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Impact of sodium nitroprusside on nitrate reductase, proline content, and antioxidant system in tomato under salinity stress
Impact of sodium nitroprusside on nitrate reductase, proline content, and antioxidant system in tomato under salinity stress
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Impact of sodium nitroprusside on nitrate reductase, proline content, and antioxidant system in tomato under salinity stress

Shamsul Hayat, King Saud University, Riyadh, Saudi Arabia ; Sangeeta Yadav, Aligarh Muslim University, Aligarh, India ; Arif Shafi Wani, Aligarh Muslim University, Aligarh, India ; Mohammad Irfan, Aligarh Muslim University, Aligarh, India ; Mohammad Naseer Alyemini, King Saud University, Riyadh, Saudi Arabia ; Aqil Ahmad, Aligarh Muslim University, Aligarh, India

Horticulture, 2012, Environment, and Biotechnology, 53(5), , pp.362-367 [Revista revisada por pares]

Korea: Korean Society for Horticulture and Science

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2
Nitric Oxide Effects on Photosynthetic Rate, Growth, and Antioxidant Activity in Tomato
Nitric Oxide Effects on Photosynthetic Rate, Growth, and Antioxidant Activity in Tomato
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Nitric Oxide Effects on Photosynthetic Rate, Growth, and Antioxidant Activity in Tomato

Hayat, Shamsul ; Yadav, Sangeeta ; Wani, Arif Shafi ; Irfan, Mohd ; Ahmad, Aqil

International journal of vegetable science, 2011-10, Vol.17 (4), p.333-348 [Revista revisada por pares]

Abingdon: Taylor & Francis Group

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3
Alleviation of Salinity Stress With Sodium Nitroprusside in Tomato
Alleviation of Salinity Stress With Sodium Nitroprusside in Tomato
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Alleviation of Salinity Stress With Sodium Nitroprusside in Tomato

Hayat, Shamsul ; Yadav, Sangeeta ; Nasser Alyemeni, Mohammed ; Irfan, Mohd ; Wani, Arif Shafi ; Ahmad, Aqil

International journal of vegetable science, 2013-04, Vol.19 (2), p.164-176 [Revista revisada por pares]

Abingdon: Taylor & Francis Group

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4
Comparison of the Influence of 28-Homobrassinolide and 24-Epibrassinolide on Nitrate Reductase Activity, Proline Content, and Antioxidative Enzymes of Tomato
Comparison of the Influence of 28-Homobrassinolide and 24-Epibrassinolide on Nitrate Reductase Activity, Proline Content, and Antioxidative Enzymes of Tomato
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Comparison of the Influence of 28-Homobrassinolide and 24-Epibrassinolide on Nitrate Reductase Activity, Proline Content, and Antioxidative Enzymes of Tomato

Yadav, Sangeeta ; Hayat, Shamsul ; Wani, Arif Shafi ; Irfan, Mohammad ; Ahmad, Aqil

International journal of vegetable science, 2012-04, Vol.18 (2), p.161-170 [Revista revisada por pares]

Abingdon: Taylor & Francis Group

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