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Security and quality of food packaging. Interactions between organic volatile compounds with high density polyethylene stoppers [permeation]
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Security and quality of food packaging. Interactions between organic volatile compounds with high density polyethylene stoppers [permeation]

Benet, S. (Institut National de la Recherche Agronomique, Jouy en Josas (France). Centre de Jouy, Nutrition et Securite Alimentaire) ; Ducruet, V ; Feigenbaum, A

Analusis, 1992-09, Vol.20 (7), p.391-396

PARIS CEDEX 15: Elsevier

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