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Refinado por: tipo de recurso: Recursos Textuais remover idioma: Alemão remover
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1
Non-destructive testing methods of internal fruit quality for on-line sorting: The true quality becomes measureable
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Non-destructive testing methods of internal fruit quality for on-line sorting: The true quality becomes measureable

Tauscher, B

obstbau weinbau (Italy), 2000, Vol.37 (5)

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2
Infrared. Initial experiences with NIR
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Infrared. Initial experiences with NIR

Mitter, W

Hopfen-Rundschau. International Edition (Germany), 1996 (1)

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3
Estimation of crude protein, energy, and crude fibre of feedstuffs with the NIR-technology
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Estimation of crude protein, energy, and crude fibre of feedstuffs with the NIR-technology

Rebelein, B. (Amt fuer Landwirtschaft, Roth (Germany))

Schule und Beratung (Germany), 1992, Vol.9

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4
Measurement of gaseous emissions - infrared spectrometric determination of organic compounds - basics
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Measurement of gaseous emissions - infrared spectrometric determination of organic compounds - basics

Verein Deutscher Ingenieure, Duesseldorf (Germany). Kommission Reinhaltung der Luft

Berlin (Germany): Beuth Verlag G.m.b.H 1996

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5
New developments in the hop analysis
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New developments in the hop analysis

Biendl, M

Hopfen-Rundschau. International Edition (Germany), 1996 (1)

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6
Dating of by infrared spectrometry - possibilities and limitations
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Dating of by infrared spectrometry - possibilities and limitations

Klein, P ; Petersen, I ; Faix, O

Restauro (Germany), 1998 (1)

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7
Micromorphological wet chemical and 13C-NMR spectroscopic determination of the organic matter in forest humus profiles by density fractionation
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Micromorphological wet chemical and 13C-NMR spectroscopic determination of the organic matter in forest humus profiles by density fractionation

Bendet, G

Bayreuther bodenkundliche Berichte (Germany, F.R.), 1988, Vol.8

Bayreuth (Germany, F.R.)

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8
Fundamentals and applicability of 1H-NMR-spectroscopy for quantitative detection of sugars and alcohols in beverages
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Fundamentals and applicability of 1H-NMR-spectroscopy for quantitative detection of sugars and alcohols in beverages

Thomsen, R

Hannover (Germany, F.R.) 1988

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9
Breeding in the Netherlands. A bound forward
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Breeding in the Netherlands. A bound forward

Schoen, D

Reiten St. Georg (Germany, F.R.), 1991, Vol.92 (11)

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10
Reflectance spectroscopic measurements in the visible and near infrared area for determining the beef quality
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Reflectance spectroscopic measurements in the visible and near infrared area for determining the beef quality

Beck, G.A

Muenchen (Germany) 1992

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