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A Variational Approach to the Establishment of a Lubrication Equation for a Non-Newtonian Thin Film
A Variational Approach to the Establishment of a Lubrication Equation for a Non-Newtonian Thin Film
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A Variational Approach to the Establishment of a Lubrication Equation for a Non-Newtonian Thin Film

He, J-H ; Zhang, L-N

Strojniski Vestnik, 2006-09, Vol.52 (9), p.587-591 [Periódico revisado por pares]

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2
Composition analysis and structural identification of anthocyanins in fruit of waxberry
Composition analysis and structural identification of anthocyanins in fruit of waxberry
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Composition analysis and structural identification of anthocyanins in fruit of waxberry

Qin, C.G.,Northwestern Polytechnical Univ., Shaanxi (China). Faculty of Life Science ; Li, Y.,Northwestern Polytechnical Univ., Shaanxi (China). Faculty of Life Science ; Niu, W.,Northwestern Polytechnical Univ., Shaanxi (China). Faculty of Life Science ; Ding, Y.,Northwestern Polytechnical Univ., Shaanxi (China). Faculty of Life Science ; Shang, X.,Northwestern Polytechnical Univ., Shaanxi (China). Faculty of Life Science ; Xu, C.,Northwestern Polytechnical Univ., Shaanxi (China). Faculty of Life Science

Czech Journal of Food Sciences, 2011-01, Vol.29 (2), p.171-180 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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3
The sulphonylurea herbicide monosulphuron ester sodium as a special male gametocide in Brassica napus L
The sulphonylurea herbicide monosulphuron ester sodium as a special male gametocide in Brassica napus L
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The sulphonylurea herbicide monosulphuron ester sodium as a special male gametocide in Brassica napus L

CHENG, Yu-Feng ; CUI, Jian-Min ; LI, Zhan-Jie ; HU, Zhao-Xin ; XING, Ze-Nong ; WANG, Jiao ; ZHAO, Hui-Xian ; HU, Sheng-Wu

Czech Journal of Genetics and Plant Breeding, 2015-01, Vol.51 (1), p.16-22 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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4
Modification of structural and functional properties of sunflower 11S globulin hydrolysates
Modification of structural and functional properties of sunflower 11S globulin hydrolysates
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Modification of structural and functional properties of sunflower 11S globulin hydrolysates

Ren, Jian ; Song, Chun-Li ; Wang, Ping ; Li, Shuang ; Kopparapu, Narasimha-Kumar ; Zheng, Xi-Qun

Czech Journal of Food Sciences, 2015-01, Vol.33 (5), p.474-479 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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5
Alteration of parameters of energy metabolism and ATPase enzymatic system in juvenile common carp (Cyprinus carpio) chronically exposed to tributyltin
Alteration of parameters of energy metabolism and ATPase enzymatic system in juvenile common carp (Cyprinus carpio) chronically exposed to tributyltin
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Alteration of parameters of energy metabolism and ATPase enzymatic system in juvenile common carp (Cyprinus carpio) chronically exposed to tributyltin

Li, Z.-H. ; Zhong, L.-Q. ; Mu, W.-N. ; Wu, Y.-H.

Czech Journal of Animal Science, 2016-01, Vol.61 (7), p.326-332 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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6
Chinese yellow cattle PPARA gene: Analyses of expression, polymorphism and trait association
Chinese yellow cattle PPARA gene: Analyses of expression, polymorphism and trait association
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Chinese yellow cattle PPARA gene: Analyses of expression, polymorphism and trait association

Chen, Ningbo ; Zhang, Qiongqiong ; Zhi, Jingjing ; Guo, Huayan ; Gao, Huihui ; Li, Fen ; Huang, Jieping ; Lei, Chuzhao ; Chen, Hong ; Ma, Yun

Czech Journal of Animal Science, 2018-01, Vol.63 (12), p.473-482 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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7
Effects of different pectinase maceration pre-treatments on physicochemical properties of raspberry juice and wine
Effects of different pectinase maceration pre-treatments on physicochemical properties of raspberry juice and wine
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Effects of different pectinase maceration pre-treatments on physicochemical properties of raspberry juice and wine

Zhao, Wenying ; Hua, Jin ; Wang, Rong ; Li, Shuo ; Shi, Jiahui ; Zhang, Zhirui

Czech Journal of Food Sciences, 2022-01, Vol.40 (3), p.249-257 [Periódico revisado por pares]

Prague: Czech Academy of Agricultural Sciences (CAAS)

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