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Effect of salt stress on physiological response of tomato fruit grown in hydroponic culture system
Effect of salt stress on physiological response of tomato fruit grown in hydroponic culture system
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Effect of salt stress on physiological response of tomato fruit grown in hydroponic culture system

Hossain, M.M., Ehime University, Matsuyama (Japan). The United Graduate School of Agricultural Sciences ; Nonami, H., Ehime University, Matsuyama (Japan). Plant Biophysics/Biochemistry Research Lab

Horticultural science (Praha), 2012-01, Vol.39 (1), p.26-32 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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2
Seed emergence of lucerne varieties under different soil conditions
Seed emergence of lucerne varieties under different soil conditions
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Seed emergence of lucerne varieties under different soil conditions

Hakl, J., Ceska Zemedelska Univ., Prague (Czech Republic). Katedra Picninarstvi a Travnikarstvi ; Maskova, K., Ceska Zemedelska Univ., Prague (Czech Republic). Katedra Picninarstvi a Travnikarstvi ; Santrucek, J., Ceska Zemedelska Univ., Prague (Czech Republic). Katedra Picninarstvi a Travnikarstvi ; Fer, M., Ceska Zemedelska Univ., Prague (Czech Republic). Katedra Pedologie a Ochrany Pudy

Czech Journal of Genetics and Plant Breeding, 2012-01, Vol.48 (2), p.93-97 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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3
Enhanced ascorbic acid accumulation through overexpression of dehydroascorbate reductase confers tolerance to methyl viologen and salt stresses in tomato
Enhanced ascorbic acid accumulation through overexpression of dehydroascorbate reductase confers tolerance to methyl viologen and salt stresses in tomato
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Enhanced ascorbic acid accumulation through overexpression of dehydroascorbate reductase confers tolerance to methyl viologen and salt stresses in tomato

Li, Q., Chinese Academy of Sciences, Beijing (China). Inst. of Vegetables and Flowers ; Li, Y., Chinese Academy of Sciences, Beijing (China). Inst. of Vegetables and Flowers ; Li, C., Chinese Academy of Sciences, Beijing (China). Inst. of Vegetables and Flowers ; Yu, X., Chinese Academy of Sciences, Beijing (China). Inst. of Vegetables and Flowers

Czech Journal of Genetics and Plant Breeding, 2012-01, Vol.48 (2), p.74-86 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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4
Salinity tolerance and Na+ exclusion in wheat: variability, genetics, mapping populations and QTL analysis
Salinity tolerance and Na+ exclusion in wheat: variability, genetics, mapping populations and QTL analysis
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Salinity tolerance and Na+ exclusion in wheat: variability, genetics, mapping populations and QTL analysis

Shavrukov, Y., University of Adelaide (Australia). Australian Centre for Plant Functional Genomics ; Shamaya, N., University of Adelaide (Australia). Australian Centre for Plant Functional Genomics ; Baho, M., University of Adelaide (Australia). Australian Centre for Plant Functional Genomics ; Edwards, J., University of Adelaide (Australia). Australian Centre for Plant Functional Genomics ; Ramsey, C., University of Adelaide (Australia). Australian Centre for Plant Functional Genomics ; Nevo, E., University of Haifa (Israel). Inst. of Evolution ; Langridge, P., University of Adelaide (Australia). Australian Centre for Plant Functional Genomics ; Tester, M., University of Adelaide (Australia). Australian Centre for Plant Functional Genomics

Czech Journal of Genetics and Plant Breeding, 2011-01, Vol.47 (Special Issue), p.S85-S93 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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5
Occurrence of biogenic amines and amines degrading bacteria in fish sauce
Occurrence of biogenic amines and amines degrading bacteria in fish sauce
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Occurrence of biogenic amines and amines degrading bacteria in fish sauce

Zaman, M.Z.,Universiti Putra Malaysia, Serdang (Malaysia). Dept. of Food Science ; Bakar, F.A.,Universiti Putra Malaysia, Serdang (Malaysia). Dept. of Food Science ; Selamat, J.,Universiti Putra Malaysia, Serdang (Malaysia). Dept. of Food Science ; Bakar, J.,Universiti Putra Malaysia, Serdang (Malaysia). Dept. of Food Technology

Czech Journal of Food Sciences, 2010-01, Vol.28 (5), p.440-449 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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6
Response of durum wheat (Triticum durum Desf.) growth to salt and drought stresses
Response of durum wheat (Triticum durum Desf.) growth to salt and drought stresses
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Response of durum wheat (Triticum durum Desf.) growth to salt and drought stresses

Sayar, R.,National Agriculture Research Inst. of Tunisia, Le Kef (Tunisia). Kef Research Station ; Bchini, H.,National Agriculture Research Inst. of Tunisia, Ariana (Tunisia). Physiology Lab ; Mosbahi, M.,National Agriculture Research Inst. of Tunisia, Le Kef (Tunisia). Kef Research Station ; Khemira, H.,University of Gabes, Zrig Gabes (Tunisia). Faculty of Sciences

Czech Journal of Genetics and Plant Breeding, 2010-01, Vol.46 (2), p.54-63 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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7
Potassium and calcium enrichment alleviate salinity-induced stress in hydroponically grown endives
Potassium and calcium enrichment alleviate salinity-induced stress in hydroponically grown endives
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Potassium and calcium enrichment alleviate salinity-induced stress in hydroponically grown endives

Tzortzakis, N.G.,National Agricultural Research Foundation, Chania (Greece). Inst. for Olive Tree and Subtropical Plants

Horticultural science (Praha), 2010-01, Vol.37 (4), p.155-162 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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8
In vitro selection of salt tolerant Morus alba and its field performance with bioinoculants
In vitro selection of salt tolerant Morus alba and its field performance with bioinoculants
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In vitro selection of salt tolerant Morus alba and its field performance with bioinoculants

Kashyap, S.(Indian Inst. of Technology, New Delhi (India). Centre for Rural Development and Technology) E-mail:skkashyap@hotmail.com ; Sharma, S.(Indian Inst. of Technology, New Delhi (India). Centre for Rural Development and Technology)

Horticultural science (Praha), 2006-06, Vol.33 (2), p.77-86 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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