Result Number | Material Type | Add to My Shelf Action | Record Details and Options |
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1 |
Material Type: Artigo
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The Use of Albino Mice to Determine the Utilization of the Calcium of Dehydrated Carrots and CabbageBendañna-Brown, Adelaida M. ; Brown, Barker H.The Journal of nutrition, 1947-02, Vol.33 (2), p.195-207 [Periódico revisado por pares]United States: Elsevier IncTexto completo disponível |
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2 |
Material Type: Artigo
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Insect pests of brassica seed crops in romney Marsh, KentJARY, S G ; CARPENTER, KAnnals of applied biology, 1948-03, Vol.35 (1), p.134-136 [Periódico revisado por pares]EnglandSem texto completo |
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3 |
Material Type: Artigo
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The Antithyroid Factor of Yellow TurnipAstwood, E. B. ; Greer, Monte A. ; Ettlinger, Martin G.Science (American Association for the Advancement of Science), 1949-06, Vol.109 (2843), p.631-631 [Periódico revisado por pares]United States: The American Association for the Advancement of ScienceTexto completo disponível |
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4 |
Material Type: Artigo
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Isolation of an Anti-thyroid Compound from Rape Seed (Brassica Napus)Carroll, K. K.Experimental biology and medicine (Maywood, N.J.), 1949-08, Vol.71 (4), p.622-624 [Periódico revisado por pares]London, England: SAGE PublicationsSem texto completo |
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5 |
Material Type: Artigo
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Crystal Structure of Turnip Yellows Virus ProteinLabaw, Louis W. ; Ralph W. G. WyckoffScience (American Association for the Advancement of Science), 1956-05, Vol.123 (3202), p.849-850 [Periódico revisado por pares]United States: American Association for the Advancement of ScienceTexto completo disponível |
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6 |
Material Type: Artigo
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Ascorbic acid in some oleiferous brassicas cultivated in PakistanAhmad Tremazi, SultanBritish journal of nutrition, 1957-01, Vol.11 (1), p.1-4 [Periódico revisado por pares]Cambridge, UK: Cambridge University PressTexto completo disponível |
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7 |
Material Type: Artigo
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Influence of Shading upon Changes in the Ascorbic Acid and Carotene Content of Turnip Greens as Compared with Changes in Fresh Weight, Dry Weight and Nitrogen FractionsSomers, G. Fred ; Kelly, W.C.The Journal of nutrition, 1957-05, Vol.62 (1), p.39-60 [Periódico revisado por pares]United States: Elsevier IncTexto completo disponível |
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8 |
Material Type: Artigo
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Reduction of X-Radiation Mortality by Cabbage and Broccoli.Spector, Harry ; Calloway, Doris HowesExperimental biology and medicine (Maywood, N.J.), 1959-02, Vol.100 (2), p.405-407 [Periódico revisado por pares]London, England: SAGE PublicationsSem texto completo |
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9 |
Material Type: Artigo
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Studies of Vitamin B12 in Turnip GreensGray, Louise F. ; Daniel, Louise J.The Journal of nutrition, 1959-04, Vol.67 (4), p.623-634 [Periódico revisado por pares]United States: Elsevier IncTexto completo disponível |
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10 |
Material Type: Artigo
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Antithyroid activity elicited by the ingestion of pure progoitrin, a naturally occurring thioglycoside of the turnip familyGREER, M A ; DEENEY, J MThe Journal of clinical investigation, 1959-09, Vol.38 (9), p.1465-1474 [Periódico revisado por pares]United StatesTexto completo disponível |