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Refinado por: Base de dados/Biblioteca: Taylor & Francis Journals Complete remover
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Nanomaterials in food and agriculture: An overview on their safety concerns and regulatory issues
Nanomaterials in food and agriculture: An overview on their safety concerns and regulatory issues
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Nanomaterials in food and agriculture: An overview on their safety concerns and regulatory issues

Jain, Aditi ; Ranjan, Shivendu ; Dasgupta, Nandita ; Ramalingam, Chidambaram

Critical reviews in food science and nutrition, 2018-01, Vol.58 (2), p.297-317 [Periódico revisado por pares]

United States: Taylor & Francis

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2
Titania-activated persulfate for environmental remediation: the-state-of-the-art
Titania-activated persulfate for environmental remediation: the-state-of-the-art
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Titania-activated persulfate for environmental remediation: the-state-of-the-art

Sabri, Mina ; Habibi-Yangjeh, Aziz ; Rahim Pouran, Shima ; Wang, Chundong

Catalysis reviews. Science and engineering, 2023-01, Vol.65 (1), p.118-173 [Periódico revisado por pares]

New York: Taylor & Francis

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3
Review of strobilurin fungicide chemicals
Review of strobilurin fungicide chemicals
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Review of strobilurin fungicide chemicals

Balba, Hamdy

Journal of environmental science and health. Part B, Pesticides, food contaminants, and agricultural wastes, 2007-05, Vol.42 (4), p.441-451 [Periódico revisado por pares]

Philadelphia, PA: Taylor & Francis Group

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4
Treatment of agrochemical wastewater by subcritical water oxidation method: chemical composition and ion analysis of treated and untreated samples
Treatment of agrochemical wastewater by subcritical water oxidation method: chemical composition and ion analysis of treated and untreated samples
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Treatment of agrochemical wastewater by subcritical water oxidation method: chemical composition and ion analysis of treated and untreated samples

Yabalak, Erdal ; Gizir, A. Murat

Journal of environmental science and health. Part A, Toxic/hazardous substances & environmental engineering, 2020, Vol.55 (12), p.1424-1435 [Periódico revisado por pares]

England: Taylor & Francis

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5
Advances in optical-sensing strategies for the on-site detection of pesticides in agricultural foods
Advances in optical-sensing strategies for the on-site detection of pesticides in agricultural foods
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Advances in optical-sensing strategies for the on-site detection of pesticides in agricultural foods

Umapathi, Reddicherla ; Park, Bumjun ; Sonwal, Sonam ; Rani, Gokana Mohana ; Cho, Youngjin ; Huh, Yun Suk

Trends in Food Science & Technology, 2022-01, Vol.119, p.69-89 [Periódico revisado por pares]

Cambridge: Elsevier Ltd

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6
Chemistry, bioactivities, mode of action and industrial applications of essential oils
Chemistry, bioactivities, mode of action and industrial applications of essential oils
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Chemistry, bioactivities, mode of action and industrial applications of essential oils

Jugreet, B. Sharmeen ; Suroowan, Shanoo ; Rengasamy, R.R. Kannan ; Mahomoodally, M. Fawzi

Trends in Food Science & Technology, 2020-07, Vol.101, p.89-105 [Periódico revisado por pares]

Cambridge: Elsevier Ltd

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7
Plasma activated water (PAW): Chemistry, physico-chemical properties, applications in food and agriculture
Plasma activated water (PAW): Chemistry, physico-chemical properties, applications in food and agriculture
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Plasma activated water (PAW): Chemistry, physico-chemical properties, applications in food and agriculture

Thirumdas, Rohit ; Kothakota, Anjinelyulu ; Annapure, Uday ; Siliveru, Kaliramesh ; Blundell, Renald ; Gatt, Ruben ; Valdramidis, Vasilis P.

Trends in Food Science & Technology, 2018-07, Vol.77, p.21-31 [Periódico revisado por pares]

Cambridge: Elsevier Ltd

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8
Ozone as a novel emerging technology for the dissipation of pesticide residues in foods–a review
Ozone as a novel emerging technology for the dissipation of pesticide residues in foods–a review
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Ozone as a novel emerging technology for the dissipation of pesticide residues in foods–a review

Pandiselvam, R. ; Kaavya, R. ; Jayanath, Yasendra ; Veenuttranon, Kornautchaya ; Lueprasitsakul, Piraya ; Divya, V. ; Kothakota, Anjineyulu ; Ramesh, S.V.

Trends in Food Science & Technology, 2020-03, Vol.97, p.38-54 [Periódico revisado por pares]

Cambridge: Elsevier Ltd

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9
Toxicity, monitoring and biodegradation of organophosphate pesticides: A review
Toxicity, monitoring and biodegradation of organophosphate pesticides: A review
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Toxicity, monitoring and biodegradation of organophosphate pesticides: A review

Sidhu, Gurpreet Kaur ; Singh, Simranjeet ; Kumar, Vijay ; Dhanjal, Daljeet Singh ; Datta, Shivika ; Singh, Joginder

Critical reviews in environmental science and technology, 2019-07, Vol.49 (13), p.1135-1187 [Periódico revisado por pares]

Boca Raton: Taylor & Francis

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10
Aminochelates in plant nutrition: a review
Aminochelates in plant nutrition: a review
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Aminochelates in plant nutrition: a review

Souri, Mohammad Kazem ; Hatamian, Mansoure

Journal of plant nutrition, 2019-01, Vol.42 (1), p.67-78 [Periódico revisado por pares]

Philadelphia: Taylor & Francis

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