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Refinado por: Nome da Publicação: International Journal of Biological Macromolecules remover
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1
Injectable hydrogels based on biopolymers for the treatment of ocular diseases
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Artigo
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Injectable hydrogels based on biopolymers for the treatment of ocular diseases

Yu, Caiyu ; Xu, Jiahao ; Heidari, Golnaz ; Jiang, Huijun ; Shi, Yifeng ; Wu, Aimin ; Makvandi, Pooyan ; Neisiany, Rasoul Esmaeely ; Zare, Ehsan Nazarzadeh ; Shao, Minmin ; Hu, Liang

International journal of biological macromolecules, 2024-06, Vol.269 (Pt 1), p.132086-132086, Article 132086 [Periódico revisado por pares]

Netherlands: Elsevier B.V

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2
Effect of zein-pectin composite particles on the stability and rheological properties of gelatin/hydroxypropyl methylcellulose water-water systems
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Artigo
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Effect of zein-pectin composite particles on the stability and rheological properties of gelatin/hydroxypropyl methylcellulose water-water systems

Hu, Xinnan ; Zhu, Chengkai ; Hu, Zhongze ; Shen, Wangyang ; Ji, Zhili ; Li, Fang ; Guo, Cheng

International journal of biological macromolecules, 2024-06, Vol.269 (Pt 1), p.131846-131846, Article 131846 [Periódico revisado por pares]

Netherlands: Elsevier B.V

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3
Sensitive “release-on-demand” fluorescent genosensors for probing DNA damage induced by commonly used cardiovascular drugs: Comparative study
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Artigo
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Sensitive “release-on-demand” fluorescent genosensors for probing DNA damage induced by commonly used cardiovascular drugs: Comparative study

Mourad, Sara S. ; Barary, Magda A. ; El-Yazbi, Amira F.

International journal of biological macromolecules, 2024-06, Vol.269 (Pt 1), p.131821-131821, Article 131821 [Periódico revisado por pares]

Netherlands: Elsevier B.V

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4
Effects of synergistic action on rheological and thermal properties of potato starch complexes co-gelatinized with caffeic acid and squash polysaccharides extracted with water and subcritical water
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Artigo
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Effects of synergistic action on rheological and thermal properties of potato starch complexes co-gelatinized with caffeic acid and squash polysaccharides extracted with water and subcritical water

Zhang, Yu ; Han, Xunze ; Diao, Shanshan ; Xiao, Pengxinyi ; Zhou, Shengtong ; Wang, Yiming ; Yang, Bingjie ; Zhao, Jing

International journal of biological macromolecules, 2024-06, Vol.269 (Pt 1), p.131912-131912, Article 131912 [Periódico revisado por pares]

Netherlands: Elsevier B.V

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5
A comparative study on the gel and structural characteristics of starch from three rice varieties when combined with Mesona chinensis polysaccharides
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Artigo
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A comparative study on the gel and structural characteristics of starch from three rice varieties when combined with Mesona chinensis polysaccharides

Kong, Jia ; Song, Jiajun ; Wen, Huiliang ; Yu, Qiang ; Chen, Yi ; Xie, Jianhua

International journal of biological macromolecules, 2024-06, Vol.269 (Pt 1), p.132114-132114, Article 132114 [Periódico revisado por pares]

Netherlands: Elsevier B.V

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6
Preparation and characterization on the eco-friendly corn starch based adhesive of with salient water resistance, mildew resistance
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Artigo
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Preparation and characterization on the eco-friendly corn starch based adhesive of with salient water resistance, mildew resistance

Hou, Minghui ; HongLei ; Zhou, Xiaojian ; Du, Guanben ; Pizzi, Antonio ; Essawy, Hisham ; Zhang, Qianyu ; Wu, Dan ; Yan, Ranjun ; Xi, Xuedong

International journal of biological macromolecules, 2024-06, Vol.269 (Pt 1), p.132043-132043, Article 132043 [Periódico revisado por pares]

Netherlands: Elsevier B.V

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7
Effect of osmotic pressure and simultaneous heat-moisture phosphorylation treatments on the physicochemical properties of mung bean, water caltrop, and corn starches
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Artigo
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Effect of osmotic pressure and simultaneous heat-moisture phosphorylation treatments on the physicochemical properties of mung bean, water caltrop, and corn starches

Huang, Ping-Hsiu ; Chiu, Chien-Shan ; Chan, Yung-Jia ; Su, Wei-Chen ; Wang, Chiun-Chung R ; Lu, Wen-Chien ; Li, Po-Hsien

International journal of biological macromolecules, 2024-05, p.132358-132358 [Periódico revisado por pares]

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8
Physical and oxidative stability of flaxseed oil-in-water emulsions prepared by natural lignin-carbohydrate complex
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Artigo
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Physical and oxidative stability of flaxseed oil-in-water emulsions prepared by natural lignin-carbohydrate complex

Feng, Nianjie ; Hu, Jiaxin ; Liang, Shuang ; Yang, Xu ; Zhu, Xiaotian ; Feng, Yingjie ; Zhao, Xiangdong ; Tang, Fei ; Yang, Jinchu ; Wu, Qian

International journal of biological macromolecules, 2024-05, Vol.270, p.132154-132154 [Periódico revisado por pares]

Netherlands

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9
Tilapia head gelatins to stabilize fish oil emulsions and the effect of extraction methods
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Artigo
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Tilapia head gelatins to stabilize fish oil emulsions and the effect of extraction methods

Li, Li ; Kan, Guangyi ; Peng, Jiawei ; Gong, Huan ; Zi, Ye ; Shi, Cuiping ; Wang, Xichang ; Zhong, Jian

International journal of biological macromolecules, 2024-05, Vol.269, p.132137-132137 [Periódico revisado por pares]

Netherlands

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10
Effect of hydrothermal treatment on the rheological properties of xanthan gum
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Artigo
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Effect of hydrothermal treatment on the rheological properties of xanthan gum

Li, Zhi-Xuan ; Deng, Hui-Qiong ; Jiang, Jie ; He, Zi-Qing ; Li, Dong-Mei ; Ye, Xi-Guang ; Chen, Yun ; Hu, Yong ; Huang, Chao

International journal of biological macromolecules, 2024-05, p.132229-132229, Article 132229 [Periódico revisado por pares]

Netherlands: Elsevier B.V

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