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1
Text-fig. 16. Impact marks on the ventral edge of mandible 98-583-C-Př5-90-92, for the metrics of this bone see Table 12. in Consumption Of Canid Meat At The Gravettian Předmostí Site, The Czech Republic
Text-fig. 16. Impact marks on the ventral edge of mandible 98-583-C-Př5-90-92, for the metrics of this bone see Table 12. in Consumption Of Canid Meat At The Gravettian Předmostí Site, The Czech Republic
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Text-fig. 16. Impact marks on the ventral edge of mandible 98-583-C-Př5-90-92, for the metrics of this bone see Table 12. in Consumption Of Canid Meat At The Gravettian Předmostí Site, The Czech Republic

Germonpré, Mietje ; Lázničková-Galetová, Martina ; Jimenez, Elodie-Laure ; Losey, Robert ; Sablin, Mikhail ; Bocherens, Hervé ; Van Den Broeck, Martine

Zenodo 2017

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2
Text-fig. 14. Longitudinal scraping marks on radius 98-595-B, root traces visible on the shaft. in Consumption Of Canid Meat At The Gravettian Předmostí Site, The Czech Republic
Text-fig. 14. Longitudinal scraping marks on radius 98-595-B, root traces visible on the shaft. in Consumption Of Canid Meat At The Gravettian Předmostí Site, The Czech Republic
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Text-fig. 14. Longitudinal scraping marks on radius 98-595-B, root traces visible on the shaft. in Consumption Of Canid Meat At The Gravettian Předmostí Site, The Czech Republic

Germonpré, Mietje ; Lázničková-Galetová, Martina ; Jimenez, Elodie-Laure ; Losey, Robert ; Sablin, Mikhail ; Bocherens, Hervé ; Van Den Broeck, Martine

Zenodo 2017

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3
Text-fig. 20. Carnivore puncture mark on tibia 97-597-C-Př82, for the metrics of this bone see Table 12. in Consumption Of Canid Meat At The Gravettian Předmostí Site, The Czech Republic
Text-fig. 20. Carnivore puncture mark on tibia 97-597-C-Př82, for the metrics of this bone see Table 12. in Consumption Of Canid Meat At The Gravettian Předmostí Site, The Czech Republic
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Text-fig. 20. Carnivore puncture mark on tibia 97-597-C-Př82, for the metrics of this bone see Table 12. in Consumption Of Canid Meat At The Gravettian Předmostí Site, The Czech Republic

Germonpré, Mietje ; Lázničková-Galetová, Martina ; Jimenez, Elodie-Laure ; Losey, Robert ; Sablin, Mikhail ; Bocherens, Hervé ; Van Den Broeck, Martine

Zenodo 2017

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4
Text-fig. 13. "Repetive" marks on femur P12403 Předmostí 1928, for the metrics of this bone see Table 12. in Consumption Of Canid Meat At The Gravettian Předmostí Site, The Czech Republic
Text-fig. 13. "Repetive" marks on femur P12403 Předmostí 1928, for the metrics of this bone see Table 12. in Consumption Of Canid Meat At The Gravettian Předmostí Site, The Czech Republic
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Text-fig. 13. "Repetive" marks on femur P12403 Předmostí 1928, for the metrics of this bone see Table 12. in Consumption Of Canid Meat At The Gravettian Předmostí Site, The Czech Republic

Germonpré, Mietje ; Lázničková-Galetová, Martina ; Jimenez, Elodie-Laure ; Losey, Robert ; Sablin, Mikhail ; Bocherens, Hervé ; Van Den Broeck, Martine

Zenodo 2017

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5
Text-fig. 4. Rib fragment inserted in the nasal cavity of canid skull fragment (10). in Consumption Of Canid Meat At The Gravettian Předmostí Site, The Czech Republic
Text-fig. 4. Rib fragment inserted in the nasal cavity of canid skull fragment (10). in Consumption Of Canid Meat At The Gravettian Předmostí Site, The Czech Republic
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Text-fig. 4. Rib fragment inserted in the nasal cavity of canid skull fragment (10). in Consumption Of Canid Meat At The Gravettian Předmostí Site, The Czech Republic

Germonpré, Mietje ; Lázničková-Galetová, Martina ; Jimenez, Elodie-Laure ; Losey, Robert ; Sablin, Mikhail ; Bocherens, Hervé ; Van Den Broeck, Martine

Zenodo 2017

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6
Text-fig. 6. Disarticulation marks on humerus 98-594-C-P (2) for disarticulation from the scapula, for the metrics of this bone see Table 12. in Consumption Of Canid Meat At The Gravettian Předmostí Site, The Czech Republic
Text-fig. 6. Disarticulation marks on humerus 98-594-C-P (2) for disarticulation from the scapula, for the metrics of this bone see Table 12. in Consumption Of Canid Meat At The Gravettian Předmostí Site, The Czech Republic
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Text-fig. 6. Disarticulation marks on humerus 98-594-C-P (2) for disarticulation from the scapula, for the metrics of this bone see Table 12. in Consumption Of Canid Meat At The Gravettian Předmostí Site, The Czech Republic

Germonpré, Mietje ; Lázničková-Galetová, Martina ; Jimenez, Elodie-Laure ; Losey, Robert ; Sablin, Mikhail ; Bocherens, Hervé ; Van Den Broeck, Martine

Zenodo 2017

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7
Text-fig. 3. Schematic position of the human modifications (cut marks, impact marks, ochre traces, inserted bones) recognised on the canid remains from Předmostí, indicated on a wolf skeleton; the frequencies of the modifications are not shown. Modified after © 2003 ArcheoZoo.org / Michel Coutureau (Inrap). in Consumption Of Canid Meat At The Gravettian Předmostí Site, The Czech Republic
Text-fig. 3. Schematic position of the human modifications (cut marks, impact marks, ochre traces, inserted bones) recognised on the canid remains from Předmostí, indicated on a wolf skeleton; the frequencies of the modifications are not shown. Modified after © 2003 ArcheoZoo.org / Michel Coutureau (Inrap). in Consumption Of Canid Meat At The Gravettian Předmostí Site, The Czech Republic
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Text-fig. 3. Schematic position of the human modifications (cut marks, impact marks, ochre traces, inserted bones) recognised on the canid remains from Předmostí, indicated on a wolf skeleton; the frequencies of the modifications are not shown. Modified after © 2003 ArcheoZoo.org / Michel Coutureau (Inrap). in Consumption Of Canid Meat At The Gravettian Předmostí Site, The Czech Republic

Germonpré, Mietje ; Lázničková-Galetová, Martina ; Jimenez, Elodie-Laure ; Losey, Robert ; Sablin, Mikhail ; Bocherens, Hervé ; Van Den Broeck, Martine

Zenodo 2017

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8
Text-fig. 5. Disarticulation marks on the head of humerus 98- 594-B-P (1) to disarticulate the shoulder joint, for the metrics of this bone see Table 12. in Consumption Of Canid Meat At The Gravettian Předmostí Site, The Czech Republic
Text-fig. 5. Disarticulation marks on the head of humerus 98- 594-B-P (1) to disarticulate the shoulder joint, for the metrics of this bone see Table 12. in Consumption Of Canid Meat At The Gravettian Předmostí Site, The Czech Republic
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Text-fig. 5. Disarticulation marks on the head of humerus 98- 594-B-P (1) to disarticulate the shoulder joint, for the metrics of this bone see Table 12. in Consumption Of Canid Meat At The Gravettian Předmostí Site, The Czech Republic

Germonpré, Mietje ; Lázničková-Galetová, Martina ; Jimenez, Elodie-Laure ; Losey, Robert ; Sablin, Mikhail ; Bocherens, Hervé ; Van Den Broeck, Martine

Zenodo 2017

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9
Text-fig. 1. Map of northern Eurasia with the most important sites discussed in the text: 1: Předmostí, 2: Pavlov, 3: Dolní Věstonice, 4: Krems Wachtberg, 5: Braives, 6: Trou des Nutons, 7: Jaurens, 8: Maldidier, 9: Lokomotiv, 10: Geographical Society cave. in Consumption Of Canid Meat At The Gravettian Předmostí Site, The Czech Republic
Text-fig. 1. Map of northern Eurasia with the most important sites discussed in the text: 1: Předmostí, 2: Pavlov, 3: Dolní Věstonice, 4: Krems Wachtberg, 5: Braives, 6: Trou des Nutons, 7: Jaurens, 8: Maldidier, 9: Lokomotiv, 10: Geographical Society cave. in Consumption Of Canid Meat At The Gravettian Předmostí Site, The Czech Republic
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Text-fig. 1. Map of northern Eurasia with the most important sites discussed in the text: 1: Předmostí, 2: Pavlov, 3: Dolní Věstonice, 4: Krems Wachtberg, 5: Braives, 6: Trou des Nutons, 7: Jaurens, 8: Maldidier, 9: Lokomotiv, 10: Geographical Society cave. in Consumption Of Canid Meat At The Gravettian Předmostí Site, The Czech Republic

Germonpré, Mietje ; Lázničková-Galetová, Martina ; Jimenez, Elodie-Laure ; Losey, Robert ; Sablin, Mikhail ; Bocherens, Hervé ; Van Den Broeck, Martine

Zenodo 2017

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10
Text-fig. 11. Longitudinal defleshing marks on ochre-stained tibia 98-601a-F to extract the meat of m. fibularis longus and part of m. flexor digitorum, fossilised rootlets visible on the shaft. in Consumption Of Canid Meat At The Gravettian Předmostí Site, The Czech Republic
Text-fig. 11. Longitudinal defleshing marks on ochre-stained tibia 98-601a-F to extract the meat of m. fibularis longus and part of m. flexor digitorum, fossilised rootlets visible on the shaft. in Consumption Of Canid Meat At The Gravettian Předmostí Site, The Czech Republic
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Text-fig. 11. Longitudinal defleshing marks on ochre-stained tibia 98-601a-F to extract the meat of m. fibularis longus and part of m. flexor digitorum, fossilised rootlets visible on the shaft. in Consumption Of Canid Meat At The Gravettian Předmostí Site, The Czech Republic

Germonpré, Mietje ; Lázničková-Galetová, Martina ; Jimenez, Elodie-Laure ; Losey, Robert ; Sablin, Mikhail ; Bocherens, Hervé ; Van Den Broeck, Martine

Zenodo 2017

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