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Journal Of Agricultural And Food Chemistry
| Result Number | Material Type | Add to My Shelf Action | Record Details and Options |
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Antioxidant Activity of Essential OilsAmorati, Riccardo ; Foti, Mario C ; Valgimigli, LucaJournal of agricultural and food chemistry, 2013-11, Vol.61 (46), p.10835-10847 [Peer Reviewed Journal]Washington, DC: American Chemical SocietyFull text available |
| 2 |
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Interaction of Nanoparticles with Edible Plants and Their Possible Implications in the Food ChainRico, Cyren M ; Majumdar, Sanghamitra ; Duarte-Gardea, Maria ; Peralta-Videa, Jose R ; Gardea-Torresdey, Jorge LJournal of agricultural and food chemistry, 2011-04, Vol.59 (8), p.3485-3498 [Peer Reviewed Journal]Washington, DC: American Chemical SocietyFull text available |
| 3 |
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Biosynthesis, Natural Sources, Dietary Intake, Pharmacokinetic Properties, and Biological Activities of Hydroxycinnamic AcidsEl-Seedi, Hesham R ; El-Said, Asmaa M. A ; Khalifa, Shaden A. M ; Göransson, Ulf ; Bohlin, Lars ; Borg-Karlson, Anna-Karin ; Verpoorte, RobJournal of agricultural and food chemistry, 2012-11, Vol.60 (44), p.10877-10895 [Peer Reviewed Journal]Washington, DC: American Chemical SocietyFull text available |
| 4 |
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Overview of the Status and Global Strategy for NeonicotinoidsJeschke, Peter ; Nauen, Ralf ; Schindler, Michael ; Elbert, AlfredJournal of agricultural and food chemistry, 2011-04, Vol.59 (7), p.2897-2908 [Peer Reviewed Journal]Washington, DC: American Chemical SocietyFull text available |
| 5 |
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Use of Chemical and Physical Characteristics To Investigate Trends in Biochar FeedstocksMukome, Fungai N. D ; Zhang, Xiaoming ; Silva, Lucas C. R ; Six, Johan ; Parikh, Sanjai JJournal of agricultural and food chemistry, 2013-03, Vol.61 (9), p.2196-2204 [Peer Reviewed Journal]Washington, DC: American Chemical SocietyFull text available |
| 6 |
Material Type: Article
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Soy Protein Nanoparticle Aggregates as Pickering Stabilizers for Oil-in-Water EmulsionsLiu, Fu ; Tang, Chuan-HeJournal of agricultural and food chemistry, 2013-09, Vol.61 (37), p.8888-8898 [Peer Reviewed Journal]Washington, DC: American Chemical SocietyFull text available |
| 7 |
Material Type: Article
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Enhanced Dispersibility and Bioactivity of Curcumin by Encapsulation in Casein NanocapsulesPan, Kang ; Zhong, Qixin ; Baek, Seung JoonJournal of agricultural and food chemistry, 2013-06, Vol.61 (25), p.6036-6043 [Peer Reviewed Journal]Washington, DC: American Chemical SocietyFull text available |
| 8 |
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Nanomaterials in Plant Protection and Fertilization: Current State, Foreseen Applications, and Research PrioritiesGogos, Alexander ; Knauer, Katja ; Bucheli, Thomas DJournal of agricultural and food chemistry, 2012-10, Vol.60 (39), p.9781-9792 [Peer Reviewed Journal]Washington, DC: American Chemical SocietyFull text available |
| 9 |
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Interaction between Phenolics and Gut Microbiota: Role in Human HealthSelma, María V ; Espín, Juan C ; Tomás-Barberán, Francisco AJournal of agricultural and food chemistry, 2009-08, Vol.57 (15), p.6485-6501 [Peer Reviewed Journal]Washington, DC: American Chemical SocietyFull text available |
| 10 |
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The Jujube (Ziziphus Jujuba Mill.) Fruit: A Review of Current Knowledge of Fruit Composition and Health BenefitsGao, Qing-Han ; Wu, Chun-Sen ; Wang, MinJournal of agricultural and food chemistry, 2013-04, Vol.61 (14), p.3351-3363 [Peer Reviewed Journal]Washington, DC: American Chemical SocietyFull text available |
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