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Refinado por: Nome da Publicação: Food chemistry remover assunto: Metabolomics remover autor: Kallio, Heikki remover
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H NMR spectroscopy reveals the effect of genotype and growth conditions on composition of sea buckthorn (Hippophaë rhamnoides L.) berries
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H NMR spectroscopy reveals the effect of genotype and growth conditions on composition of sea buckthorn (Hippophaë rhamnoides L.) berries

Kortesniemi, Maaria ; Sinkkonen, Jari ; Yang, Baoru ; Kallio, Heikki

Food chemistry, 2014-03, Vol.147, p.138-146 [Periódico revisado por pares]

England

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2
NMR metabolomics of ripened and developing oilseed rape (Brassica napus) and turnip rape (Brassica rapa)
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Artigo
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NMR metabolomics of ripened and developing oilseed rape (Brassica napus) and turnip rape (Brassica rapa)

Kortesniemi, Maaria ; Vuorinen, Anssi L. ; Sinkkonen, Jari ; Yang, Baoru ; Rajala, Ari ; Kallio, Heikki

Food chemistry, 2015-04, Vol.172, p.63-70 [Periódico revisado por pares]

England: Elsevier Ltd

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3
1H NMR spectroscopy reveals the effect of genotype and growth conditions on composition of sea buckthorn (Hippophaë rhamnoides L.) berries
Material Type:
Artigo
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1H NMR spectroscopy reveals the effect of genotype and growth conditions on composition of sea buckthorn (Hippophaë rhamnoides L.) berries

Kortesniemi, Maaria ; Sinkkonen, Jari ; Yang, Baoru ; Kallio, Heikki

Food chemistry, 2014-03, Vol.147, p.138-146 [Periódico revisado por pares]

Kidlington: Elsevier Ltd

Texto completo disponível

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