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1
1980-P: Broccoli Extract as a Supplement to Mitigate ER-Induced Inflammation in Adipocytes to Reduce Type 2 Diabetes Mellitus Risk
1980-P: Broccoli Extract as a Supplement to Mitigate ER-Induced Inflammation in Adipocytes to Reduce Type 2 Diabetes Mellitus Risk
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1980-P: Broccoli Extract as a Supplement to Mitigate ER-Induced Inflammation in Adipocytes to Reduce Type 2 Diabetes Mellitus Risk

MURPHY, ALICE ; BARKER, GUY ; TRIPATHI, GYANENDRA ; MCTERNAN, PHILIP G.

Diabetes (New York, N.Y.), 2020-06, Vol.69 (Supplement_1) [Periódico revisado por pares]

New York: American Diabetes Association

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2
2-Aminobutyric Acid as a Chemical Marker for the Detection of Sulfonylurea Herbicides
2-Aminobutyric Acid as a Chemical Marker for the Detection of Sulfonylurea Herbicides
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2-Aminobutyric Acid as a Chemical Marker for the Detection of Sulfonylurea Herbicides

Li, Y.Z ; Wang, C.Y

Weed technology, 2005, Vol.19 (1), p.176-182 [Periódico revisado por pares]

Lawrence, KS: Weed Science Society of America

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3
Absorption and metabolism of isothiocyanates formed from broccoli glucosinolates: effects of BMI and daily consumption in a randomised clinical trial
Absorption and metabolism of isothiocyanates formed from broccoli glucosinolates: effects of BMI and daily consumption in a randomised clinical trial
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Absorption and metabolism of isothiocyanates formed from broccoli glucosinolates: effects of BMI and daily consumption in a randomised clinical trial

Charron, Craig S. ; Vinyard, Bryan T. ; Ross, Sharon A. ; Seifried, Harold E. ; Jeffery, Elizabeth H. ; Novotny, Janet A.

British journal of nutrition, 2018-12, Vol.120 (12), p.1370-1379 [Periódico revisado por pares]

Cambridge, UK: Cambridge University Press

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4
abundance of various polymorphic microsatellite motifs differs between plants and vertebrates
abundance of various polymorphic microsatellite motifs differs between plants and vertebrates
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abundance of various polymorphic microsatellite motifs differs between plants and vertebrates

Lagercrantz, U ; Ellegren, H ; Andersson, L

Nucleic acids research, 1993-03, Vol.21 (5), p.1111-1115 [Periódico revisado por pares]

Oxford: Oxford University Press

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5
Acceptance of health-promoting Brassica vegetables: the influence of taste perception, information and attitudes
Acceptance of health-promoting Brassica vegetables: the influence of taste perception, information and attitudes
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Acceptance of health-promoting Brassica vegetables: the influence of taste perception, information and attitudes

Cox, David N ; Melo, Lauro ; Zabaras, Dimitrios ; Delahunty, Conor M

Public health nutrition, 2012-08, Vol.15 (8), p.1474-1482 [Periódico revisado por pares]

Cambridge, UK: Cambridge University Press

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6
Accumulation and apparent oxidation of cis,trans-18 : 2 isomers relative to linoleic acid in rats
Accumulation and apparent oxidation of cis,trans-18 : 2 isomers relative to linoleic acid in rats
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Accumulation and apparent oxidation of cis,trans-18 : 2 isomers relative to linoleic acid in rats

Chen, Zhen-Yu ; Kwan, Kwok Yiu ; Huang, Yu

British journal of nutrition, 2001-08, Vol.86 (2), p.249-255 [Periódico revisado por pares]

Cambridge, UK: Cambridge University Press

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7
Accumulation and detoxification of cadmium in Brassica pekinensis and B. chinensis
Accumulation and detoxification of cadmium in Brassica pekinensis and B. chinensis
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Accumulation and detoxification of cadmium in Brassica pekinensis and B. chinensis

Liu, C.P ; Shen, Z.G ; Li, X.D

Biologia plantarum, 2007-03, Vol.51 (1), p.116-120 [Periódico revisado por pares]

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8
Accumulation Kinetics of Viral Gene Products in Cauliflower Mosaic Virus-Infected Turnip Protoplasts
Accumulation Kinetics of Viral Gene Products in Cauliflower Mosaic Virus-Infected Turnip Protoplasts
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Accumulation Kinetics of Viral Gene Products in Cauliflower Mosaic Virus-Infected Turnip Protoplasts

Kobayashi, Kappei ; Nakayashiki, Hitoshi ; Tsuge, Seiji ; Mise, Kazuyuki ; Furusawa, Iwao

MICROBIOLOGY and IMMUNOLOGY, 1998, Vol.42(1), pp.65-69 [Periódico revisado por pares]

Tokyo: Blackwell Publishing Ltd

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9
Accumulation of mercury in rice grain and cabbage grown on representative Chinese soils
Accumulation of mercury in rice grain and cabbage grown on representative Chinese soils
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Accumulation of mercury in rice grain and cabbage grown on representative Chinese soils

Liu, Chun-fa ; Wu, Cheng-xian ; Rafiq, Muhammad T. ; Aziz, Rukhsanda ; Hou, Dan-di ; Ding, Zhe-li ; Lin, Zi-wen ; Lou, Lin-jun ; Feng, Yuan-yuan ; Li, Ting-qiang ; Yang, Xiao-e

Journal of Zhejiang University. B. Science, 2013-12, Vol.14 (12), p.1144-1151 [Periódico revisado por pares]

Berlin/Heidelberg: Springer Berlin Heidelberg

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10
Action of red and far red light on ribosome formation in cabbage seedlings
Action of red and far red light on ribosome formation in cabbage seedlings
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Action of red and far red light on ribosome formation in cabbage seedlings

Yang, Chia-Ping H.

Biologia plantarum, 1981-01, Vol.23 (3), p.214-219 [Periódico revisado por pares]

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