Result Number | Material Type | Add to My Shelf Action | Record Details and Options |
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1 |
Material Type: Livro
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Advanced dairy science and technologyBritz, T. J ; Robinson, R. K. (Richard Kenneth)Oxford, UK: Blackwell Pub. Professional 2008Texto completo disponível |
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2 |
Material Type: Livro
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Dairy technology: principles of milk properties and processesWalstra, P ; Geurts, T.J ; Noomen, A ; Jellema, A ; Boekel, M.A.J.S. vanFood Science and Technology Series, 1999, Vol.90 (90)New York (USA): Marcel Dekker IncSem texto completo |
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3 |
Material Type: Livro
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Handbook of farm, dairy, and food machineryKutz, MyerNorwich, N.Y., U.S.A: William Andrew Pub 2007Texto completo disponível |
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4 |
Material Type: Livro
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Tamime and Robinson's yoghurt: science and technologyTamime, A. Y ; Robinson, R. K. (Richard Kenneth)Boca Raton, Fla: Woodhead Pub. Ltd 2007Sem texto completo |
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5 |
Material Type: Livro
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Dairy Processing - Improving QualitySmit, GCambridge: Woodhead Publishing 2003Texto completo disponível |
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6 |
Material Type: Livro
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Structure of dairy productsTamime, AdnanNewark: Blackwell Publishing 2008Texto completo disponível |