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Resultados de 1 a 10 de 17  para Produção Intelectual da USP

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Refinado por: Nome da Publicação: Nutrients remover
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1
Association between coffee consumption and its polyphenols with cardiovascular risk factors a population-based study
Association between coffee consumption and its polyphenols with cardiovascular risk factors a population-based study
Material Type:
Artigo 		Adicionar ao Meu Espaço

Association between coffee consumption and its polyphenols with cardiovascular risk factors a population-based study

Andreia Miranda Josiane Steluti; Regina Mara Fisberg; Dirce Maria Lobo Marchioni

Nutrients v.9, n.3, E276, 15 p, 2017

Basel 2017

Localização: FSP - Faculdade de Saúde Pública    (HNT-10/2017 )(Acessar)

2
Differences over 12 Years in Food Portion Size and Association with Excess Body Weight in the City of São Paulo, Brazil
Differences over 12 Years in Food Portion Size and Association with Excess Body Weight in the City of São Paulo, Brazil
Material Type:
Artigo 		Adicionar ao Meu Espaço

Differences over 12 Years in Food Portion Size and Association with Excess Body Weight in the City of São Paulo, Brazil

Jaqueline Lopes Pereira Regina Mara Fisberg; Paula Victória Félix; Josiemer Mattei

Nutrients Basel v.10, n.6, p.696-, 2018

Basel 2018

Localização: FSP - Faculdade de Saúde Pública    (HNT-45/2018 )(Acessar)

3
Prevalence and Factors Associated with Iron Deficiency and Anemia among Residents of Urban Areas of São Paulo, Brazil
Prevalence and Factors Associated with Iron Deficiency and Anemia among Residents of Urban Areas of São Paulo, Brazil
Material Type:
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Prevalence and Factors Associated with Iron Deficiency and Anemia among Residents of Urban Areas of São Paulo, Brazil

Cristiane Hermes Sales Marcelo Macedo Rogero; Flávia Mori Sarti; Regina Mara Fisberg

Nutrients Basel v. 13, n. 6, p. 01-18, art. 1888, jun. 2021

Basel 2021

Item não circula. Consulte sua biblioteca.(Acessar)

4
Using two different approaches to assess dietary patterns hypothesis-driven and data-driven analysis
Using two different approaches to assess dietary patterns hypothesis-driven and data-driven analysis
Material Type:
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Using two different approaches to assess dietary patterns hypothesis-driven and data-driven analysis

Ágatha Nogueira Previdelli Samantha Caesar de Andrade; Regina Mara Fisberg; Dirce Maria Lobo Marchioni

Nutrients v.8, n.10, E593, 15 p, 2016

Basel 2016

Localização: FSP - Faculdade de Saúde Pública    (CS_025 )(Acessar)

5
Dietary BCAA intake is associated with demographic, socioeconomic and lifestyle factors in residents of São Paulo, Brazil
Dietary BCAA intake is associated with demographic, socioeconomic and lifestyle factors in residents of São Paulo, Brazil
Material Type:
Artigo 		Adicionar ao Meu Espaço

Dietary BCAA intake is associated with demographic, socioeconomic and lifestyle factors in residents of São Paulo, Brazil

Ana Carolina Pallottini Cristiane Hermes Sales; Diva Aliete dos Santos Vieira; Dirce Maria Lobo Marchioni; Regina Mara Fisberg

Nutrients v.9, n.5 , 13 p., E449, 2017

Basel 2017

Acesso online. A biblioteca também possui exemplares impressos.

6
Dietary Patterns of Adolescents from the Chilean Growth and Obesity Cohort Study Indicate Poor Dietary Quality
Dietary Patterns of Adolescents from the Chilean Growth and Obesity Cohort Study Indicate Poor Dietary Quality
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Dietary Patterns of Adolescents from the Chilean Growth and Obesity Cohort Study Indicate Poor Dietary Quality

Ángela Martínez Arroyo Camila Corvalán Aguilar; Ximena Palma Molina; Ximena Ceballos Sanchez; Regina Mara Fisberg

Nutrients Basel v.12, n.7, art. 2083 [14p.], 2020

Basel 2020

Acesso online. A biblioteca também possui exemplares impressos.

7
Adherence to Food-Based Dietary Guidelines A Systemic Review of High-Income and Low- and Middle-Income Countries
Adherence to Food-Based Dietary Guidelines A Systemic Review of High-Income and Low- and Middle-Income Countries
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Adherence to Food-Based Dietary Guidelines A Systemic Review of High-Income and Low- and Middle-Income Countries

Ana Carolina Barco Leme Sophia Hou; Regina Mara Fisberg; Mauro Fisberg; Jess Haines

Nutrients Basel v.13, n.3, art. 1038 [31p.], 2021

Basel 2021

Acesso online. A biblioteca também possui exemplares impressos.

8
Genetic variants Involved in one-carbon metabolism polymorphism frequencies and differences in homocysteine concentrations in the folic acid fortification Era
Genetic variants Involved in one-carbon metabolism polymorphism frequencies and differences in homocysteine concentrations in the folic acid fortification Era
Material Type:
Artigo 		Adicionar ao Meu Espaço

Genetic variants Involved in one-carbon metabolism polymorphism frequencies and differences in homocysteine concentrations in the folic acid fortification Era

Josiane Steluti Aline M Carvalho; Antonio A. F Carioca; Andreia Miranda; Gilka Jorge Fígaro Gattás; Regina Mara Fisberg; Dirce Maria Lobo Marchioni

Nutrients Basel, Suiça v. 9, n. 6, p. 539, 2017

Basel, Suiça 2017

Localização: FM - Fac. Medicina    (BCSEP 349 2017 )(Acessar)

9
Genetic variants involved in one-carbon metabolism polymorphism frequencies and differences in homocysteine concentrations in the folic acid fortification era
Genetic variants involved in one-carbon metabolism polymorphism frequencies and differences in homocysteine concentrations in the folic acid fortification era
Material Type:
Artigo 		Adicionar ao Meu Espaço

Genetic variants involved in one-carbon metabolism polymorphism frequencies and differences in homocysteine concentrations in the folic acid fortification era

Josiane Steluti Aline Carvalho; Antonio Augusto Ferreira Carioca; Andreia M Miranda; Gilka Jorge Fígaro Gattás; Regina Mara Fisberg; Dirce Maria Lobo Marchioni

Nutrients v.9, n.6, p.539, 2017

Basel 2017

Localização: FSP - Faculdade de Saúde Pública    (HNT-02/2017 )(Acessar)

10
Breakfast Consumption Habit and Its Nutritional Contribution in Latin America Results from the ELANS Study
Breakfast Consumption Habit and Its Nutritional Contribution in Latin America Results from the ELANS Study
Material Type:
Artigo 		Adicionar ao Meu Espaço

Breakfast Consumption Habit and Its Nutritional Contribution in Latin America Results from the ELANS Study

Regina Mara Fisberg Irina Kovalskys; Ágatha Nogueira Previdelli; Jaqueline Lopes Pereira; Ioná Zalcman Zimberg; Regina Mara Fisberg; Gerson Ferrari; Viviana Guajardo

Nutrients Basel v.12, n.8, art. 2397 [16p.], 2020

Basel 2020

Localização: FSP - Faculdade de Saúde Pública    (HNT-45/2020 )(Acessar)

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Deste Autor:

  1. Fisberg, R
  2. Marchioni, D
  3. Sales, C
  4. Fisberg, M
  5. Previdelli, Á

Neste Assunto:

  1. Dieta
  2. Consumo De Alimentos
  3. Estudos Transversais
  4. Avaliação Nutricional
  5. AMÉRICA LATINA

  • Realização: ABCD-USP USP   Logos de Redes Sociais: Freepik

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