Result Number | Material Type | Add to My Shelf Action | Record Details and Options |
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1 |
Material Type: Artigo
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Proteolysis of milk proteins by AprX, an extracellular protease identified in Pseudomonas LBSA1 isolated from bulk raw milk, and implications for the stability of UHT milkMatéos, A. ; Guyard-Nicodème, M. ; Baglinière, F. ; Jardin, J. ; Gaucheron, F. ; Dary, A. ; Humbert, G. ; Gaillard, J.-L.International dairy journal, 2015-10, Vol.49, p.78-88 [Periódico revisado por pares]Elsevier LtdTexto completo disponível |
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2 |
Material Type: Artigo
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Effects of somatic cell counts in milk on physical and chemical characteristics of yoghurtAndrezza Maria Fernandes Carlos Augusto Fernandes de Oliveira; César Gonçalves de LimaInternational Dairy Journal Barking v. 17, n. 2, p. 111-115, Feb. 2007Barking 2007Localização: FZEA - Fac. Zoot. Eng. de Alimentos (PCD 2007 Eff )(Acessar) |
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3 |
Material Type: Artigo
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Effects of somatic cell counts in milk on physical and chemical characteristics of yoghurtAndrezza Maria Fernandes Carlos Augusto Fernandes de Oliveira; César Gonçalves de LimaInternational Dairy Journal Barking v. 17, n. 2, p. 111-115, Feb. 2007Barking 2007Localização: FZEA - Fac. Zoot. Eng. de Alimentos (PCD 2007 Eff )(Acessar) |
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4 |
Material Type: Artigo
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Lactational changes in the human milk oligosaccharide concentration in Chinese and Malaysian mothers' milkMa, Lin ; McJarrow, Paul ; Jan Mohamed, Hamid Jan B. ; Liu, Xihong ; Welman, Alan ; Fong, Bertram Y.International dairy journal, 2018-12, Vol.87, p.1-10 [Periódico revisado por pares]Elsevier LtdTexto completo disponível |
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5 |
Material Type: Artigo
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Nutrient density and nutritional value of milk and plant-based milk alternativesChalupa-Krebzdak, Sebastian ; Long, Chloe J. ; Bohrer, Benjamin M.International dairy journal, 2018-12, Vol.87, p.84-92 [Periódico revisado por pares]Elsevier LtdTexto completo disponível |
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6 |
Material Type: Artigo
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Quality of pasteurized milk influences the performance of ready-to-use systems for enumeration of aerobic microorganismsVanerli Beloti Marcia de Aguiar Ferreira Barros; Luís Augusto Nero; Juliana Aparecida de Souza Pachemshy; Elsa Helena Walter Santana; Bernadette Dora Gombossy de Melo FrancoInternational Dairy Journal Oxford v. 12, n. 5, p. 413-418, 2002Oxford 2002Acesso online |
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7 |
Material Type: Artigo
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Evolution of the bovine milk fatty acid profile – From colostrum to milk five days post parturitionO'Callaghan, Tom F. ; O'Donovan, Michael ; Murphy, John P. ; Sugrue, Katie ; Mannion, David ; McCarthy, William P. ; Timlin, Mark ; Kilcawley, Kieran N. ; Hickey, Rita M. ; Tobin, John T.International dairy journal, 2020-05, Vol.104, p.104655, Article 104655 [Periódico revisado por pares]Elsevier LtdTexto completo disponível |
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8 |
Material Type: Artigo
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Lactose, glucose and galactose content in milk, fermented milk and lactose-free milk productsOhlsson, Jonas A. ; Johansson, Monika ; Hansson, Henrik ; Abrahamson, Agnes ; Byberg, Liisa ; Smedman, Annika ; Lindmark-Månsson, Helena ; Lundh, ÅseInternational dairy journal, 2017-10, Vol.73, p.151-154 [Periódico revisado por pares]Elsevier LtdTexto completo disponível |
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9 |
Material Type: Artigo
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Dynamic in vitro gastric digestion of infant formulae made with goat milk and cow milk: Influence of protein compositionYe, Aiqian ; Cui, Jian ; Carpenter, Elizabeth ; Prosser, Colin ; Singh, HarjinderInternational dairy journal, 2019-10, Vol.97, p.76-85 [Periódico revisado por pares]Elsevier LtdTexto completo disponível |
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10 |
Material Type: Artigo
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Heat-induced changes in milk fat and milk fat globules and its derived effects on acid dairy gelation – A reviewWiking, L. ; Gregersen, S.B. ; Hansen, S.F. ; Hammershøj, M.International dairy journal, 2022-04, Vol.127, p.105213, Article 105213 [Periódico revisado por pares]Elsevier LtdTexto completo disponível |