Result Number | Material Type | Add to My Shelf Action | Record Details and Options |
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1 |
Material Type: Artigo
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Effect of a Daily Supplementation of Polyethylene Glycol on Intake and Digestion of Tannin-Containing Leaves (Quercus calliprinos, Pistacia lentiscus, and Ceratonia siliqua) by GoatsSilanikove, N ; Gilboa, N ; Nir, I ; Perevolotsky, A ; Nitsan, ZJournal of agricultural and food chemistry, 1996-01, Vol.44 (1), p.199-205 [Periódico revisado por pares]Washington, DC: American Chemical SocietyTexto completo disponível |
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2 |
Material Type: Artigo
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Modified method for purifying rat liver branched-chain alpha-ketoacid dehydrogenase complexFujimura, Y.(Nagoya Inst. of Technology (Japan)) ; Muramatsu, Y ; Akita, K ; Bajotto, G ; Shimomura, YBioscience, biotechnology, and biochemistry, 2009-03, Vol.73 (3), p.766-768 [Periódico revisado por pares]Tokyo: Japan Society for Bioscience, Biotechnology, and AgrochemistryTexto completo disponível |
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3 |
Material Type: Artigo
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Detection of Poly(Ethylene Glycols) and Related Acidic Forms in Environmental Waters By Liquid Chromatography/Electrospray/Mass SpectrometryCrescenzi, Carlo ; Di Corcia, Antonio ; Marcomini, Antonio ; Samperi, RobertoEnvironmental science & technology, 1997-09, Vol.31 (9), p.2679-2685 [Periódico revisado por pares]Washington, DC: American Chemical SocietyTexto completo disponível |
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4 |
Material Type: Artigo
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Comparison of sorption in orange flavor components by packaging films using the headspace techniquePaik, James SJournal of agricultural and food chemistry, 1992-10, Vol.40 (10), p.1822-1825 [Periódico revisado por pares]WASHINGTON: American Chemical SocietyTexto completo disponível |
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5 |
Material Type: Artigo
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Application of regular solution theory in predicting equilibrium sorption of flavor compounds by packaging polymersPaik, James S ; Tigani, Michael AJournal of agricultural and food chemistry, 1993-05, Vol.41 (5), p.806-808 [Periódico revisado por pares]Washington, DC: American Chemical SocietyTexto completo disponível |