE

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2
Discrete Element Modeling and Simulation of Soybean Seed Using Multi-Spheres and Super-Ellipsoids
Discrete Element Modeling and Simulation of Soybean Seed Using Multi-Spheres and Super-Ellipsoids
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Discrete Element Modeling and Simulation of Soybean Seed Using Multi-Spheres and Super-Ellipsoids

Xu, Jian ; Wang, Xiaoming ; Zhang, Zhenbang ; Wu, Weibin

Access, IEEE, 2020, Vol.8, p.222672-222683

IEEE

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3
IEEE Guide for Interpretation of Gases Generated in Natural Ester and Synthetic Ester-Immersed Transformers
IEEE Guide for Interpretation of Gases Generated in Natural Ester and Synthetic Ester-Immersed Transformers
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IEEE Guide for Interpretation of Gases Generated in Natural Ester and Synthetic Ester-Immersed Transformers

IEEE Std C57.155-2014, 2014, p.1-52

IEEE

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4
IEEE Guide for Interpretation of Gases Generated in Natural Ester and Synthetic Ester-Immersed Transformers
IEEE Guide for Interpretation of Gases Generated in Natural Ester and Synthetic Ester-Immersed Transformers
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IEEE Guide for Interpretation of Gases Generated in Natural Ester and Synthetic Ester-Immersed Transformers

IEEE Std C57.155-2014, 2014, p.1-52

IEEE

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5
Large cardamom (Amomum subulatum Roxb.), as capsules and seeds. Specification. 1. ed
Large cardamom (Amomum subulatum Roxb.), as capsules and seeds. Specification. 1. ed
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Large cardamom (Amomum subulatum Roxb.), as capsules and seeds. Specification. 1. ed

International Organization for Standardization, Geneva (Switzerland)

ISO International Standard (ISO). no. 10622, 1997

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6
Large cardamom (Amomum subulatum Roxb.), as capsules and seeds. Specification
Large cardamom (Amomum subulatum Roxb.), as capsules and seeds. Specification
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Large cardamom (Amomum subulatum Roxb.), as capsules and seeds. Specification

International Organization for Standardization, Geneva (Switzerland)

ISO International Standard (ISO), 1997 (10622)

Geneva (Switzerland): ISO

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7
Cardamom (Elettaria cardamomum (Linnaeus) Maton var. minuscula Burkill). Specification. Pt. 1: Whole capsules.- Pt. 2: Seeds. Prepared by Technical Committee ISO/TC 34: Agricultural Food Products, Sub-Committee SC 7: Spices and Condiments. 1. ed
Cardamom (Elettaria cardamomum (Linnaeus) Maton var. minuscula Burkill). Specification. Pt. 1: Whole capsules.- Pt. 2: Seeds. Prepared by Technical Committee ISO/TC 34: Agricultural Food Products, Sub-Committee SC 7: Spices and Condiments. 1. ed
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Cardamom (Elettaria cardamomum (Linnaeus) Maton var. minuscula Burkill). Specification. Pt. 1: Whole capsules.- Pt. 2: Seeds. Prepared by Technical Committee ISO/TC 34: Agricultural Food Products, Sub-Committee SC 7: Spices and Condiments. 1. ed

International Organization for Standardization, Geneva (Switzerland)

ISO International Standard (ISO). no. 882-1/2, 1993

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8
Cardamom (Elettaria cardamomum (Linnaeus) Maton var. minuscula Burkill). Specification. Pt. 1: Whole capsules.- Pt. 2: Seeds. Prepared by Technical Committee ISO/TC 34: Agricultural Food Products, Sub-Committee SC 7: Spices and Condiments
Cardamom (Elettaria cardamomum (Linnaeus) Maton var. minuscula Burkill). Specification. Pt. 1: Whole capsules.- Pt. 2: Seeds. Prepared by Technical Committee ISO/TC 34: Agricultural Food Products, Sub-Committee SC 7: Spices and Condiments
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Cardamom (Elettaria cardamomum (Linnaeus) Maton var. minuscula Burkill). Specification. Pt. 1: Whole capsules.- Pt. 2: Seeds. Prepared by Technical Committee ISO/TC 34: Agricultural Food Products, Sub-Committee SC 7: Spices and Condiments

International Organization for Standardization, Geneva (Switzerland)

ISO International Standard (ISO), 1993 (882-1/2)

Geneva (Switzerland): ISO

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9
Rape (colza) seeds with low erucic acid content. Specification. Prepared by Technical Committee ISO/TC 34: Agricultural Food Products. 1. ed
Rape (colza) seeds with low erucic acid content. Specification. Prepared by Technical Committee ISO/TC 34: Agricultural Food Products. 1. ed
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Rape (colza) seeds with low erucic acid content. Specification. Prepared by Technical Committee ISO/TC 34: Agricultural Food Products. 1. ed

International Organization for Standardization, Geneva (Switzerland)

ISO International Standard (ISO). no. 7557, 1988

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10
Rape (colza) seeds with low erucic acid content. Specification
Rape (colza) seeds with low erucic acid content. Specification
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Rape (colza) seeds with low erucic acid content. Specification

International Organization for Standardization, Geneva (Switzerland)

ISO International Standard (ISO), 1988 (7557)

Geneva (Switzerland): ISO

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  1. Norme  (10)
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