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1
Residue behaviors and dietary risk assessments of four field-applied pesticides in common food products derived from goji berries (Lycium barbarum L.)
Residue behaviors and dietary risk assessments of four field-applied pesticides in common food products derived from goji berries (Lycium barbarum L.)
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Residue behaviors and dietary risk assessments of four field-applied pesticides in common food products derived from goji berries (Lycium barbarum L.)

Li, Xintong ; Xiao, Ouli ; Zhu, Hong

Food control, 2024-09, Vol.163, Article 110493 [Periódico revisado por pares]

Elsevier Ltd

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2
Pesticide residues in fruits and vegetables of the argentine domestic market: Occurrence and quality
Pesticide residues in fruits and vegetables of the argentine domestic market: Occurrence and quality
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Pesticide residues in fruits and vegetables of the argentine domestic market: Occurrence and quality

Mac Loughlin, Tomás M. ; Peluso, Ma. Leticia ; Etchegoyen, Ma. Agustina ; Alonso, Lucas L. ; de Castro, Ma. Cecilia ; Percudani, Ma. Cecilia ; Marino, Damián J.G.

Food control, 2018-11, Vol.93, p.129-138 [Periódico revisado por pares]

Elsevier Ltd

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3
Clopyralid applied to winter oilseed rape (Brassica napus L.) contaminates the food products nectar, honey and pollen
Clopyralid applied to winter oilseed rape (Brassica napus L.) contaminates the food products nectar, honey and pollen
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Clopyralid applied to winter oilseed rape (Brassica napus L.) contaminates the food products nectar, honey and pollen

Hansted, Lise ; Crocoll, Christoph ; Bitarafan, Zahra ; Andreasen, Christian

Food control, 2022-10, Vol.140, p.109124, Article 109124 [Periódico revisado por pares]

Elsevier Ltd

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4
Automated multi-plug filtration cleanup method for analysis of 48 pesticide residues in green tea using liquid chromatography-tandem mass spectrometry
Automated multi-plug filtration cleanup method for analysis of 48 pesticide residues in green tea using liquid chromatography-tandem mass spectrometry
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Automated multi-plug filtration cleanup method for analysis of 48 pesticide residues in green tea using liquid chromatography-tandem mass spectrometry

Song, Le ; Zeng, Wenbo ; Li, An ; Pan, Canping ; Pan, Ligang

Food control, 2022-01, Vol.131, p.108436, Article 108436 [Periódico revisado por pares]

Elsevier Ltd

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5
Occurrence of pesticides in fruits and vegetables from organic and conventional agriculture by QuEChERS extraction liquid chromatography tandem mass spectrometry
Occurrence of pesticides in fruits and vegetables from organic and conventional agriculture by QuEChERS extraction liquid chromatography tandem mass spectrometry
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Occurrence of pesticides in fruits and vegetables from organic and conventional agriculture by QuEChERS extraction liquid chromatography tandem mass spectrometry

Montiel-León, Juan Manuel ; Duy, Sung Vo ; Munoz, Gabriel ; Verner, Marc-André ; Hendawi, Mohammed Y. ; Moya, Hector ; Amyot, Marc ; Sauvé, Sébastien

Food control, 2019-10, Vol.104, p.74-82 [Periódico revisado por pares]

Elsevier Ltd

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6
Pesticide residues in food in the European Union: Analysis of notifications in the European Rapid Alert System for Food and Feed from 2002 to 2020
Pesticide residues in food in the European Union: Analysis of notifications in the European Rapid Alert System for Food and Feed from 2002 to 2020
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Pesticide residues in food in the European Union: Analysis of notifications in the European Rapid Alert System for Food and Feed from 2002 to 2020

Kuchheuser, Paula ; Birringer, Marc

Food control, 2022-03, Vol.133, p.108575, Article 108575 [Periódico revisado por pares]

Elsevier Ltd

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7
Removal of six pesticide residues from vegetables by the coupled ultrasonic-ozonation process
Removal of six pesticide residues from vegetables by the coupled ultrasonic-ozonation process
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Removal of six pesticide residues from vegetables by the coupled ultrasonic-ozonation process

Yang, Laxiang ; Xue, Fuhai ; He, Deruo

Food control, 2024-01, Vol.155, p.110109, Article 110109 [Periódico revisado por pares]

Elsevier Ltd

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8
Eggs and egg products contamination: Analysis of the EU RASFF notifications from 2000 to 2022
Eggs and egg products contamination: Analysis of the EU RASFF notifications from 2000 to 2022
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Eggs and egg products contamination: Analysis of the EU RASFF notifications from 2000 to 2022

Eissa, Fawzy I. ; Shehata, Abdelrazeq M.

Food control, 2024-04, Vol.158, p.110249, Article 110249 [Periódico revisado por pares]

Elsevier Ltd

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9
Investigation and analysis of pesticide residues in edible fungi produced in the mid-western region of China
Investigation and analysis of pesticide residues in edible fungi produced in the mid-western region of China
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Investigation and analysis of pesticide residues in edible fungi produced in the mid-western region of China

Li, Yongbo ; Qin, Guofu ; He, Fengrui ; Zou, Keting ; Zuo, Bei ; Liu, Ruixiao ; Zhang, Wei ; Yang, Bixia ; Zhao, Guipeng ; Jia, Guangfeng

Food control, 2022-06, Vol.136, p.108857, Article 108857 [Periódico revisado por pares]

Elsevier Ltd

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10
Monitoring and dietary risk assessment of 81 pesticide residues in 11 local agricultural products from the 3 largest cities of Cameroon
Monitoring and dietary risk assessment of 81 pesticide residues in 11 local agricultural products from the 3 largest cities of Cameroon
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Monitoring and dietary risk assessment of 81 pesticide residues in 11 local agricultural products from the 3 largest cities of Cameroon

Galani, Yamdeu Joseph Hubert ; Houbraken, Michael ; Wumbei, Abukari ; Djeugap, Joseph Fovo ; Fotio, Daniel ; Gong, Yun Yun ; Spanoghe, Pieter

Food control, 2020-12, Vol.118, p.107416, Article 107416 [Periódico revisado por pares]

Elsevier Ltd

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