Resultados de 1 a 10 de 145 para Busca Geral
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Journal of agricultural and food chemistry
| Result Number | Material Type | Add to My Shelf Action | Record Details and Options |
|---|---|---|---|
| 1 |
Material Type: Artigo
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Improved Viability and Thermal Stability of the Probiotics Encapsulated in a Novel Electrospun Fiber MatFeng, Kun ; Zhai, Meng-Yu ; Zhang, Ying ; Linhardt, Robert J ; Zong, Min-Hua ; Li, Lin ; Wu, HongJournal of agricultural and food chemistry, 2018-10, Vol.66 (41), p.10890-10897 [Periódico revisado por pares]United States: American Chemical SocietyTexto completo disponível |
| 2 |
Material Type: Artigo
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Enhancing the Viability of Lactobacillus plantarum as Probiotics through Encapsulation with High Internal Phase Emulsions Stabilized with Whey Protein Isolate MicrogelsSu, Jiuling ; Wang, Xiaoqi ; Li, Wei ; Chen, Ligen ; Zeng, Xiaoxiong ; Huang, Qingrong ; Hu, BingJournal of agricultural and food chemistry, 2018-11, Vol.66 (46), p.12335-12343 [Periódico revisado por pares]United States: American Chemical SocietyTexto completo disponível |
| 3 |
Material Type: Artigo
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Agrowaste-Based Nanofibers as a Probiotic Encapsulant: Fabrication and CharacterizationFung, Wai-Yee ; Yuen, Kay-Hay ; Liong, Min-TzeJournal of agricultural and food chemistry, 2011-08, Vol.59 (15), p.8140-8147 [Periódico revisado por pares]Washington, DC: American Chemical SocietyTexto completo disponível |
| 4 |
Material Type: Artigo
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Mitochondria of Live Mizuhopecten yessoensis Scallops Can Sensitively Respond to Quality Changes during Dry/Reimmersed Storage as Determined by TMT-Labeled Proteomic AnalysisYin, Zhongzhuan ; Liu, Yang ; Li, Yaxuan ; Yuan, Chunhong ; Tian, YuanyongJournal of agricultural and food chemistry, 2023-08, Vol.71 (33), p.12609-12617 [Periódico revisado por pares]United StatesTexto completo disponível |
| 5 |
Material Type: Artigo
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Enhanced Survival of Probiotic Lactobacillus acidophilus by Encapsulation with Nanostructured Polyelectrolyte Layers through Layer-by-Layer ApproachPriya, Angel J ; Vijayalakshmi, S. P ; Raichur, Ashok MJournal of agricultural and food chemistry, 2011-11, Vol.59 (21), p.11838-11845 [Periódico revisado por pares]Washington, DC: American Chemical SocietyTexto completo disponível |
| 6 |
Material Type: Artigo
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Revealing Potential Genes Affecting Flocculation and/or Viability of Saccharomyces pastorianus by Comparative Genomic AnalysisWang, Xinjian ; Zhang, Youdan ; Wang, Yupeng ; Fu, Xiaofen ; Mu, Yingjian ; Guo, Liyun ; Liu, Xiaohang ; Wu, Xiaole ; Chen, YefuJournal of agricultural and food chemistry, 2023-10, Vol.71 (41), p.15417-15428 [Periódico revisado por pares]American Chemical SocietyTexto completo disponível |
| 7 |
Material Type: Artigo
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Identification of Novel Dipeptidyl Peptidase-IV Inhibitory Peptides in Chickpea Protein HydrolysatesZan, Rong ; Wu, Qiming ; Chen, Yiling ; Wu, Gangcheng ; Zhang, Hui ; Zhu, LingJournal of agricultural and food chemistry, 2023-05, Vol.71 (21), p.8211-8219 [Periódico revisado por pares]United States: American Chemical SocietyTexto completo disponível |
| 8 |
Material Type: Artigo
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Genome-Wide DNA Methylome and Transcriptome Analysis of Porcine Intestinal Epithelial Cells upon Deoxynivalenol ExposureWang, Haifei ; Zong, Qiufang ; Wang, Shiqin ; Zhao, Chengxiang ; Wu, Shenglong ; Bao, WenbinJournal of agricultural and food chemistry, 2019-06, Vol.67 (22), p.6423-6431 [Periódico revisado por pares]United States: American Chemical SocietyTexto completo disponível |
| 9 |
Material Type: Artigo
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Design of 92 New 9‑Norlignan Derivatives and Their Effect on Cell Viabilities of Cancer and Insect CellsYamauchi, Satoshi ; Shoji, Yuriko ; Nishimoto, Asuka ; Uzura, Mone ; Nishiwaki, Hisashi ; Nishi, Kosuke ; Sugahara, TakuyaJournal of agricultural and food chemistry, 2019-07, Vol.67 (28), p.7880-7885 [Periódico revisado por pares]United States: American Chemical SocietyTexto completo disponível |
| 10 |
Material Type: Artigo
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Efficient Imaging of Saccharomyces cerevisiae Based on B- and N‑Doped Carbon DotsMa, Yun ; Ma, Zhi ; Huo, Xiyue ; Gu, Meiyu ; Ma, Sainan ; Jing, Yu ; Wang, Yixiao ; Yue, Ying ; Feng, Zhibiao ; Tian, BoJournal of agricultural and food chemistry, 2020-09, Vol.68 (37), p.10223-10231 [Periódico revisado por pares]United States: American Chemical SocietyTexto completo disponível |
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