Result Number | Material Type | Add to My Shelf Action | Record Details and Options |
---|---|---|---|
1 |
Material Type: Artigo
|
Sensitivity of selected crops to lead, cadmium and arsenic in early stages of ontogenesisPIR ELOV, Be ta ; TREBICHALSK, Andrej ; KUNA, RomanJournal of Central European Agriculture, 2015, Vol.16 (4), p.476-488 [Periódico revisado por pares]Agronomski fakultet ZagrebTexto completo disponível |
|
2 |
Material Type: Artigo
|
Assessment of chemical contaminants in fresh and packaged tender coconut (Cocos nucifera) waterJonnalagadda, Padmaja Rambabu ; Medithi, Srujana ; Lari, Summaiya ; Chinthanuri, Kalyan ; Kasa, Yogeswar Dayal ; Nagaraju, Raju ; Vanka, Janardhan ; Kodali, VenkaiahCzech Journal of Food Sciences, 2022-04, Vol.40 (2), p.154-162 [Periódico revisado por pares]Prague: Czech Academy of Agricultural Sciences (CAAS)Texto completo disponível |
|
3 |
Material Type: Artigo
|
Analysis of total arsenic content in purchased rice from EcuadorAtiaga-Franco, Oliva L. ; Otero, Xose L. ; Gallego-Picó, Alejandrina ; Escobar-Castañeda, Luis A. ; Bravo-Yagüe, Juan C. ; Carrera-Villacrés, DavidCzech Journal of Food Sciences, 2019-01, Vol.37 (6), p.425-431 [Periódico revisado por pares]Prague: Czech Academy of Agricultural Sciences (CAAS)Texto completo disponível |
|
4 |
Material Type: Artigo
|
Moroydor Derun E., Piskin S.: Examination of the lemon effect on risk elements concentrations in herbal and fruit teasYALCIN GORGULU, Tugce ; KIPCAK, Azmi Seyhun ; DERE OZDEMIR, Ozgul ; MOROYDOR DERUN, Emek ; PISKIN, SabriyeCzech Journal of Food Sciences, 2014-12, Vol.32 (6), p.555-562 [Periódico revisado por pares]Prague: Czech Academy of Agricultural Sciences (CAAS)Texto completo disponível |
|
5 |
Material Type: Artigo
|
Determination of some heavy metal levels in soft drinks from Turkey using ICP-OES methodBingoel, M.,Saydam National Hygiene Center, Ankara (Turkey). Lab. of Vitamin Analysis ; Yentuer, G.,Gazi Univ., Ankara (Turkey). Dept. of Food Analyses ; Er, B.,Gazi Univ., Ankara (Turkey). Dept. of Food Analyses ; Oektem, A.B.,Gazi Univ., Ankara (Turkey). Dept. of Food AnalysesCzech Journal of Food Sciences, 2010-01, Vol.28 (3), p.213-216 [Periódico revisado por pares]Prague: Czech Academy of Agricultural Sciences (CAAS)Texto completo disponível |
|
6 |
Material Type: Artigo
|
Studies of chosen toxic elements concentration in multiflower bee honeyRoman, A., Wrocław University of Environmental and Life Sciences, Wrocław (Poland) ; Popiela, EPotravinarstvo, 2011-04, Vol.5 (2), p.67-69 [Periódico revisado por pares]HACCP ConsultingTexto completo disponível |
|
7 |
Material Type: Artigo
|
Pollen and inorganic characteristics of Bulgarian unifloral honeysAtanassova, J., University of Sofia (Bulgaria). Dept. of Botany ; Yurukova, L., Bulgarian Academy of Sciences, Sofia (Bulgaria). Inst. of Biodiversity and Ecosystem Research ; Lazarova, M., Bulgarian Academy of Sciences, Sofia (Bulgaria). Inst. of Biodiversity and Ecosystem ResearchCzech Journal of Food Sciences, 2012-01, Vol.30 (6), p.520-526 [Periódico revisado por pares]Prague: Czech Academy of Agricultural Sciences (CAAS)Texto completo disponível |
|
8 |
Material Type: Livro
|
Actual content of arsenic on agricultural soils of Slovakia - its sources and behaviourKobza, J., Výskumný ústav pôdoznalectva a ochrany pôdy, Bratislava (Slovak Republic)Bratislava (Slovak Republic): Výskumný ústav pôdoznalectva a ochrany pôdy, Bratislava 2011Sem texto completo |
|
9 |
Material Type: Artigo
|
Determination of Arsenic in the Rainbow Trout Muscle and Rice SamplesHarkabusová, V. ; Macharáčková, B. ; Čelechovská, O. ; Vitoulová, E.Czech Journal of Food Sciences, 2009-01, Vol.27 (Special Issue 1), p.S404-S406 [Periódico revisado por pares]Prague: Czech Academy of Agricultural Sciences (CAAS)Texto completo disponível |
|
10 |
Material Type: Artigo
|
The Effect of Fertilisation Method on Selected Elements Content in Tomatoes (Lycopersicon lycopersicum)Poustková, I. ; Kouřimská, L. ; Václavíková, K. ; Miholová, D. ; Babička, L.Czech Journal of Food Sciences, 2009-01, Vol.27 (Special Issue 1), p.S394-S396 [Periódico revisado por pares]Prague: Czech Academy of Agricultural Sciences (CAAS)Texto completo disponível |