Result Number | Material Type | Add to My Shelf Action | Record Details and Options |
---|---|---|---|
11 |
Material Type: Artigo
|
Enhanced stability of berry pomace polyphenols delivered in protein-polyphenol aggregate particles to an in vitro gastrointestinal digestion modelXiong, Jia ; Chan, Yu Hsuan ; Rathinasabapathy, Thirumurugan ; Grace, Mary H. ; Komarnytsky, Slavko ; Lila, Mary AnnFood chemistry, 2020-11, Vol.331, p.127279, Article 127279 [Periódico revisado por pares]Elsevier LtdTexto completo disponível |
|
12 |
Material Type: Artigo
|
Detection of Melamine in Foods Using Terahertz Time-Domain SpectroscopyBaek, Seung Hyun ; Lim, Heung Bin ; Chun, Hyang SookJournal of agricultural and food chemistry, 2014-06, Vol.62 (24), p.5403-5407 [Periódico revisado por pares]United States: American Chemical SocietyTexto completo disponível |
|
13 |
Material Type: Artigo
|
INFOGEST static in vitro simulation of gastrointestinal food digestionBrodkorb, André ; Egger, Lotti ; Alminger, Marie ; Alvito, Paula ; Assunção, Ricardo ; Ballance, Simon ; Bohn, Torsten ; Bourlieu-Lacanal, Claire ; Boutrou, Rachel ; Carrière, Frédéric ; Clemente, Alfonso ; Corredig, Milena ; Dupont, Didier ; Dufour, Claire ; Edwards, Cathrina ; Golding, Matt ; Karakaya, Sibel ; Kirkhus, Bente ; Le Feunteun, Steven ; Lesmes, Uri ; Macierzanka, Adam ; Mackie, Alan R ; Martins, Carla ; Marze, Sébastien ; McClements, David Julian ; Ménard, Olivia ; Minekus, Mans ; Portmann, Reto ; Santos, Cláudia N ; Souchon, Isabelle ; Singh, R Paul ; Vegarud, Gerd E ; Wickham, Martin S J ; Weitschies, Werner ; Recio, IsidraNature protocols, 2019-04, Vol.14 (4), p.991-1014 [Periódico revisado por pares]England: Nature Publishing GroupTexto completo disponível |
|
14 |
Material Type: Artigo
|
Bioavailability of nutraceuticals: Role of the food matrix, processing conditions, the gastrointestinal tract, and nanodelivery systemsDima, Cristian ; Assadpour, Elham ; Dima, Stefan ; Jafari, Seid MahdiComprehensive reviews in food science and food safety, 2020-05, Vol.19 (3), p.954-994 [Periódico revisado por pares]United States: Wiley Subscription Services, IncTexto completo disponível |
|
15 |
Material Type: Artigo
|
Saturated Fats and Health: A Reassessment and Proposal for Food-Based RecommendationsAstrup, Arne ; Magkos, Faidon ; Bier, Dennis M. ; Brenna, J. Thomas ; de Oliveira Otto, Marcia C. ; Hill, James O. ; King, Janet C. ; Mente, Andrew ; Ordovas, Jose M. ; Volek, Jeff S. ; Yusuf, Salim ; Krauss, Ronald M.Journal of the American College of Cardiology, 2020-08, Vol.76 (7), p.844-857 [Periódico revisado por pares]Elsevier IncTexto completo disponível |
|
16 |
Material Type: Artigo
|
Considering food matrix and gastrointestinal effects in enhancing bioactive peptide absorption and bioavailabilitySun, Xiaohong ; Acquah, Caleb ; Aluko, Rotimi E. ; Udenigwe, Chibuike C.Journal of functional foods, 2020-01, Vol.64, p.103680, Article 103680 [Periódico revisado por pares]Elsevier LtdTexto completo disponível |
|
17 |
Material Type: Artigo
|
Polyphenols and Human Health: The Role of BioavailabilityDi Lorenzo, Chiara ; Colombo, Francesca ; Biella, Simone ; Stockley, Creina ; Restani, PatriziaNutrients, 2021-01, Vol.13 (1), p.273 [Periódico revisado por pares]Switzerland: MDPI AGTexto completo disponível |
|
18 |
Material Type: Artigo
|
Practical application of nanoencapsulated nutraceuticals in real food products; a systematic reviewNejatian, Mohammad ; Darabzadeh, Nazanin ; Bodbodak, Samad ; Saberian, Hamed ; Rafiee, Zahra ; Kharazmi, Mohammad Saeed ; Jafari, Seid MahdiAdvances in colloid and interface science, 2022-07, Vol.305, p.102690, Article 102690 [Periódico revisado por pares]Netherlands: Elsevier B.VTexto completo disponível |
|
19 |
Material Type: Artigo
|
A meta-analysis of microbial thermal inactivation in low moisture foodsRana, Yadwinder Singh ; Chen, Long ; Jiao, Yang ; Johnson, Lynn M. ; Snyder, Abigail B.Food microbiology, 2024-08, Vol.121, Article 104515 [Periódico revisado por pares]Elsevier LtdTexto completo disponível |
|
20 |
Material Type: Artigo
|
Application of static in vitro digestion models for assessing the bioaccessibility of hydrophobic bioactives: A reviewTan, Yunbing ; Zhou, Hualu ; McClements, David JulianTrends in food science & technology, 2022-04, Vol.122, p.314-327 [Periódico revisado por pares]Elsevier LtdTexto completo disponível |