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Material Type: Artigo
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Critical Review on the Presence of Phthalates in Food and Evidence of Their Biological ImpactGiuliani, Angela ; Zuccarini, Mariachiara ; Cichelli, Angelo ; Khan, Haroon ; Reale, MarcellaInternational journal of environmental research and public health, 2020-08, Vol.17 (16), p.5655 [Periódico revisado por pares]Switzerland: MDPI AGTexto completo disponível |
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Material Type: Artigo
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A review on packed non-alcoholic beverages: Ingredients, production, trends and future opportunities for functional product developmentTireki, SuzanTrends in Food Science & Technology, 2021-06, Vol.112, p.442-454 [Periódico revisado por pares]Cambridge: Elsevier LtdTexto completo disponível |
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Material Type: Artigo
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Experimental performance of a parabolic trough collector system for an industrial process heat applicationKtistis, Panayiotis K. ; Agathokleous, Rafaela A. ; Kalogirou, Soteris A.Energy (Oxford), 2021-01, Vol.215, p.119288, Article 119288 [Periódico revisado por pares]Oxford: Elsevier LtdTexto completo disponível |
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Material Type: Artigo
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Non-nutritive sweeteners possess a bacteriostatic effect and alter gut microbiota in miceWang, Qiao-Ping ; Browman, Duncan ; Herzog, Herbert ; Neely, G Gregory Virolle, Marie-JoellePloS one, 2018-07, Vol.13 (7), p.e0199080 [Periódico revisado por pares]United States: Public Library of ScienceTexto completo disponível |
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Material Type: Artigo
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Predicting the Effects of Sugar-Sweetened Beverage Taxes on Food and Beverage Demand in a Large Demand SystemZhen, Chen ; Finkelstein, Eric A. ; Nonnemaker, James M. ; Karns, Shawn A. ; Todd, Jessica E.American journal of agricultural economics, 2014-01, Vol.96 (1), p.1-25 [Periódico revisado por pares]United States: Oxford University PressTexto completo disponível |
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Material Type: Artigo
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Ultra-processed food advertisements dominate the food advertising landscape in two Stockholm areas with low vs high socioeconomic status. Is it time for regulatory action?Fagerberg, Petter ; Langlet, Billy ; Oravsky, Aleksandra ; Sandborg, Johanna ; Löf, Marie ; Ioakimidis, IoannisBMC public health, 2019-12, Vol.19 (1), p.1717-10, Article 1717 [Periódico revisado por pares]England: BioMed Central LtdTexto completo disponível |
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Material Type: Artigo
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Associations of ultra‐processed food and drink products with asthma and wheezing among Brazilian adolescentsMelo, B. ; Rezende, L. ; Machado, P. ; Gouveia, N. ; Levy, R.Pediatric allergy and immunology, 2018-08, Vol.29 (5), p.504-511 [Periódico revisado por pares]England: Wiley Subscription Services, IncTexto completo disponível |
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Material Type: Artigo
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From waste carbonated beverages to high performance electrochromic devices: a green and low-cost synthetic method for self-doped metal oxidesWu, Lingqi ; Fang, Huajing ; Jing, Kai ; Yu, Haolin ; Shan, ZhiweiNanoscale, 2023-11, Vol.15 (43), p.17455-17463 [Periódico revisado por pares]Cambridge: Royal Society of ChemistryTexto completo disponível |
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Material Type: Artigo
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Food reformulation and nutritional quality of food consumption: an analysis based on households panel data in FranceSpiteri, Marine ; Soler, Louis-GeorgesEuropean journal of clinical nutrition, 2018-02, Vol.72 (2), p.228-235 [Periódico revisado por pares]England: Nature Publishing GroupTexto completo disponível |
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Material Type: Artigo
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Ultra-processed food and beverage advertising on Brazilian television by International Network for Food and Obesity/Non-Communicable Diseases Research, Monitoring and Action Support benchmarkSoares Guimarães, Julia ; Mais, Laís Amaral ; Marrocos Leite, Fernanda Helena ; Horta, Paula Martins ; Oliveira Santana, Marina ; Martins, Ana Paula Bortoletto ; Claro, Rafael MoreiraPublic health nutrition, 2020-10, Vol.23 (15), p.2657-2662 [Periódico revisado por pares]Cambridge, UK: Cambridge University PressTexto completo disponível |