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Refinado por: idioma: Norueguês remover
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1
Fettsyresammensetning i kumelk ved fôring med surfôr av timotei, raigras eller mais
Material Type:
Tese
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Fettsyresammensetning i kumelk ved fôring med surfôr av timotei, raigras eller mais

Svendsen, Marianne Jæger

2010

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2
Final health and environmental risk assessment of genetically modified maize MON863 x NK603. Opinion of the Panel on Genetically Modified Organisms of the Norwegian Scientific Committee for Food Safety
Material Type:
Report
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Final health and environmental risk assessment of genetically modified maize MON863 x NK603. Opinion of the Panel on Genetically Modified Organisms of the Norwegian Scientific Committee for Food Safety

Norwegian Scientific Committee For Food Safety (VKM)

Zenodo 2016

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3
Final health and environmental risk assessment of genetically modified maize MON863 x MON810 x NK603. Opinion of the Panel on Genetically Modified Organisms of the Norwegian Scientific Committee for Food Safety
Material Type:
Report
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Final health and environmental risk assessment of genetically modified maize MON863 x MON810 x NK603. Opinion of the Panel on Genetically Modified Organisms of the Norwegian Scientific Committee for Food Safety

Norwegian Scientific Committee For Food Safety (VKM)

Zenodo 2016

Texto completo disponível

4
Fettsyresammensetning i kumelk ved fôring med surfôr av timotei, raigras eller mais
Material Type:
Tese
Adicionar ao Meu Espaço

Fettsyresammensetning i kumelk ved fôring med surfôr av timotei, raigras eller mais

Svendsen, Marianne Jæger

Texto completo disponível

5
Growing techniques of sweetcorn
Material Type:
Artigo
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Growing techniques of sweetcorn

Vik, J ; Susort, Aa. (Landvik Forskingsstasjon, Grimstad (Norway))

Norsk Landbruksforsking (Norway), 1990, Vol.4 (2)

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