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Refinado por: assunto: Bacterial Proteins remover data de publicação: Antes de1971 remover
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1
The effect of ultraviolet light on the production of bacterial virus protein
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The effect of ultraviolet light on the production of bacterial virus protein

WATANABE, I

The Journal of general physiology, 1957-03, Vol.40 (4), p.521-531 [Periódico revisado por pares]

United States: The Rockefeller University Press

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2
RAPID EXTRACTION OF PHOSPHORUS DURING PERIODATE OXIDATION OF ISOLATED CELL WALLS OF STAPHYLOCOCCUS AUREUS (OXFORD)
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RAPID EXTRACTION OF PHOSPHORUS DURING PERIODATE OXIDATION OF ISOLATED CELL WALLS OF STAPHYLOCOCCUS AUREUS (OXFORD)

GARRETT, A J

Biochemical journal, 1965-04, Vol.95, p.6C-8C [Periódico revisado por pares]

England

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3
Properties of a supercoiled deoxyribonucleic acid-protein relaxation complex and strand specificity of the relaxation event
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Properties of a supercoiled deoxyribonucleic acid-protein relaxation complex and strand specificity of the relaxation event

Helinski, Donald R ; Clewell, Don B

Biochemistry (Easton), 1970-10, Vol.9 (22), p.4428-4440 [Periódico revisado por pares]

United States: American Chemical Society

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4
Ribonucleotide reductase and cell proliferation. I. Variations of ribonucleotide reductase activity with tumor growth rate in a series of rat hepatomas
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Ribonucleotide reductase and cell proliferation. I. Variations of ribonucleotide reductase activity with tumor growth rate in a series of rat hepatomas

Elford, H L ; Freese, M ; Passamani, E ; Morris, H P

The Journal of biological chemistry, 1970-10, Vol.245 (20), p.5228-5233 [Periódico revisado por pares]

United States

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5
The control of ribonucleic acid synthesis in Escherichia coli. IV. Relevance of unusual phosphorylated compounds from amino acid-starved stringent strains
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The control of ribonucleic acid synthesis in Escherichia coli. IV. Relevance of unusual phosphorylated compounds from amino acid-starved stringent strains

Cashel, M

The Journal of biological chemistry, 1969-06, Vol.244 (12), p.3133-3141 [Periódico revisado por pares]

United States

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6
Transport of sugars and amino acids in bacteria. I. Purification and specificity of the galactose- and leucine-binding proteins
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Transport of sugars and amino acids in bacteria. I. Purification and specificity of the galactose- and leucine-binding proteins

Anraku, Y

The Journal of biological chemistry, 1968-06, Vol.243 (11), p.3116-3122 [Periódico revisado por pares]

United States

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7
Complex formation between ferredoxin triphosphopyridine nucleotide reductase and electron transfer proteins
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Complex formation between ferredoxin triphosphopyridine nucleotide reductase and electron transfer proteins

Foust, G P ; Mayhew, S G ; Massey, V

The Journal of biological chemistry, 1969-02, Vol.244 (3), p.964-970 [Periódico revisado por pares]

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8
Complex Formation between Ferredoxin Triphosphopyridine Nucleotide Reductase and Electron Transfer Proteins
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Complex Formation between Ferredoxin Triphosphopyridine Nucleotide Reductase and Electron Transfer Proteins

Foust, G P ; Mayhew, S G ; Massey, V

The Journal of biological chemistry, 1969-02, Vol.244 (4), p.964-970 [Periódico revisado por pares]

United States: American Society for Biochemistry and Molecular Biology

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9
Isolation of a reaction center fraction from Rhodopseudomonas spheroides
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Isolation of a reaction center fraction from Rhodopseudomonas spheroides

Reed, Dan W. ; Clayton, Roderick K.

Biochemical and biophysical research communications, 1968-03, Vol.30 (5), p.471-475 [Periódico revisado por pares]

United States: Elsevier Inc

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10
Oxidation-Reduction Properties of Flavodoxin from Peptostreptococcus elsdenii
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Oxidation-Reduction Properties of Flavodoxin from Peptostreptococcus elsdenii

Mayhew, S G ; Foust, G P ; Massey, V

The Journal of biological chemistry, 1969-02, Vol.244 (4), p.803-810 [Periódico revisado por pares]

American Society for Biochemistry and Molecular Biology

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