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Refinado por: autor: Chan, W remover
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1
Meat products and dishes sixth supplement to the fifth edition of McCance and Widdowson's The composition of foods
Meat products and dishes sixth supplement to the fifth edition of McCance and Widdowson's The composition of foods
Material Type:
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Meat products and dishes sixth supplement to the fifth edition of McCance and Widdowson's The composition of foods

W Chan; R. A McCance 1898-1993 (Robert Alexander); Royal Society of Chemistry (Great Britain); Great Britain Ministry of Agriculture, Fisheries and Food

London Royal Social of Chemistry Ministry of Agriculture, Fisheries and Food c1996

Localização: CQ - Conjunto das Químicas    (641.10212 M122c 1996 supl.6 )(Acessar)

2
Meat poultry and game fifth supplement to the fifth edition of McCance and Widdowson's The composition of foods
Meat poultry and game fifth supplement to the fifth edition of McCance and Widdowson's The composition of foods
Material Type:
Livro 		Adicionar ao Meu Espaço

Meat poultry and game fifth supplement to the fifth edition of McCance and Widdowson's The composition of foods

W Chan; Robert Alexander McCance; Royal Society of Chemistry; Great Britain Ministry of Agriculture, Fisheries and Food

Cambridge Royal Society of Chemistry London Ministry of Agriculture, Fisheries and Food c1995

Localização: CQ - Conjunto das Químicas    (641.10212 M122c 1995 supl.5 )(Acessar)

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Assunto 

  1. Cookery (Poultry)  (1)
  2. Cookery (Game)  (1)
  3. Poultry  (1)
  4. Game And Game-Birds  (1)
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