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Gene-culture coevolution and human diet rather than acting in isolation, biology and culture have interacted to develop the diet we have today
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Gene-culture coevolution and human diet rather than acting in isolation, biology and culture have interacted to develop the diet we have today

Arjamaa, Olli ; Vuorisalo, Timo

American scientist, 2010-03, Vol.98 (2), p.140

Sigma Xi, The Scientific Research Society

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