Result Number | Material Type | Add to My Shelf Action | Record Details and Options |
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1 |
Material Type: Artigo
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Aloe vera: Ancient knowledge with new frontiersSánchez-Machado, Dalia I. ; López-Cervantes, Jaime ; Sendón, Raquel ; Sanches-Silva, AnaTrends in Food Science & Technology, 2017-03, Vol.61, p.94-102 [Periódico revisado por pares]Cambridge: Elsevier LtdTexto completo disponível |
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2 |
Material Type: Artigo
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Assessing the environmental and economic potential of Limestone Calcined Clay Cement in CubaSánchez Berriel, S. ; Favier, A. ; Rosa Domínguez, E. ; Sánchez Machado, I.R. ; Heierli, U. ; Scrivener, K. ; Martirena Hernández, F. ; Habert, G.Journal of cleaner production, 2016-06, Vol.124, p.361-369 [Periódico revisado por pares]Elsevier LtdTexto completo disponível |
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3 |
Material Type: Artigo
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Functional decoupling between flowers and leaves in the Ameroglossum pernambucense complex can facilitate local adaptation across a pollinator and climatic heterogeneous landscapeWanderley, A. M ; Galetto, L ; Machado, I. C. SJournal of evolutionary biology, 2016-03, Vol.29 (3), p.528-540 [Periódico revisado por pares]Switzerland: BirkhäuserTexto completo disponível |
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4 |
Material Type: Artigo
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Microencapsulation of sulforaphane from broccoli seed extracts by gelatin/gum arabic and gelatin/pectin complexesGarcía-Saldaña, Jesús S. ; Campas-Baypoli, Olga N. ; López-Cervantes, Jaime ; Sánchez-Machado, Dalia I. ; Cantú-Soto, Ernesto U. ; Rodríguez-Ramírez, RobertoFood chemistry, 2016-06, Vol.201, p.94-100 [Periódico revisado por pares]England: Elsevier LtdTexto completo disponível |
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5 |
Material Type: Artigo
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Antioxidant and chelating capacity of Maillard reaction products in amino acid‐sugar model systems: applications for food processingMondaca‐Navarro, Blanca A ; Ávila‐Villa, Luz A ; González‐Córdova, Aarón F ; López‐Cervantes, Jaime ; Sánchez‐Machado, Dalia I ; Campas‐Baypoli, Olga N ; Rodríguez‐Ramírez, RobertoJournal of the science of food and agriculture, 2017-08, Vol.97 (11), p.3522-3529 [Periódico revisado por pares]Chichester, UK: John Wiley & Sons, LtdTexto completo disponível |
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6 |
Material Type: Artigo
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Effect of the refining process on Moringa oleifera seed oil qualitySánchez-Machado, Dalia I ; López-Cervantes, Jaime ; Núñez-Gastélum, José A ; Servín de la Mora-López, Gabriela ; López-Hernández, Julia ; Paseiro-Losada, PerfectoFood chemistry, 2015-11, Vol.187, p.53-57 [Periódico revisado por pares]EnglandTexto completo disponível |
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7 |
Material Type: Artigo
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Mechanical, structural and physical aspects of chitosan-based films as antimicrobial dressingsEscárcega-Galaz, Ana A. ; Sánchez-Machado, Dalia I. ; López-Cervantes, Jaime ; Sanches-Silva, Ana ; Madera-Santana, Tomás J. ; Paseiro-Losada, PerfectoInternational journal of biological macromolecules, 2018-09, Vol.116, p.472-481 [Periódico revisado por pares]Netherlands: Elsevier B.VTexto completo disponível |
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8 |
Material Type: Artigo
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Identifying assessment scales for food web criteria in the NE Atlantic: implications for the Marine Strategy Framework DirectiveMachado, I ; Teixeira, C M ; Costa, J L ; Cabral, H Travers-Trolet, MorganeICES journal of marine science, 2021-01, Vol.78 (1), p.246-263 [Periódico revisado por pares]Oxford University PressTexto completo disponível |
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9 |
Material Type: Artigo
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Cotton fabrics decorated with nanostructured Ag/AgX (X:Cl,Br) as reusable solar light-mediated bactericides: A comparative studyCheikhrouhou, Wafa ; Ferraria, Ana Maria ; Botelho do Rego, Ana Maria ; Ferreira Machado, I. ; Vieira Ferreira, L.F. ; Boufi, SamiColloids and surfaces, B, Biointerfaces, 2020-12, Vol.196, p.111342-111342, Article 111342 [Periódico revisado por pares]Elsevier B.VTexto completo disponível |
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10 |
Material Type: Artigo
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Chemical and biological characteristics of protein hydrolysates from fermented shrimp by-productsBueno-Solano, C. ; López-Cervantes, J. ; Campas-Baypoli, O.N. ; Lauterio-García, R. ; Adan-Bante, N.P. ; Sánchez-Machado, D.I.Food chemistry, 2009-02, Vol.112 (3), p.671-675 [Periódico revisado por pares]Oxford: Elsevier LtdTexto completo disponível |