Result Number | Material Type | Add to My Shelf Action | Record Details and Options |
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11 |
Material Type: Artigo
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Evidence for incorporation of intact dietary pyrimidine (but not purine) nucleosides into hepatic RNABerthold, H.K. (Universitat Bonn, Bonn, Germany.) ; Crain, P.F ; Gouni, I ; Reeds, P.J ; Klein, P.DProceedings of the National Academy of Sciences - PNAS, 1995-10, Vol.92 (22), p.10123-10127 [Periódico revisado por pares]United States: National Academy of Sciences of the United States of AmericaTexto completo disponível |
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12 |
Material Type: Artigo
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Purines - composition, effects and intakeBinnenbruck, SAID Verbraucherdienst (Germany), 1992, Vol.37 (1)Sem texto completo |
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13 |
Material Type: Artigo
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Purines - composition, effects and intake. [GermanBinnenbruck SAID Verbraucherdienst, 1992, Vol.37Sem texto completo |
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14 |
Material Type: Artigo
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Molecular approaches to the manipulation of carbon allocation in plantsBlakeley, S.D ; Dennis, D.TCanadian journal of botany, 1993-06, Vol.71 (6), p.765-778Ottawa, Canada: NRC Research PressSem texto completo |
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15 |
Material Type: Livro
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Physician’s Guide to the Laboratory Diagnosis of Metabolic DiseasesBlau, Nenad ; Duran, Marinus ; Blaskovics, Milan E ; Gibson, K. MichaelBerlin, Heidelberg: Springer Berlin Heidelberg 2003Texto completo disponível |
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16 |
Material Type: Livro
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Physician's Guide to the Treatment and Follow-Up of Metabolic DiseasesBlau, Nenad ; Hoffmann, Georg F ; Leonard, J. V ; Clarke, Joe T. R Clarke, Joe T. R. ; Leonard, James ; Blau, Nenad ; Hoffmann, Georg F.Berlin, Heidelberg: Springer Berlin / Heidelberg 2005Texto completo disponível |
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17 |
Material Type: Livro
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Biochemistry of Human CancerBodansky, OscarSan Diego: Elsevier Science & Technology 1975Texto completo disponível |
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18 |
Material Type: Artigo
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Memories of microbes and metabolismBroquist, H.PAnnual review of nutrition, 1997, Vol.17, p.1-18 [Periódico revisado por pares]Palo Alto, CA: Annual ReviewsTexto completo disponível |
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19 |
Material Type: Artigo
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Uricogenic potential of selected cooked foods in ratsBrule, D. (Health and Welfare Canada, Ottawa, Ontario) ; Sarwar, G ; Savoie, LJournal of the American College of Nutrition, 1990-06, Vol.9 (3), p.250-254United States: Am Coll NutritionSem texto completo |
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20 |
Material Type: Artigo
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Applications of mass isotopomer analysis to nutrition researchBrunengraber, H ; Kelleher, J.K ; Des Rosiers, CAnnual review of nutrition, 1997, Vol.17, p.559-596 [Periódico revisado por pares]Palo Alto, CA: Annual ReviewsTexto completo disponível |