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Refinado por: assunto: Beverages remover
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1
Critical Review on the Presence of Phthalates in Food and Evidence of Their Biological Impact
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Critical Review on the Presence of Phthalates in Food and Evidence of Their Biological Impact

Giuliani, Angela ; Zuccarini, Mariachiara ; Cichelli, Angelo ; Khan, Haroon ; Reale, Marcella

International journal of environmental research and public health, 2020-08, Vol.17 (16), p.5655 [Periódico revisado por pares]

Switzerland: MDPI AG

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2
A review on packed non-alcoholic beverages: Ingredients, production, trends and future opportunities for functional product development
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A review on packed non-alcoholic beverages: Ingredients, production, trends and future opportunities for functional product development

Tireki, Suzan

Trends in Food Science & Technology, 2021-06, Vol.112, p.442-454 [Periódico revisado por pares]

Cambridge: Elsevier Ltd

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3
Experimental performance of a parabolic trough collector system for an industrial process heat application
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Artigo
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Experimental performance of a parabolic trough collector system for an industrial process heat application

Ktistis, Panayiotis K. ; Agathokleous, Rafaela A. ; Kalogirou, Soteris A.

Energy (Oxford), 2021-01, Vol.215, p.119288, Article 119288 [Periódico revisado por pares]

Oxford: Elsevier Ltd

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4
Non-nutritive sweeteners possess a bacteriostatic effect and alter gut microbiota in mice
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Non-nutritive sweeteners possess a bacteriostatic effect and alter gut microbiota in mice

Wang, Qiao-Ping ; Browman, Duncan ; Herzog, Herbert ; Neely, G Gregory Virolle, Marie-Joelle

PloS one, 2018-07, Vol.13 (7), p.e0199080 [Periódico revisado por pares]

United States: Public Library of Science

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5
Predicting the Effects of Sugar-Sweetened Beverage Taxes on Food and Beverage Demand in a Large Demand System
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Predicting the Effects of Sugar-Sweetened Beverage Taxes on Food and Beverage Demand in a Large Demand System

Zhen, Chen ; Finkelstein, Eric A. ; Nonnemaker, James M. ; Karns, Shawn A. ; Todd, Jessica E.

American journal of agricultural economics, 2014-01, Vol.96 (1), p.1-25 [Periódico revisado por pares]

United States: Oxford University Press

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6
Ultra-processed food advertisements dominate the food advertising landscape in two Stockholm areas with low vs high socioeconomic status. Is it time for regulatory action?
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Artigo
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Ultra-processed food advertisements dominate the food advertising landscape in two Stockholm areas with low vs high socioeconomic status. Is it time for regulatory action?

Fagerberg, Petter ; Langlet, Billy ; Oravsky, Aleksandra ; Sandborg, Johanna ; Löf, Marie ; Ioakimidis, Ioannis

BMC public health, 2019-12, Vol.19 (1), p.1717-10, Article 1717 [Periódico revisado por pares]

England: BioMed Central Ltd

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7
Associations of ultra‐processed food and drink products with asthma and wheezing among Brazilian adolescents
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Artigo
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Associations of ultra‐processed food and drink products with asthma and wheezing among Brazilian adolescents

Melo, B. ; Rezende, L. ; Machado, P. ; Gouveia, N. ; Levy, R.

Pediatric allergy and immunology, 2018-08, Vol.29 (5), p.504-511 [Periódico revisado por pares]

England: Wiley Subscription Services, Inc

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8
From waste carbonated beverages to high performance electrochromic devices: a green and low-cost synthetic method for self-doped metal oxides
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From waste carbonated beverages to high performance electrochromic devices: a green and low-cost synthetic method for self-doped metal oxides

Wu, Lingqi ; Fang, Huajing ; Jing, Kai ; Yu, Haolin ; Shan, Zhiwei

Nanoscale, 2023-11, Vol.15 (43), p.17455-17463 [Periódico revisado por pares]

Cambridge: Royal Society of Chemistry

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9
Food reformulation and nutritional quality of food consumption: an analysis based on households panel data in France
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Food reformulation and nutritional quality of food consumption: an analysis based on households panel data in France

Spiteri, Marine ; Soler, Louis-Georges

European journal of clinical nutrition, 2018-02, Vol.72 (2), p.228-235 [Periódico revisado por pares]

England: Nature Publishing Group

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10
Ultra-processed food and beverage advertising on Brazilian television by International Network for Food and Obesity/Non-Communicable Diseases Research, Monitoring and Action Support benchmark
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Artigo
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Ultra-processed food and beverage advertising on Brazilian television by International Network for Food and Obesity/Non-Communicable Diseases Research, Monitoring and Action Support benchmark

Soares Guimarães, Julia ; Mais, Laís Amaral ; Marrocos Leite, Fernanda Helena ; Horta, Paula Martins ; Oliveira Santana, Marina ; Martins, Ana Paula Bortoletto ; Claro, Rafael Moreira

Public health nutrition, 2020-10, Vol.23 (15), p.2657-2662 [Periódico revisado por pares]

Cambridge, UK: Cambridge University Press

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