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1
Differences in evaluation of three different approaches in home range sizes of red deer Cervus elaphus in Western Carpathians / Rozdiely vo vyhodnotení veľkosti domovských okrskov jeleňa lesného Cervus elaphus v Západných Karpatoch tromi rôznymi prístupmi
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Differences in evaluation of three different approaches in home range sizes of red deer Cervus elaphus in Western Carpathians / Rozdiely vo vyhodnotení veľkosti domovských okrskov jeleňa lesného Cervus elaphus v Západných Karpatoch tromi rôznymi prístupmi

Adam, Alfadil Mohammed Abdelrahman ; Kropil, Rudolf ; Pichler, Viliam

Central European forestry journal, 2015-03, Vol.61 (1), p.12-18 [Periódico revisado por pares]

Bratislava: De Gruyter Open

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2
Additive genetic and permanent environmental correlation between different parts of lactation in moderate and cold regions
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Artigo
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Additive genetic and permanent environmental correlation between different parts of lactation in moderate and cold regions

Afiani, Farzad Atrian ; Joezy-Shekalgorabi, Sahereh ; Amin-Afshar, Mehdi ; Sadeghi, Ali-Asghar ; Jensen, Just

Czech Journal of Animal Science, 2021-01, Vol.66 (4), p.112-121 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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3
Immunological attributes of blood and milk neutrophils isolated from crossbred cows during different physiological conditions
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Artigo
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Immunological attributes of blood and milk neutrophils isolated from crossbred cows during different physiological conditions

Alhussien, M. ; Manjari, P. ; Sheikh, A.A. ; Mohammed Seman, S. ; Reddi, S. ; Mohanty, A.K. ; Mukherjee, J. ; Dang, A.K.

Czech Journal of Animal Science, 2016-01, Vol.61 (5), p.223-231 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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4
Kinetics of hydrogen peroxide generated from live and dead ram spermatozoa and the effects of catalase and oxidase substrates addition
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Artigo
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Kinetics of hydrogen peroxide generated from live and dead ram spermatozoa and the effects of catalase and oxidase substrates addition

Alomar, M. ; Alzoabi, M. ; Zarkawi, M.

Czech Journal of Animal Science, 2016-01, Vol.61 (1), p.1-7 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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5
Phthalic acid esters (PAEs) in the food chain
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Artigo
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Phthalic acid esters (PAEs) in the food chain

Alžbeta Jarošová

Czech Journal of Food Sciences, 2006-01, Vol.24 (5), p.223-231 [Periódico revisado por pares]

Czech Academy of Agricultural Sciences

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6
Yield potential of spring malting barley (Hordeum vulgare L.) varieties in the growing conditions of south-western Slovakia
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Artigo
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Yield potential of spring malting barley (Hordeum vulgare L.) varieties in the growing conditions of south-western Slovakia

ANDREJC KOV, Marta ; MAC K, MILAN ; HAB N, Miroslav

Journal of Central European Agriculture, 2016-01, Vol.17 (4), p.932-940 [Periódico revisado por pares]

Agronomski fakultet Zagreb

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7
Changes of macromineral and trace element concentration in the blood of ewes during lactation period
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Artigo
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Changes of macromineral and trace element concentration in the blood of ewes during lactation period

Antunović, Zvonko ; Mioč, Boro ; Lončarić, Zdenko ; Šalavardić, Željka Klir ; Širić, Ivan ; Držaić, Valentino ; Novoselec, Josip

Czech Journal of Animal Science, 2021-01, Vol.66 (4), p.129-136 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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8
INFLUENCE OF PLANT ESSENTIAL OILS ON SELECTED PARAMETERS OF THE PERFORMANCE OF LAYING HENS
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INFLUENCE OF PLANT ESSENTIAL OILS ON SELECTED PARAMETERS OF THE PERFORMANCE OF LAYING HENS

ARPÁŠOVÁ, Henrieta ; HAŠČÍK, PETER ; BUJKO, Jozef

Journal of Central European agriculture, 2010-01, Vol.11 (1), p.11-18 [Periódico revisado por pares]

University of Zagreb, Faculty of Agriculture

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9
Effect of opioid receptors agonists on feeding behaviour using different diets in ad libitum fed neonatal chicken
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Artigo
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Effect of opioid receptors agonists on feeding behaviour using different diets in ad libitum fed neonatal chicken

Arva, Shoresh ; Zendehdel, Morteza ; Ebrahim Nezhad, Yahya ; Ghiasi Ghalehkandi, Jamshid ; Hassanpour, Shahin ; Aghdam Shahryar, Habib

Czech Journal of Animal Science, 2017-01, Vol.62 (3), p.98-109 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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10
Histometric evaluation of meat products - determination of size and number of objects
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Artigo
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Histometric evaluation of meat products - determination of size and number of objects

B. Tremlová ; P. Štarha

Czech Journal of Food Sciences, 2002-10, Vol.20 (5), p.175-180 [Periódico revisado por pares]

Czech Academy of Agricultural Sciences

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